MUNCHIES Chef's Night Out: Montreal (Tripes and Caviar) 

Wouldn't trust this guy round my misses.

I live here, but it still amazes me every time how some of the population is so perfectly bilingual. Young people of Montreal are probably the only group of people (besides Europeans or immigrants) that can speak two languages with such insane fluency

Every time I watch an episode, I'm like : "Do these guys eat all that in one night?"

These super happy people make me question my life

8:05 the older gentleman's dentures come down when he laughs hahah

Gotta love people who watch this and think everything is hunky dory. He probably works 12+ hours a day and 5 to 6 days a week. 2 people in a kitchen. But it could just be a weekend thing. I love watching these. Its really getting my passion back. Im a chef in australia and love this shit. I love being a chef at the end of the day after all said and done im still loving it. Passion runs hot after watching chefs night out.

This episode was great, truly love it. Well done.

Oozing with charm. Good job.

These people are really cool. Best episode I've seen. It seems as if they truly had a great night out.

This guy treated everyone at the end. Amazing food. Top dude.

I love this series. It watch it when I want to be hungry.

The feast at the end looks amazing!!!!

wow @ the blackboard art.

holy shit his eyes are so bluee

i watched this whole video and i swear i have no clue what i just watched. like idk i was entertained thats why i watched it but if i had to write a 5 sentence paper on this video..i dont know what the heck id say.

one of my fav munchies keep them coming Canada

Don't hate me, but I'm glad we went back to this kind of chef/restaurant. The last few have been following a bunch of older people, and have been pretty boring.

Outrageous feast at the end!

Shame that all these restaurants are closed :( Munchies needs to do a followup EP !

The last dish was EPIC!

His laugh is legendary!!

One of my favourite restaurants/cocktail bar in Montreal.

i live 5 min away difenetly trying this tonight,

spend year in montreal and was amazing , such a funny city to live in, miss it a lot

Prétentieux comme un gars qui réalise sa passion.

Best post bar smash yet!

I absolutely love Chef's Night Out. There's always comments on every CNO about the hiptser fuckery going on. I can't be the only one who doesn't give a fuck, they make food i dream about both eating and making. Props to Munchies and the Chefs who appear on here. Lots of love.

Headed here a month or so ago with a bunch of buddies for a bachelor party dinner. Awesome place, John Mike and his staff were a great bunch. One of the best culinary experiences to date.

I just realized that chef's night out show- The chefs went out eating at 3 different restaurants with their couple of friends.. ate different foods from 3 diff restaurant?!damn..thats tummy REALLY FULL AHAHA..

one thing i noticed from watching videos on Munchies, is Canadian chefs on here tend to be very lively compared to some of the others from say the states.. interesting.. must be the weed.. LOL

awesome I wish they would show these on viceland the channel I have direct TV and have viceland and wish they would show them on there I think people would enjoy them

a very entertaining episode.

It seems that Montreal is the fucking hipster capital of the world. How much are tickets?

This guy could easily have his own show.

OMG, those eyes, that beard, and he's Canadien! I want to marry his faceee

Great stuff.

Dude says dangerous a lot. Haha.

