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Sugar - 1/2 kg
Milk - 3 kg
Lemon juice - 1/4 cup
Angoori Powder - 150 grams
Flour - 300 grams
Chopped nutmeg, mace and cardamom - 1/4 tsp
Brown colour - 1 pinch
Walnut - 125 grams
Water - 2 1/2 glass
Glucose - 2 tbsp
Pistachio, almond for garnish - as required
31 окт 2020