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nest size! tornado omelet rice - korean street food 

야미보이 Yummyboy
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Street food in depth and not boring!
Yummy boy is always trying to make a good video.
Thank you for watching and cheering
Price location information
Omelet Curry: KRW 12,000 (USD 10.7)
Location: goo.gl/maps/PD5RozDeAj6S58Fd8
Seomyeon, Busan Korea

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29 янв 2021

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Комментарии : 843   
@lafizemmanuel1071
@lafizemmanuel1071 3 года назад
1:15 How lucky was that one yolk that did not break during the whisking process, my life can never
@isaacwilson8069
@isaacwilson8069 3 года назад
It had to have been put there as a joke 😂
@Essu_
@Essu_ 3 года назад
@@isaacwilson8069 Nahh... that shit is EXTREMELY common when mixing a lot of egg yolks together lol
@atom8148
@atom8148 3 года назад
Hi
@mikeax24
@mikeax24 3 года назад
It was not luck. It was STRENGTH. SURVIVAL OF THE FITTEST-oh no a sift
@KultOfKrunk
@KultOfKrunk 3 года назад
Right?!
@makomo5237
@makomo5237 3 года назад
That one egg that avoids getting whisked: *HEHE BOI*
@kaiiserval
@kaiiserval 3 года назад
The one egg then sees the whisk: *NOOO*
@linhle8294
@linhle8294 3 года назад
@@kaiiserval other eggs: *ONE OF US, ONE OF US*
@Hub689
@Hub689 3 года назад
1:15
@mileidysbarrios5243
@mileidysbarrios5243 3 года назад
hggtrffbvccdfrredffvcxsxgv
@sharinlin3041
@sharinlin3041 3 года назад
Lol
@MR-bw4dw
@MR-bw4dw 3 года назад
The one yolk that didn’t break is the protagonist
@Xplzk1
@Xplzk1 3 года назад
Lol
@catsocks4046
@catsocks4046 3 года назад
pretty sure the yolk has a harem
@herosive8762
@herosive8762 3 года назад
Spoilers but he died in the end
@Man-ye4xm
@Man-ye4xm 3 года назад
@Заработок от 5000 в день can someone translate dis
@Vertiiigoo
@Vertiiigoo 3 года назад
@@Man-ye4xm she said something weird. Sorry, for my bad english. I'm russian😅
@stephaniebeffanie8956
@stephaniebeffanie8956 3 года назад
Those two pieces of broccoli remind me of my parents trying to cover up food I didn’t like with food I did like so I’d eat it. Lol.
@Ena48145
@Ena48145 3 года назад
I was so confused by that 😂
@mikelitt5838
@mikelitt5838 3 года назад
If I didn’t eat the food my parents made, it’s belt time xD
@scaranaraforlife
@scaranaraforlife 3 года назад
@@mikelitt5838 me too XD
@heist3159
@heist3159 3 года назад
@@mikelitt5838 same same lol
@fool6070
@fool6070 2 года назад
@@mikelitt5838 and spanking
@JosePerez1220
@JosePerez1220 3 года назад
I've never seen the step where they filter the eggs, that's a good idea
@yangpenting5047
@yangpenting5047 3 года назад
Ngak bisa bahasa Inggris
@awangwidi2742
@awangwidi2742 3 года назад
@@yangpenting5047 can't speak indonesian
@Ninjalette666
@Ninjalette666 3 года назад
also explains why she didnt care there was egg shell in the mixture at the start
@yangpenting5047
@yangpenting5047 3 года назад
I Indonesia people
@RylanStorm
@RylanStorm 3 года назад
It's really good for filtering out whole, unbroken, yolks.
@kanaboshii
@kanaboshii 3 года назад
Yolk: so you’re probably wondering how I got here...
@vfifiona
@vfifiona 3 года назад
aha someone with a lisa pfp
@kanaboshii
@kanaboshii 3 года назад
@@vfifiona :o wanna be my frand
@vfifiona
@vfifiona 3 года назад
@@kanaboshii sure :D
@cronchyapples7172
@cronchyapples7172 3 года назад
@@kanaboshii and then, they randomly vanished. the end.
@lambdacalculus3505
@lambdacalculus3505 3 года назад
1:12 That one egg has extreme PTSD now
@questkai4548
@questkai4548 3 года назад
😔
@jayplaysgames8307
@jayplaysgames8307 3 года назад
lmfao
@anmol9886
@anmol9886 3 года назад
Hey netizen ....What is P-T-S-D
@13vatra
@13vatra 3 года назад
Had, it got whisked in the end.
