Simple recipe for Mont Blanc, the most delicious chestnut dessert. In this variation, a velvety white chocolate custard and some savoiyardi biscuits are paired with an easy chestnut cream.
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Written recipe here: www.thehungrybites.com/mont-b...
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Most (if not all) of the times I use already cooked chestnuts and store-bought sweet chestnut puree, so this dessert can actually be made any time of the year. But it’s especially when the holidays are near that my need for chestnuts gets bigger, probably because I think of them as a festive ingredient.
27 июл 2024
