My first time trying Filipino Food! | Romford Shopping Hall 

I like it that you got me and mum in the film eating 🤣 and that she answers you lovely. It was nice to speak to you Adam

In Filipino cuisine, our local version of chow mein is called "pancit canton" albeit heavily adjusted to the Filipino palate", since these dishes had arrived here centuries ago. They probably just called it chow mein in their menu because people over there are way more familiar with this term, rather than "pancit canton".

All the food in sunrise cafe (Romford) is the best affordable clean and tasty I really loved their food specially their crispy pata…(pork crackling )

Thank you for not finding the Filipino food repulsive or gag-worthy (and being nice about learning other people’s culture). And thank you for being nice to these women.

Filipino breakfast is the best,, fills you up for the rest of the day

You are so friendly. God bless to your channel and take care.

That’s amazing you went back. Thank you so much for doing this video and I’m so pleased you got to try Filipino food! Next time you go I’d also recommend sisig, crispy pata, lechon paksiw. Great work😊

My daughters boyfriend is Filipino sim gonna grab him some food from here tomorrow when I’m in Romford. What a lovely video, right salt of the earth people ♥️

Hey mate...you pronounce those Filipino dishes really well. All the best to you!

I've had Chinese Filipino take out in NY and was fabulous. I would have gone for shrimp dishes. No pork.

Looks great there .Another great video. Thanks.

The convo with the Titas (aunties) is so cuuuute 💕

Beautiful Video Footage ! Thanks !

B4 I forgot ... Keep on blogging Filipino food or cuisine's..u won't regret it..tnx man🙋🙋🙋🇵🇭🇵🇭🇵🇭 proud to be a Filipino!👍🏼

The moment you put Filipino in the title, you have summoned viewers from the other side of the world

say hi again friends... I wish you more success in your work.......

This gives me inspiration to keep on trying new Filipino foods

You can add vinegar in your tapa and tocino

First vid and I'm a fan already. Keep it coming mate!

Glad you liked our food. There’s lots more for you to try. Greetings from San Francisco!

Hi mate 👋 . When trying Filupino lunch, get the lechon kawali (deep fried pork), kare-kare (vegetables beef curry), and tinola (chicken stew).

New subscribers watching in UAE from Philippines...glad to watch someone, trying and love Filipino food ...hope you enjoy it mabuhay ....God bless and be safe traveling...🙏😘👍💖

Thanks for visiting my tita (auntie’s) place! I may be biased but they do great Filipino dishes! 😁💜

it is not onion mate, it is crispy garlic bits. we eat them meat with rice and egg all at the same time that is why you are given a spoon and not a knife. so best way to eat it is get a bit of everything on the spoon and straight to your mouth.:) tapa is best when dipped in spiced vinegar! :)

yup. the spoon and fork is authentic. the way we Filipinos eat the silog meal is to mix the egg into the garlic rice and then get a piece of meat and scoop it up with the spoon. The fork is just used mostly to shovel the rice into the spoon or hold the meat if we want to cut it with the spoon to a smaller piece.

I am going there with my wife , 30 mins on my motorbike. Great vlog again :-)

its like a British heavy breakfast but instead of beans we put rice on it, those pork tocino and beef tapa always come with vinegar, we dip the tocino and tapa on the vinegar especially with the tocino that is sweet and dip it on the sour taste of the vinegar, and we mix and eat the tocino or tapa together with rice in one bite, for me personally I also pour the vinegar on my garlic rice, Filipino food is always comes with vinegar, soy sauce, patis (fish sauce), bagoong “ba-go-ong” (fermented fish or shrimp paste) and calamansi (small version of lime only available in the Philippines) as condiments, but if we’re outside the Philippines we just use lemon. And in the Philippines, Filipinos only use spoon and fork while eating because all our dishes comes with rice and soup (broth style soup) and our meat dishes are already cut in small pieces before we cook it, so no need to use a knife because our food is always already cut in pieces, and it doesn’t make sense for us scooping rice and some soup while using only a fork and a knife…and we Filipinos have this hidden talent that we can cut our food just only using a spoon and fork if we still need to cut our food into a much small piece! LOL

You can dip the tocino with the condiments like vinegar

Ive seen those ladies a year ago i think and they were selling food on a stall. Its nice to see they have their own place now.

