MISSISSIPPI HOMEMADE DRESSING 

Now, THAT'S what I'm talkin bout! That ain't "stuffing". That's "DRESSIN"😊😊😊😊

Chef Charles, bet the Thanksgiving meal at your house is amazing!

Oh the crunch on top yet soft inside of cornbread.....yummy 😋

I can’t wait to try this one chef. I can smell and taste it now.

This is 1000 percent SOUL FOOD DRESSING !😂😂😂, Looks so Good 😂, I must try this, Thankyou for your recipe 😂😂😂❤❤❤

I had to join your channel. You made stuffin' the way I would've eaten as a kid. Everything looked soooo delicious! 😋

That looks exactly how we in Houston (Louisiana roots) make it

Sir, this right here is some good looking dressing. This is SOUL! As a kid I remember going to my granny house on thanksgiving smelling the dressing in the oven and asking her is it ready and going to oven attempting to open it and her smacking my hand away and cursing me out. “ this is my favorite side hands down. RIP Maw Maw❤️🙏🏿 and great job sir.

Damn you know what you're doing!!! I drooled the entire time.

Looks delicious. It’s almost that time of year 😊

That’s just like how my grandma makes hers but she put chicken gizzards in hers also. ( looks delicious!! ) •Memories•

So glad for the recipe, ❤

Oh wow, I never thought to put the veggies in the cornbread. Looks so delish, and with mac & cheese too!😋

My grams was born in Tylertown MS and she’s been in New Orleans since the age of 16 but that’s how she use to make hers and that was the best dressing ever!! Thank you sir for sharing this with us.

Crackling cornbread. OooWhee!!!

Brother, I believe you know...what you doing!...love from Tulsa, Oklahoma.

Excellent 👌👍

Yass! Chef Charles you did that!!

Learned something NEW today. I always have Hot water cornbread fried in the cast iron skillet to eat with my vegetables. Baked Buttermilk cornbread is used for dressing

I like dressing all year long with homemade cranberry sauce my grandma and mother made the best they were from Texas but I want to try yours got my mouth watering 😊

Brilliant, just like momma made every year.❤❤❤

Perfection!!!!

Happy to have found your channel chef. Looking forward to seeing more videos.

Oh how I wish I had a plate! Looks soooo delicious and mouthwatering! 😋❤

I have learned from the best in my family on how to make Dressing just like this minus the eggs for me. My dressing holds up without the eggs. #Mississippi #Louisiana #Arkansas. All of those regions encompass my dressing.

What a meal! Sounds like a tasty recipe for dressing.

Chef Charles, you make me hungry. Everthing you make looks yummy. I need small portions as I'm by myself & a senior. I'll need to break down the portions. God Bless & thank ypu for sharing your scrumptious recipes. I'm a southern girl & like all my southern foods. Always up to learn new recipes.😅🎉😂❤

I got a huge crush on this old man

This reminds me of how my granny taught me to cook it. Miss her.😢❤

This is how I make my dress. Only I didn’t add veggies into the cornbread mix and I used bacon drippings in the dressing mixture. Got to try the veggie in the corn bread thigh. Thank you for that tip. ❤

Thks Mr. Charles, I did your berry juice 🎉🎉AMAZING 👏 and I will most definitely try your dressing. Your cooking reminds me so much of the grandma and aunts. They are not but ic how you cook reminds me of them. Can't wait to see what you come up with for Thanksgiving. God bless

It looks so good. I actually make good dressing and I like your method, so I may give it a try. I swear I could taste it.... yummmm!

Thanks !!! Chef Charles. Looks delicious . Amazing recipe. I live in Mississppi .

I love this channel

Good looking dressing

Looks Great

Mmm! Like My Grandmas & Mine!! Chef, I know it's Great!!😋❤❤❤❤🥰

Holy moly this looks so amazing

I want everything on that table!

Looks fantastic Chef Charles 😎🤙✨️ I definitely want to give this recipe a try.

Ooo I want some yummy😊

Thank you Chef I really needed this! Abundance of Blessings to you 🙏🏼❤

Man,you threw down. ❤ it.