Fun! Uprated. I always liked to cook in the USA and learned in Italy, where I studied. I've been in France for 21 years, and actually landed a job as a chef's assistant in Paris on a short-term contract. Wow, that chef was nasty, but I shut up, obeyed and learned a lot. "Tripéries" are popular here in France and I live in Saint-Denis on the border of Paris and people are poor a lot of them, so the "tripes" vendors in the huge greenmarket here three times a week (one of the largest in Europe) are always thronged. I love "tripes" (offal) and nailed Tripes à la Môde de Caen my second try. He's right, it is more work. If you do it right, the stuff tastes amazing. Ask any Soul Food afficionado! Chitlins here are "andouilles" and "andouillettes," and so on. I have done half a suckling pig in a way I learned from Sardinians in Italy, splitting it with another woman right there in the greenmarket here. Stuffed lamb hearts, I'll try anything! A lot of this stuff has to be cooked all day, cooled, chilled, then continued next day so it can bloom. I miss a North American cocktail and I think this is a winning combination! Never been to Thailand but any Thai dish I had, however inauthentic, was wonderful. You're SUPPOSED to take a long time with this, and then scent the aromas, eat slowly, chew, talk, think ... taste. Uni (sea urchin) is a bit weird but I like seeing it here fresh and alive in January and look forward to doing it Inch'Allah (ha ha!). Italians love it as a seasonal treat, too. I really like the presentation in the dishes shown here, and the thoughtful zaniness. It all seems to ought to work, to me. I'm also one of the few people I know who likes any caviar or fish eggs. Wonderful, colorful clip. Thank you so much! "Bon continuation!"

Hey Munchies! or Vice... i think you should shoot a "chef´s night out" with the guys from the ChefSteps channel. they make alot of cool stuff and im pretty eager to learn more about their, or specificly Grant´s, life.

the bearded guy is SUPER HOOOOOOT i love his eyes

"Not this big butter stuff, you know" - Is eating chunks of salmon in mayonaise, potato salade, friend chicken - Same tbh.

This man is the French Jim Halpert from The Office.

thats the coolest name for a restaurant

Il est trés beau ❤️❤️❤️

These people sure can eat!!

The guy from the one bar is like the canadian Olli Schulz :D

Can someone please tell me what song is playing at 5:09?

I wanna party with them! So much affection and fun!

I've never been so juiced up.

I have to get to Montreal

Yay munchies!

So Awesomee....

Bethlehem XXX, some crazy parties, some crazy shows, some fucking delicious food, RIP.

* on acid --> pH really low

Anyone know the song that starts at 8:35?

Thought it was only Southern California teenagers who say "like" five times in one sentence. Didn't know Quebecois grown-ups do, too. Learn something new every day.

His face at 10:34 lol

Everything is dangerous! lol Bethlehem XXX looks like my place.

Damn, them knife skells

Only in Quebec would three people randomly start singing Samantha Fox.

Sa me donne trop fin thats make me so hungry

Seems that dude has a happy life with those two girls

This series makes me hopeful about my career choices.

Extremely agitating

wow..his accent is so unique but i still understand though hahaha.

That place is closed now😂

Dangerous environment? Lol Not possible in Canada. Pig looks amazing. Offal. Okay. Salmon heads were innovative. Blessings ChefMike

Gotta love mtl

6:21 she's so amazing

It that my math teacher from high school haha

montreal

that 'super badass' comment killed me...

imagine being so handsome you may just touch, almost grab anyones face

how many times can one person say cool|?

It's close now.

cool

Dat sous chef.

Was that a Jacob Tierney sighting?

all that food in one single night??

The area is not that hot. Especially if these random restaurants are closed

Seems like a super chill place, but all these quebecois are so touchy feely.

seriously, if being a chef means you get to go out and party while eating the best food ever so often, then im definitely going to consider taking culinary courses lol.

Is there a single restaurant in North America that doesn't use Sriracha?

How man times does he say fucking "like"?

krass! what piercing blue eyes!

Shout out to my man beaver shepherd

fuck it!!, cool people for sure!

Interesting...

Is it a pre-requisite for some chefs to chat nonsense such as, "got the pH level up and high"?

I came here for the Beaver.

Fucking starving now.... Good thing lunch is in 10 minutes.

One of those chicks looks like Lena Dunham.... I almost closed the video, lol

This guy wingmaned himself

Not too sure what an offal is ... but I want one

That was dangerous.

fucking awesome and their munchies meal took it to a next level #514

Where all people come from? Is it expensive? No one cook at hone anymore? Oh okay...its a one off night out? Lol lol

dat sous chef doe...

Man thats one sexy baker!! ;) ;)

Much danger in Montreal, apparently.