Welcome to my channel Bake N Roll.
#most requested Cake
#bestsellercake
#CoffeeFralinecake
Ingredients:
yolks 6 large (120 grams )
sugar 2/3 cup (150 grams)
oil 1/2 cup (100 grams)
vanilla 2 tsp (10 grams)
water 2/3 cup ( 150 grams)
coffee powder 3 tbsp ( 12 grams)
hot water 1 tbsp (12 grams)
cake flour 1 1/2 cup (190 grams) you may use all cake flour.
all purpose flour 1/3 cup (50 grams)
salt 3/4 tsp (5 grams)
baking powder 3/4 tbsp ( 9 grams)
eggwhites 1 1/4 cup (300 grams)
cream of tartar 1/2 tsp (3 grams)
sugar 2/3 cup (150 grams)
Walnut Fraline:
sugar 1 cup ( 200 grams)
water 1/4 cup
corn syrup 1 tbsp + 1 tsp
walnuts 2 cups toasted ( bake in a preheated oven 160°c for 20 minutes)
Coffee French Buttercream:
sugar 2 cups
water 1/2 cup
corn syrup 1 tbsp + 1 tsp
butter 620 grams ( 2 3/4 cup) Softened
yolks 10 large (205grams)
vanilla 2 1/2 tsp
coffee powder 3 1/2 tbsp
warm water 1 tbsp
Baking time: 40 to 45 minutes ( depending the heat on your oven)
Oven temperature: 160°c
Baking pan size: 9x13 ( You may use 3 9 inches pan or 4 8 inches pan. ) or you half the recipe for smaller batch.
Happy Baking! ❤
25 авг 2024
