We just came back from the same cruise. We didn't take any excursions in Nassau. We walked to Queen Victoria Staircase instead. It's about 15 min walk uphill from the ship. It's a historical spot and worth visiting if you don't want to do another beach day.
Can you explain the food situation. Did it come with your excursion? MSC has a few blue lagoon excursion options, do you know the name of the one you were on? Thanks!
If you had to pick from Arawak cay vs blue lagoon which would you choose? I like the thought of trying local cuisine at Arawak and then hitting the beach personally.
It's true that most people who order steaks. Don't know the different temperatures/doneness. Maybe you should try ordering it medium well. Cause that streak was well done. Not burnt
Very well burnt I do order medium well at restaurants I'm familiar with, but some don't know how to cook it correctly so I just ordered well to be on the safe side
Blue Lagoon is a lovely area and I was thinking about the incident that happened a few months ago but they seem to have made a turnaround 🛳️ Thanks for sharing
mannnnn I passed out and had to rewind the video when you said you ordered your steak well done now I'm no too sure what kind of steak that was but I have eaten at butcher cut on MSC but I stayed away from the steak and had the lamb, bro!!! you gotta know your meats, filet mignon, flank, ribeye or porterhouse and maybe a good large sirlon, it depends on the cut but you NEVER ask for WELL DONE 😱 you are just going to ruin a good piece of meat and most good chef despise that and will destroy it on purpose for you . Meats like a hanger, skirt or even a new your strip steak or top sirlon can be made well done without it being to tough.
