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loridianebrown@gmail.com
Lori Brown
po box 1183
Imboden, Arkansas 72434
Blessed Table
cookbook 15.00 includes shipping check or money order to address above
recipe
3 cups warm water
1/3 cup oil
1 T. dough enhancer opt.
3 t. Salt
1/3 cup honey
1 T. vital wheat Gluten
7 to 9 cups milled wheat berries
1 1/2 T. instant yeast
350. 30 minutes or 186 degrees internal temp
Mrs Katie's cookbook from Heritage ways
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11 сен 2024