@shia6757
@shia6757 3 года назад
@@anmol9886 post traumatic stress disorder
@olegsaeroyi
@olegsaeroyi 3 года назад
Who's here for their nightly routine?
@vietle8157
@vietle8157 3 года назад
Nightly is the word
@umyoussuf
@umyoussuf 3 года назад
Me 🤣
@yangpenting5047
@yangpenting5047 3 года назад
Ngak bisa bahasa Inggris
@teyyiyun6664
@teyyiyun6664 3 года назад
Here
@lilt3773
@lilt3773 3 года назад
1257am on 2/3 🤦🏽‍♀️
@yureno8843
@yureno8843 3 года назад
I can't even count how many omurice videos I have watched but I still click on more dammit RU-vid knows me well
@sunny_dreamy9964
@sunny_dreamy9964 3 года назад
@Заработок от 5000 в день wtf
@enjuakahoshich.6982
@enjuakahoshich.6982 3 года назад
Man.. imagine cracking that many eggs and the last one turned out to be bad
@Khanarium
@Khanarium 3 года назад
lol lol and lol
@cronchyapples7172
@cronchyapples7172 3 года назад
lol lol and lol
@wallaofchina6177
@wallaofchina6177 3 года назад
lol lol and lol
@user-mt1yq3vj9b
@user-mt1yq3vj9b 3 года назад
lol lol and lol
@gweeb3607
@gweeb3607 3 года назад
lol lol and lol
@salingberbagi9308
@salingberbagi9308 3 года назад
Thanks
@farrelaurellionugraha2485
@farrelaurellionugraha2485 3 года назад
Your welcome
@kimgianperalta8029
@kimgianperalta8029 3 года назад
Second
@leofanin
@leofanin 3 года назад
Saling berbagi kamu orang Indonesia ya kalo kamu orang Indonesia dalam kenal yaaa soalnya aku juga orang Indonesia 😀😀😀😀
@leofanin
@leofanin 3 года назад
Maksud ku "salam kenal"sorry salah ketik 😅😅😅
@khalidpro9086
@khalidpro9086 3 года назад
Ngak bisa bahasa inggris
@ihaa_
@ihaa_ 3 года назад
“How many eggs do you want?” “Yes”
@tree5
@tree5 3 года назад
One day there’s gonna be a color named “yellow egg yolk”
@love-rb2ld
@love-rb2ld 3 года назад
회오리 오므렛 라이스👍👍👍👍영상 잼나게 잘보고 갑니당^^ㅋㅋㅋㅋㅋ
@entithicc1133
@entithicc1133 3 года назад
Guy: shakes food Food: falls out Hotel: trivago
@resolute4665
@resolute4665 3 года назад
I'm really getting jealous of Koreans now. Y'all are in heaven with this food ok! 🤤
@Mr_brut3
@Mr_brut3 3 года назад
Me too
@resolute4665
@resolute4665 3 года назад
@8110 tt woahh!
@resolute4665
@resolute4665 3 года назад
@8110 tt you guys r really lucky!
@nimishibalnyon8143
@nimishibalnyon8143 3 года назад
@8110 tt weeb
@Kruffabulous
@Kruffabulous 3 года назад
Me too
@kdm7501
@kdm7501 3 года назад
봐도봐도 신기한 회오리 계란말이..쉬울것 같아도..막상해보면 번번히 실패를 하더라고요..소스가 넘 맛있겠어요
@aishahahaaa_
@aishahahaaa_ 3 года назад
정말 좋아 보인다
@Anaclau2304
@Anaclau2304 3 года назад
Que maravilla!!! De todas maneras aprendere a hacerlo
@johnathanrice4207
@johnathanrice4207 3 года назад
Tornado Rice Omelet That's Sounds Ultimate Good
@ButacuPpucatuB
@ButacuPpucatuB 2 года назад
I want to try this technique! The outcome is so pretty and really eye catching. My one teeny tiny complaint is the two pieces of broccoli. A handful more on top of the gorgeous brown sauce would be great.
@carlosjimenez9450
@carlosjimenez9450 3 года назад
Que exquisitos platillos me sorprendió felicito muy cordialmente al chef por tan estupendos y exquisitos manjares
@cooking-
@cooking- 3 года назад
한수저 뜨는 순간 군침 도네요👍👍
@Shinnotatsu
@Shinnotatsu 3 года назад
im learning how to make the egg tornado. Just having trouble getting it right. This looks amazing 👏
@Tekurin
@Tekurin 3 года назад
It looks delicious! I want to try it.
