@@Just_your_average_alien If I had a nickel for how many times I’ve seen a heavily botted channel with an owner called albert I’d have two nickels, which isn’t a lot but it’s weird that it happened twice.
Not ham... It's Mortadella... cured pork sausage, with pistachios inside, typical of Bologna... as you can see accompanied with a pesto sauce and chopped pistachios on top
Chef Capuano is a master on high humidity content dough, also the dough rests for a whole day in the fridge and the “maglia glutinica” grows like a sponge.
These collabs need to be commonplace now. For my mental health these videos need to be common. I mean my mental state is pretty average 😂😂😂😂 but these videos help keep it that way
When I was a child, my grandmother often gave me valuable advice. She whispered, "Sweetheart, one day people will waste time reading your comments." That day is today.