Looks DELIGHTFUL- CHEF

Looks delicious 😋😋❗❗👍👍👍🌹

Mr. Charles I’m going to try this recipe soon! I love that you add the veggies to the broth and cook instead of sautéed. Seems easier and like one less step that will still make good dressing.

Thank you very much for this recipe

Thanks for sharing 🙏

Awesomely delectable!😢😮❤

Welcome...GOOD TO SEE YOU💯‼️👍

Wow born & Raised Mississippian here & I can concur this is EXACTLY how my mom makes her dressing! (she uses a bit more sugar in her recipe tho) 🤗💕

Yummy Yum Yum 😋

My my chef Charles that dress and look delicious my family is from Mississippi to my grandmother used to do so much good cooking I know your wife is proud of you cuz you can always cook for her wonderful chef chef Charles❤❤❤❤🎉

I cool my cornbread in the frigerator overnight because I like that end texture better than hot cornbread.

Hold up wait a minute … he showl did make some real dressing wit it 😍 😮GA in the house 👍🏽

I've never seen cornbread made with Water 💧 good to know if I don't have Buttermilk. I prefer Buttermilk.

That dressing looks delicious 😋 great video and love the recipe ❤

Sir your cornbread dressing looks so delicious!!

Mr. Chef Charles you are learning me, I never had this this entree but WOW, it looks and sounds like I have been missing some deliciousness!

I only heard his accent and knew he meant business 💪🏾🎉

Thank you, Chief Charles. I enjoyed the video.

Dinner looks delicious ❤

Looks good!

You better say that Mr. Chef Charles we know how to cook 👩‍🍳 need to be pulling up my chair right now 😊

Perfect Charles, my momma is from Columbus 😊

Why did you make your cornbread with water and not milk/buttermilk?

Bro charles thanks another great video in time for the holidays

What time shall I be there 😊yum yum yum

Will make this recipe. Thks chef Charles.

You making me hungry❤🎉

Oh my Goodness

Chef, you are so funny how you praise your food at the end 😂. I make mine the same way. My family is from Sardis, MS

Yummy

My family (from Mississippi and Louisiana) makes it just like this, the real old fashioned way everything from scratch. I’m going to try your bouillon idea and add it to the broth/stock and cream of chicken, my family usually uses cream of mushroom . I bet the flavor is really good.

It looks perfect we make It like this In Oklahoma to just not as watery The giblets go In the gravy

Uncle Charles, please make me a plate!!! Looks delicious 😋

HAAAAA That’s the cake I want for my bday next month lol

chef Charles I'm going to be waiting for that German chocolate cake cornbread dressing looks delicious

Yes Lord!👍

Dressing, broth, chicken gizzards, turkey gizzards salt pepper, sage onions celery makes the best dressings all about the sage,

I cant wait for Thanksgiving!

Ours is a bit different. Milk instead of water and butter in the skillet. We also add our sage as well, but looking very good Chef.❤

I make mine almost exactly like this in NC except I use 2 jars of Heinz turkey gravy instead of cream of chicken soup.

Oh and yes my Grammy made crackling cornbread and dressing omg 😂😂 memories 😢

That’s some good eating. Stuffing can’t come close to dressing.

😂❤❤❤ Good 😊

Wish l was there to help you eat some.😊

😊

Hey I thought we made dressing from Sir Charles recipe (holy Trinity) !

Thank you, Chef!

Thanks for sharing your recipe, but there is an error in the description box. You listed 2 tablespoons instead of teaspoons!

😂Man I can smell it thru my 📱😩

Enjoy and have a great dinner❤

Chef can you do a with or without rum pineapple pound ? Its my all time favourite ❤

Ok, you were doing great until you got to the cans of cream of chicken. My mother used to boil the giblets, she saved several packs over time, in the broth and only use the inside of the cornbread. Afterwards she would pick and cut up the giblets into the cornbread mix. She would give the crispy crust to the kids with a pack of butter, great times!

Are you in Memphis or Mississippi i would drive for some of that dressing!!!❤

Can you please make a turkey gravy?

Did u cook the the turkey first then remove them before adding the veg and did simmer them

Baby that is not stuffing That's DRESSING there is a difference!

You don't turn the dressing 3 or 4 times and let it brown?.