@LuzaNavarroO
@LuzaNavarroO 3 года назад
Estaría bien que, mientras lo están preparando, pongan el nombre de los ingredientes en inglés ☺️ ... Muy interesantes sus videos, Muchas gracias ✌️
@aattura1541
@aattura1541 3 года назад
LOVE Yummyboy food!!!
@C141421356
@C141421356 2 года назад
*THAT,* looks spectacularly delicious!
@emersongamerxd8395
@emersongamerxd8395 3 года назад
Genial forma de cocinar
@genily
@genily 3 года назад
No me canso de ver este video
@panpanjaaachannel991
@panpanjaaachannel991 3 года назад
สวยมาก อยากลองทำดูบ้างค่ะ
@tom2207
@tom2207 Год назад
After many, MANY attempts at making Tornado Eggs, I finally figured out the secret: To make the perfect Tornado Egg, temperature is KEY! The pan MUST be around 350F to start, and the eggs MUST gently “sizzle” and bubble when added to the pan. You can use butter, but keep in mind the butter will brown (or burn) at the temperature you want to pan to be. If you like that taste, go for it! If you don’t, use clarified butter and/or a high temperature, neutral flavor cooking oil. Once the eggs are added, the temperature will go down QUICKLY, so turn the heat UP! Once the edges of the egg mass are set, SLOWLY bring the chopsticks toward the center and watch the swirls form. Then turn the chopsticks, and/or pan. (Watch RU-vid videos for the technique.) The speed of turning will depend on the temperature of the pan. A good way to judge how fast to turn is to watch the outer center of the egg mass to see the swirls form as you turn. If the swirls form too quickly, turn faster. If they form too slowly, turn slower. Raise, or lower heat, if necessary. PRACTICE, PRACTICE, PRACTICE!
@mohanamohzan7636
@mohanamohzan7636 Год назад
I've tried to make this twice without success. Did you put anything else in the eggs other than salt and pepper? In the video, I noticed milk was added.
@tom2207
@tom2207 Год назад
@@mohanamohzan7636 Hi Mohan. As I said in my comment, Heat is KEY. It's NOT a simple thing to accomplish, and practice is the only way to perfect it. The other ingredients are just for taste, and the texture is only perfected by paying attention to the amount of heat. It's so hard to describe what the correct heat is, but you just have to practice. Too hot, and it will come together too quickly. Too little heat, and it will never come together. It took me a while to get it, but it WILL come! HEAT, HEAT, HEAT! Good luck!
@mohanamohzan7636
@mohanamohzan7636 Год назад
@@tom2207 Thanks a lot for the tips Tom. Tried to make it again yesterday, still didn't get it right. Wonder how many times I have to do it before I get it right. I think I made the mistake of using only ONE egg, you need to use two at the very least.
@tom2207
@tom2207 Год назад
​@@mohanamohzan7636 Yes, Mohana. I use 2 Eggs in a PERFECTLY Clean 8" non-stick skillet. (a larger skillet requires more eggs). I preheat the pan with about 1/8-1/4" half oil and half butter. (The oil prevents the butter from browning at higher temperatures.). Then I make sure the Eggs sizzle as they hit the pan. (They MUST start out at Room Temperature for this to happen). After they are placed in the pan, I usually turn the heat UP to continue the cooking process while slowly turning the mixture with Chop Sticks. I vary the turning speed to produce the "Spiral" look. Too many eggs, and the mixture will be too thick to produce the "Spiral" look (the BOTTOM of the Eggs cook, while the TOPS are still a little runny). Too little eggs, and the mixture will be too thin, and quickly turn into a solid mass. Remember -- the ONLY way to produce the "Spiral" look is the right amount of Eggs, the right amount of Heat, and the right amount of Turning speed. I watched this guy's technique very closely and tried to duplicate it. I used TOO MUCH Heat, and watched what happened. Then, I dialed it back a bit. "Heat Management!" Good Luck! Keep going!
