My grandmother's recipe is 100 years old!Simple and delicious!I've been looking for this recipe for 

🧡💙My grandmother's recipe is 100 years old!Simple and delicious!I've been looking for this recipe for a long time
Turn on subtitles!!! The video is with subtitles in
provided in all languages!
🧡Hello ! Let's bake a delicious and tender cake together!
💛4 eggs.
💙add a pinch of salt to the egg white.
💚180gr sugar.
🧡Add to the proteins, leaving a few spoonfuls.
💛Beat well with a mixer.
💜Add the remaining sugar to the egg yolks and also beat with a 🧡mixer until the mixture is lighter.
💚100g of water at room temperature.
💙130gr flour.
💛2-3 tablespoons of delicious cocoa, 1 teaspoon of baking powder.
💙mix until smooth.
🧡Now carefully fold in the beaten egg white.
💜Don't forget to turn on the bell so you don't miss my new recipes.
💚Cake pan 20 cm.
💙 Bake 40 minutes at 180 C.
💛2 eggs, 50 grams of sugar, 3 tablespoons of starch, 150 grams of condensed milk.
💙250g milk.
💚Cook over low heat until the mixture thickens.
🧡Add vanilla and mix. cool down completely.
💜 Let the cake cool down and cut in half.
💚Soak with sweetened milk at will.
💙Take the cooled cream with a blender.
💚Add 200 g butter at room temperature.
💛Put cake together.
🧡 Put in the fridge for 3-4 hours.
💜3 tablespoons of cocoa, 3 tablespoons of sugar, 3-4 tablespoons of sour cream.
💚cook on low heat.
💙 Decorating and serving cakes.
💛Thanks for watching, liking and commenting!
🧡Bon appétit and see you soon!🧡
************************************************** *************
🧡Welcome to my channel!
💛3 eggs.
💙 a pinch of salt.
💚80 grams of sugar.
💙2 tablespoons of vegetable oil, 5 tablespoons of milk.
💛80 g flour, 20 g cocoa, vanillin, 1 teaspoon baking powder.
🧡form 18cm.
💚do it like in the video.
💙 Cover with foil.
💛 Bake at 180 C for 40 minutes.
💙Let cool and divide into 3 parts.
💚150gr sugar.
🧡When the sugar melts, add 20 grams of butter.
💙150 g warm cream.
💛a pinch of salt.
💛Let cool and put in a piping bag.
💙10 grams of gelatin, 4 tablespoons of water.
💛 Let it swell and melt.
💙200 g chocolate, 100 g hot cream.
🧡350 g cold whipped cream
💚add chocolate and gelatin.
💙Collect the cake and put it in the fridge for 2 hours.
💛100 g chocolate, 60 g hot cream.
🧡 decorate the cake.
************************************************** ****************
🧡Welcome to my channel!
💛15 egg yolks.
💙180gr sugar.
💚120gr flour.
💜 Mix well so that there are no lumps.
🧡Vanillin.
💛1 liter of milk.
💙Cook over medium heat until thickened.
💚 Cover with foil and cool completely.
💜650 g nuts.
💛60gr flour.
🧡 mix well.
💙5 egg whites, a pinch of salt.
🧡Add 100 g powdered sugar.
💛beat until firm peaks.
💙Add dry ingredients.
💚mix gently.
💜Cake pan 22 cm.
🧡Bake in the preheated oven at 180 °C for 30 minutes.
💙Check for readiness, cool.
🧡 Bake 2 more cakes in the same way.
💛150 g of walnuts.
🧡 Pour hot milk and let it steep for 10 minutes. 💜Remove the top crust from all cakes, it's very simple.
💚100 g butter soft butter, 50 g powdered sugar.
💙 Slowly add the cooled cream.
🧡 Separate 1/3 part.
💛Add soaked nuts.
💛To the rest of the mass add melted chocolate 200 gr.
🧡 Collect cakes.
💜Put in the fridge to harden the cream.
💚Decorate as you like.
💙Thank you for watching and liking!
🧡A very delicious cake!
💛 Bon appetit!
Friends, if you liked the video, you can help the channel:
💕😍 Share this video with your friends on social networks. Chain + recipe will be saved on your page!
👍 Rate the video! 👍 - it's nice for me and important for the development of the channel!
WRITE A COMMENT or at least a smiley.😉🙋‍♀️ It won't be hard for you, but I will be very happy!
Subscribe to
/ @leckermitann
Already subscribed? ▶ Turn on the ringtone 🔔 to be notified of new videos!
Turn on subtitles and watch the video recipe in your native language!)))
For an 8'' (20 cm) cake pan, multiply all ingredients by 1.23
For a 22 cm (9'') cake pan, multiply all ingredients by 1.49
For a 24 cm (10'') cake pan, multiply all ingredients by 1.78
For a 10.5'' (26 cm) cake pan, multiply all ingredients by 2.09
For a 28 cm (11'') cake pan, multiply all ingredients by 2.42
For a 30 cm (12'') cake pan, multiply all ingredients by 2.78
#delicious_with_Ann#recipe#cake