Adam, that's a very good start on learning about Filipino cuisine. Check out the Wikipedia article on it. It will answer many of your questions then you can start enjoying the different flavor combinations and counterpoints after you learn which dipping sauce or condiment goes well with different dishes. Try them with and without the condiments to check out the range of flavors. Keep enjoying.

We dont use fork..we use spoon to cut the pork or beef.. it soft that you dont need fork.. we use spoon for the rice.

With Filipino dishes, you should always ask if it comes with condiments (or ask what condiment is best for it). For the tapa/tocino it would be flavored vinegar but I prefer the simpler one than the one you had lol. Then you mix the eggs with the garlic fried rice (but it's up to you). Thank you for trying. Glad you enjoyed!

7:30 what is knife? We use spoon or fork as knife!

Im drooling right now! 😋😍 you made me eat now! I'm eating Luncheon Meat, Lechon Kawali and egg now with rice!

You really have that great charisma going on. Good luck bud!

Wow that makes me hungry im gonna cook then soon😍🤗

Next target menu: Adobo with rice or palabok rice noodle Next target drink: Calamansi Juice 1:37 that's chili paste..if you wan't your meal to be spicy, add that on your condiments sauce. Glad you enjoy Filipino food!

dip it with garlic and vinegar

Awesome I make Filipino food too

Hi from the Philippines for a new subscriber 🤗❤❤❤

My favourite... TAP-SI-LOG!!! TApa (beef), SInangag (fried rice), ITlog (egg) 😍😍😍... If it goes with the sweet pork, it's TOCILOG 😁

Была в вашем чудном городе дважды. Привет из Беларуси!

I suggest man for breakfast..egg and fried rice with dried fish..and the deepers r vinegar with garlic.. also! You can fried egg if you want..🤗 take care man!🙏🇵🇭🇵🇭🇵🇭

Ur good bro! Ur gonna be famous

Try then na may dry fish ,itlog ,longganesa , rice ....dba yon ang breakfast na msarap sa atin.

New subscriber here from Quezon City, Philippines 🙋‍♂️😊🇵🇭

Love also beef tapa. Love your accent too! :-)

Continue to vlog our filipino food i assure you, you will get thousands and millions of viewers bro

wow i like this video

Try using your spoon with rice,beef and egg itself. Then try rice,pork and egg. You don’t need knife to eat Filipino style , we Filipinos use the fork and spoon to cut anything in the plate.

Next time try SISIG my brother 😊

Try bulalo or sinigang & crispy pata

You should have eat that with sauce, vinegar mix with ketchup or soy sauce mix with ketchup.

you eat them altogether.. the beef/pork and rice in one bite/spoonfull. so the strong flavor of the viand will be neutralized by the rice. you do not eat them invidvually.

You asked those moms about adobo, dude you just found different versions of adobo, and all of their versions are great actually. hehe

Enjoy b/fast guy

You ordered the right dish.

Where is this exactly?

Get together of the aunties.

Is that in Romford shopping mall E16

Hi sir. You made. A mistake. Upon. eating. The Bayand If you eat the meat Together with the Rice.It's Must more delicious !?pls. Eat rice And pork at the same time !

Most comforting foods in south east asia come from Philippines

All Filipinos love rice that need to combined in different food

new subscriber here@qatar🙏

SALUDO!.....

🇵🇭🇵🇭🇵🇭

Eat all that with rice together

Filipinos use spoon for knife and hold the meat with the fork and cut it with the spoon…

Eat it with rice

Hello po im enjoying watching your vedio new viewer and subscriber #kapitbahayusa😍🥰🤪

Those plate with a Fried Egg are just Commercial. In Malaysia such dish with a boiled egg exist and its cultural. But the Tapsilog meals of the Philippines is just poverty on a plate. Now, it is celebrated as if it was cultural. Its just Breakfast food, which the Filipinos are made to eat for Lunch and Dinner. The Philippines have more to showcase than Sad Breakfast Food, the most mediocre in the region.

Filipino dishes are better than chinese dishes