@luansen0
@luansen0 3 года назад
뭐가 들어가는지 그렇게 조리하시는 이유도 알것 같아서 더욱 맛있어보입니다. 특히 밥볶을때 맛과 불향입히는거보고 밥만 먹어도 맛있겠구나 느꼈습니다. 카레만드는건 비밀인지 안나왔지만 왠지 양파가득한 비법일것 같아서 군침이 돌았습니다. 일본식 회오리계란에 중화식 볶음밥에 인도식 카레라니.. 이보다 완벽한건 없을것 같아요^^
@noraleestone2859
@noraleestone2859 3 года назад
My brain exploded when I saw how the omelet was made. Unbelievable!!! :D
@daphventurer7475
@daphventurer7475 2 года назад
Yeah me too. It's a very nice crafty technique
@user-wf5qi2to1k
@user-wf5qi2to1k 3 года назад
왕 군침이 싹 도네요
@love199716
@love199716 3 года назад
That looks amazing
@outlawmaster25
@outlawmaster25 3 года назад
This looks like it tastes amazing
@montassarbenihamed1593
@montassarbenihamed1593 3 года назад
so far, youtube is the best thing that happened in my life
@shlife2324
@shlife2324 3 года назад
very good korean street food. love
@planuwat
@planuwat 4 месяца назад
น่าอร่อยนะ หิว หิว
@HunterXray
@HunterXray 3 года назад
All of these "Street Food" videos aren't usually on the street. As in on a little cart selling their stuff to passersby.
@dippps2910
@dippps2910 3 года назад
그 음식은 좋아 보인다😋
@slow6343
@slow6343 2 года назад
its so satisfying
@nipponwalkingtour6031
@nipponwalkingtour6031 3 года назад
What an amazing food!! I should eat as soon as possible!
@PraMagna
@PraMagna 3 года назад
Muito bom e lindo este prato 😍
@phoebefeby
@phoebefeby 3 года назад
It looks so good 🤤🤤
@anganamazumder3502
@anganamazumder3502 3 года назад
My mouth watered!
@_NaYoon_
@_NaYoon_ 3 года назад
여기 오믈렛카레 말고도 마제소바랑 호르몬동, 탄탄멘도 맛있어요😋
@wisaleammookda5636
@wisaleammookda5636 3 года назад
วีดีโอของคุณทำให้ฉันรู้สึกหิว 🤤
@mariaritavariedades.2848
@mariaritavariedades.2848 3 года назад
Show 👏 adorooo 🇧🇷🇧🇷🇧🇷
@monicagegea7158
@monicagegea7158 3 года назад
Thankyu, yummy
@afiqirfanizzat2727
@afiqirfanizzat2727 3 года назад
Wow... I from Malaysia..I so Like Koreaan Food
@soobinu24653
@soobinu24653 3 года назад
Everyone else commenting on how lucky that one yolk was: me:look how many chicks that wouldve been
@nayshaadelaanastasya3377
@nayshaadelaanastasya3377 3 года назад
Looks so yummy😋👍
@ginny.123
@ginny.123 3 года назад
That background sound is sooooo satisfying ...............
@asmedq1kwiq974
@asmedq1kwiq974 3 года назад
맛있게 조리💕🌹
@TheSexyK9
@TheSexyK9 3 года назад
Wow! So pretty..looks really good.
@nanokim6766
@nanokim6766 3 года назад
헉.... 여긴 진짜 부산가면 꼭 가봐야 겠네요 ㄷㄷㄷ
@yummyboys
@yummyboys 3 года назад
보통 계란을 작은 쇠국자로 한번뜨는데 여긴 양이 많아서 그릇에다 담아가지고 붓더라구요 ㅎㅎ 카레에도 큼직한 닭고기가 들어있구요 마제소바 곱창국수 호르몬동 탄탄멘등 비주얼 좋은 일식요리도 많아서 SNS에서 유명한곳이라고 해요 :)
@zaterranwraith7596
@zaterranwraith7596 3 года назад
That was so cool! Thank you
@rahulbhakte2747
@rahulbhakte2747 3 года назад
This made my mouth watery 😋😋❤❤
@gowikuscommunityproduction4605
@gowikuscommunityproduction4605 3 года назад
amazing video that is nice to look at and seems like I want to try something I see is really awesome
@subhamdas5467
@subhamdas5467 Год назад
Best tornado egg cooking ever I have seen
@FoodOscar
@FoodOscar 3 года назад
CONGRATULATIONS ON 3 MILLION SUBSCRIBERS!!!
@kostyakulshin
@kostyakulshin 2 года назад
Красиво.! Спасибо.!!!
@girasoldelosandes3626
@girasoldelosandes3626 3 года назад
Woooow!!
