I love the interspersed clips of your normal everyday life in there that contrasts with the more produced parts. Your daughter is so adorable and I love seeing her interact with you and your hubby - but man she's got some crazy hair. LOL! I think the recipe would be next level with a layer of cream cheese! :)
Haha thanks!! Her hair is a mess all the time but she won’t let us tie it up either It’s not straight either so it’s always tangled 🤣 oh well... one day she’ll care! Lol
Feeling really jealous of all the fall content coming from the northern hemisphere right now! In Australia we are deep into pre-summer right now (spring) and it is getting so hot!
This is such an easy peasy recipe; cost efficient and flavorful. I just made these and took them out of the oven just now. Only things I did differently were to add the pumpkin pie spice to the crumb mixture instead of the puree and I added chopped raw pecans to the crumb mixture as well. And I’m with you waiting is the hard part! Great vlog; thanks for sharing.
Awe gosh your children are absolutely adorable 😍 so sweet ! I am in Australis and we don’t do the whole Fall seasonal celebration here 😫 I wished we did though. I love your fall there in the USA. I love the pumpkin pie oat bars 🥰
Thank you for the recipe. I plan on trying it. You have a beautiful, well mannered daughter helping you with your "spare" time. May God bless you and your family.
We used to twist the tissue squares around the eraser end of a pencil and dip it in just a dot of liquid glue, so when you stick it on the pumpkin it looks super frilly and pretty with ruffles of paper 😁
OMG, your pumpkin oatmeal bars are excellent! I made the yesterday and are enjoying them this morning. Thank you. You are an inspiration to us all ... young and old alike. ❤️. ps I love your pastel cookware!
Thank you for sharing this recipe for the pumpkin pie oat bars! It inspired me, and perfect recipe for the fall season. As we speak, these bars are in the oven baking. :P I’m looking forward to enjoying them with my coffee.
These are great!!! I made these one year because I was tired of making pumpkin cheesecake and people loved these even more!! I'm planning on making these keto for me
This video is so beautiful 😍 I know nothing about filming but visually, it's so pretty. Thanks for sharing with us! You and your babies are so beautiful 😍
I made these this morning! I had everything for them, since the written recipe said half & half. I added a layer of cheesecake to make them pumpkin cheesecake bars. Yum! 🎃
You look beautiful and those kids are adorable! 😍😍😍 Quick question, can the whole purpose flour be replaced by almond flour? Thanks for sharing this recipe, looks yummy 😋😋😋
Only 1 way to find out: try it! Like she said only use enough to make it thick applesauce. Alternatively you could look up dairy-free or vegan pumpkin pie filling (I saw one use a can of coconut milk instead) and use that in this recipe. Unless you are dairy-free I wouldn't because cream replaces the classic evaporated milk and is really good!
Only 1 way to find out: try it! Like she said only use enough to make it thick applesauce. Alternatively you could look up dairy-free or vegan pumpkin pie filling (I saw one use a can of coconut milk instead) and use that in this recipe. Unless you are dairy-free I wouldn't because cream replaces the classic evaporated milk and is really good!
