Miss ♡Delena♡ Salvatore Why did you watch this video then you vegans and vegetarians see these videos and make such nasty comments about the people who are trying to make a living
If you ask around your area and even your neighbors someone will surely come give you a hand to butcher a sheep :) its always good to have someone experienced around helping you out the first few times till your confident :) the farming community will always stick their hand out to someone who asks for it :) happy farming!
Awesome skills mate farm killed meat is the best. My dad was a pro at slaughtering, dressing & butchering meat. He butchered a mutton one time for a BBQ he was so particular about cutting the meat I think across the grain or with the grain I can't remember but it came out so tender that one of the guests argued with Dad that it was lamb & not mutton even though dad tried telling him he was the one that killed the damn thing the guy wouldn't believe it.
you mean the cradle? beef has the extra weight too stay planted, lamb doesnt, it'll move around PLUS you roll the hide not skin it so... and it elevates it so win win... win lol
I learned that water in a carcass is a big no-no cause it causes bacteria and jerms to thrive during cooling. Just curious! Youre an artist bud! Keep it up! - Swedish hunter
I subscribed your channel over the year. No new update. I really love your work... i want to be butcher like your. because I'm a heartless fearless....
Great job. Thank you for sharing. Did you rupture the spleen while cutting in? What was that fluid flying out? Is that as bad as my parents have been telling me or is it ok to rinse it off quickly? Great skill to have and thank you, learned a lot!!!
This is the circle of life. Animal cruelty is when you beat the sh*t out of the animal first before you pull that knife across the neck. I love all animals..excluding mosquitoes. And I love to eat lamb. Vegans and all these bleeding hearts are just pissed off because it is really hard to turn a 50lb bag of Almonds into lamb curry. Very nice work my friend. Keep it up!
Yeah , like your lonely braincell in the vast void between your ears . Showbirds , as Chef and homesteader Great work man . Its unfortunate that people with good skill and respect to their trade are geting picked by vegan morons .
Hi I’m in California can u please make a video showing your truck, the trolley system and boom specifically, I’m in the process of buying a truck and would sure like some ideas. Thank you
oh how do you sleep at night? Very well and warm with all that wool. great job, I did a hog kill and I thought I had all the idiots comment on my video. wow you have them all over here commenting on yours.
Diversified Acres Homestead I check out your video... You sure have a lot of people commenting on the pig killing one. Looks like, the meat eaters are fighting back.
Dude!! Can you do a video that shows your set up?!?! Do you hang the carcass and then unload at a butcher shop or do you process from there?! Can you explain?! I'm a butcher and I'm very intrigued by how you do this
I'm not so sure this slaughter would pass UK legislation, considering it being outside in an unsterile environment. I take it these weren't for commercial sale?
Where did you get or how did you put together than mobile slaughtery rig? That thing looks tits! Killer knife skills and hella professional, fuckin impressive! And how'd you put the lambs down prior to slaughter?
I honestly prefer this way of butchering than say mechanical means, which I'm assuming is how most meat is processed now. To me it's allot more personal when a human kills and butchers the animal. It also shows a lot more respect to the animal in my opinion. I would much rather eat meat processed in this way, even if that means it's more expense and I can't have as much as often. Cheers to you dude
I'm a member of the Navajo Nation in Arizona. We eat sheep but call it mutton not lamb unless its a true lamb. We eat every part of the sheep, from the blood to its internal organs, exception is wool, bone, and skin (although) the skin can be eaten too.
I love the steam coming off the lamb!!! That thing was still breathing a fee minutes before filming!!! I hope to do this myself soon 1/4 as well as you
What is the definition for meat animals of "lamb" versus "mutton"? This sheep looked older so what would the cut of be in age or size? I know lamb is delicious and lighter flavored than mutton, just curious.
Glad I'm skinny, he won't butcher my ass...and that sound of the truck engine idling it's scary. Bet all animals run for dear life as soon as they hear the truck coming!!
Showbirds I'm curious,what's the cost of having you come out too slaughter a full cow for a homeowner? I've watched your videos and your skills are impressive .