@demonfox51321
@demonfox51321 3 года назад
I dont even know why I'm watching this awhile being hungry 🤣
@r3on25
@r3on25 3 года назад
I like your videos 👍
@fatimasotelo7757
@fatimasotelo7757 3 года назад
Or this is so relaxing to watch 😱🤤🤤
@endahtria6794
@endahtria6794 3 года назад
I love Korea spoon,so interesting...
@waylonzhu4274
@waylonzhu4274 3 года назад
Looks and probably would taste delicious!🙃😳
@adedyahwidyars9405
@adedyahwidyars9405 3 года назад
Really so tasty.. Thanks for sharing..
@sudarshaniwickramasinghe177
@sudarshaniwickramasinghe177 3 года назад
My country is sri lanka 🇱🇰🇱🇰🇱🇰🇱🇰. I love korean and korean street food😊😊😊
@nightwalker4126
@nightwalker4126 3 года назад
My mouth is watering
@mre053
@mre053 3 года назад
Wow that looks real good 😌
@Globalfoodbook1
@Globalfoodbook1 3 года назад
The omelette rice looks delicious 😋
@TVkujabrotherTV
@TVkujabrotherTV 3 года назад
계란 까고 섞는것도 장난 아닌데.....여러가지 넣고 쉐킷쉐킷~걸러주고~지렸다 ~ 어데고???🤤🤤🤤🤤
@archerx68
@archerx68 3 года назад
이 맛있는 음식은 전화로 맛볼 수있을 것 같네요 ... 그래서 입에 물을 뿌려 요 .... 이제 저는 munchies ... 고마워요
@bllackswana5429
@bllackswana5429 3 года назад
💜😭.3m مبروك يحلو ع الـ
@wanfoodkitchentv
@wanfoodkitchentv 3 года назад
Simple but nice
@dapurlilakinanti1756
@dapurlilakinanti1756 3 года назад
Wow looks so yummie..
@dango4mango11
@dango4mango11 3 года назад
I feel like i want to be part of those eggs lol
@user-qn8er1my5v
@user-qn8er1my5v 3 года назад
Subscribe to my channel, please:)
@dango4mango11
@dango4mango11 3 года назад
@@user-qn8er1my5v Alright :D
@user-qn8er1my5v
@user-qn8er1my5v 3 года назад
@@dango4mango11 Thank you💝😙
@TBHWHOKNOWS
@TBHWHOKNOWS 3 года назад
Destroyed with your friends and families?
@user-tk1io1wy5c
@user-tk1io1wy5c 3 года назад
すげー綺麗!
@freirecristiane
@freirecristiane 3 года назад
This must taste so good
@JJDaMan808
@JJDaMan808 3 года назад
Wow looks so delicious 👍
@vickieterry888
@vickieterry888 6 месяцев назад
Nothing like the Asian skills. Such amazing people. I love watching them do what they do.
@TimmyTj
@TimmyTj 3 года назад
Wow very clever technique with twirling of the egg in the pan looks extremely difficult yet so simple & elegant thanks for that nice tip :) Koreans can teach us westerners a thing or two very clever cooking...
@ramachandran7037
@ramachandran7037 3 года назад
Good dish very nice
@harlynofficial5742
@harlynofficial5742 2 года назад
This food make me hungry 🤤🤤
@yummygirl3047
@yummygirl3047 3 года назад
As usual 💛 your content yummy boy xx
@secretsofthekitchen1439
@secretsofthekitchen1439 3 года назад
You are Super ! ! ! Good Luck ! ! ! Thank you very much for this video ! ! !
@joseantoniomeridadelatorre4866
@joseantoniomeridadelatorre4866 2 года назад
Perfect.
@user-fd8ls2fl8q
@user-fd8ls2fl8q 6 месяцев назад
먹고 싶어라 맛나겠다
@aileeno6063
@aileeno6063 3 года назад
There's a lot of these in Kyoto Japan and it tastes really good. Now i wanna know what korean omurice taste like
@Kuncilangit
@Kuncilangit 3 года назад
Perfecto
@meghamohan4919
@meghamohan4919 3 года назад
Wow amazing 😍
@bhl-sp9nr
@bhl-sp9nr 3 года назад
It's looks tasty 🤤🤤🤤
@taeyang2442
@taeyang2442 3 года назад
Wow mlem mlem 🤤
@alisyafarhanaakramahls1784
@alisyafarhanaakramahls1784 3 года назад
Terlihat enak!!
@deviantdiva702
@deviantdiva702 3 года назад
That was so cool!
@NadiaKusuma-fi5ok
@NadiaKusuma-fi5ok 3 года назад
How cute is that 😍
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