Netting & Eating BAIT! Menhaden-Catch Clean Cook- (SHOCKING RESULTS)

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You guys have been asking for a pogy catch and cook, well here it is! Whether you call them menhaden, pogy or bunker these are a type of bait fish found along the eastern continental U.S and serve as an important food source for many predatory species. They are also fished commercially, to be made into fish oil and chum. These are far from trash fish and just need to be treated for what they are. Beneath the bony nature, they have a delicious oily fillet! Menhaden are one of the worlds most important bait fish, as they serve a huge role in the ecological food chain!
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2 окт 2024

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Комментарии : 486

@LandsharkOutdoors 4 года назад

This was a highly requested video! Hope you guys enjoyed!

@edibleknowledge4716 4 года назад

Appreciate the work you all put into the vids!

@christiancox7719 4 года назад

Good job keep it up!

@doycebeard9661 4 года назад

just started my channel and it would really mean a lot if you would go check it out

@bigd4000 4 года назад

Good job mate never knew about the omega 3 extraction from those fish so learn something every day. We have in Oz a near identical bait commonly called a mud herring or boney that r gun Jew or Mulloway bait which can grow to bout 20 odd kgs easily 👍 Keep up the good work budd👍👍

@joecorrero6763 4 года назад

With the saltwater fishing that tough, have you thought about another freshwater catch and cook? How about freshwater buffalo or another “hard” fish.(I don’t like to use the term “trash” fish either). Just a suggestion man. Again Stay Safe and God Bless....Joe in MS

@richardfrank9317 4 года назад

MORAY EEL, catch clean cook!

@doycebeard9661 4 года назад

just started my channel and it would really mean a lot if you would go check it out

@jamescostello6529 4 года назад

Morey is good! Ate as a kid in Bermuda and going to the Keys as a teen. Do it!

@googlemyfather 4 года назад

FACTS

@richardfrank9317 4 года назад

@@doycebeard9661 OK

@paulfisher123 4 года назад

yesssssss!!!

@SaltyFirewall 4 года назад

from Jersey, moved to Florida. We call them "bunker". great shark chum. Love the oil as well.

@colincampbell290 4 года назад

Brook you nailed it, it's how you prepared flavoured it and the right sauce. Vik your cooking skills are great, how's the resipie book progressing.

@roon1355 4 года назад

VIC I JUST CAUGHT MY FIRST TARPON EVER OFF MY DOCK IN STUART FLORIDA IM SO HAPPY

@LoganClauss 4 года назад

Noice

@logisticsnail5014 4 года назад

Ayyy congrats man 👌👌🤙🤙💯🔥

@roon1355 4 года назад

thanks guys means a lot I was going crazy because the first time It jumped I thought it was a jumbo ladyfish but the 2nd jump I knew It was a tarpon and it was a thrill I was trying to get for a long time.

@derek56ace 4 года назад

Congratulations

@tyler6842 4 года назад

who cares

@Mizzle83 4 года назад

C-Lo is like IHOP... he’s serving up pancakes all day!

@evancain6421 2 года назад

Smoked menhaden are fire!

@russseff1246 4 года назад

You need to watch Mike Smedleys channel to learn how to use the boat to net bunker. No more empty nets/wasted throws if you use the boat correctly to corral the baits

@TroyPosey 4 года назад

When I was a kid and getting impatient with a slow day of fishing, my dad told me "Well son, that's why they call it "fishing" and not "catching"..." 👍🏻

@doycebeard9661 4 года назад

just started my channel and it would really mean a lot if you would go check it out

@joshhigdon4951 4 года назад

As small as the fillets were, I'd like to try it as a ceviche!

@brandonfata487 4 года назад

Originally from NY and we called them bunker out there! Great striper bait

@FishermanSqui 4 года назад

Word we don’t eat those

@Distantttt 4 года назад

Fisherman Squi you’d be surprise. these are amazing from a health standpoint.

@FishermanSqui 4 года назад

Distant nah not for me to eat at all lol

@Distantttt 4 года назад

Fisherman Squi don’t get me wrong i’ll never go out my way to eat these LMFAO, but i take bunker fish pills, which are great.

@FishermanSqui 4 года назад

Distant I use them for bait never cooked one before

@paradox4332 4 года назад

do a mullet catch and cook

@doycebeard9661 4 года назад

just started my channel and it would really mean a lot if you would go check it out

@monsterchad77 4 года назад

🤮

@paradox4332 4 года назад

@@monsterchad77 "no such thing as trash fish just trash cooks" - Victor

@monsterchad77 4 года назад

@@paradox4332 Yes you're right, it definitely needs to be prepared a little different. I moved to Florida 10 years ago and there was a vacant lot on my canal with a guy fishing. I get talking to him and he asks me if I want fresh fish so I'm so game for that. After he has like 8 fish sitting in the grass I asked how many are you taking? He said none those are all yours... lol. Just my wife and I and now I have 8 fish to clean so I put the brakes on that operation. The last fish I ate before that was Walleye from Northern Ontario Canada eh and I prepped it on grill in foil with a little butter.. so that was definitely the wrong way! Lol. People say smoking it is the way but its like puking in high-school from a liquor then you don't ever want to drink it again...

@paradox4332 4 года назад

@@monsterchad77 yes smoked mullet is good

@brtjr2003 4 года назад

Seen multiple videos where guys find this and circle them with the boat pretty fast to keep them in the center of the “bubble screen circle” before throwing the net

@raikijin 4 года назад

In asia, boney fish we will grind them till paste, mix with flour and some flavourings and boil them to make fishballs.

@christianmorriswilliams7072 4 года назад

Holy crap we have juno Ryan in Florida. Im so used to him being in Japan. Glad to see you in your home state juno.

@joethebourbonman 4 года назад

Very cool idea. I might have to try this with ladyfish--I love dumplings and I catch ladys every time I go out this time of year.

@frankbollotino2270 4 года назад

Up north we called the moss bunker .

@FishinFC 4 года назад

Not sure if it's been suggested before, (looked back through a couple years worth of videos) but oyster toad catch clean and cook. Another surprisingly good "trash fish".

@fourletters6309 4 года назад

The cast net throwing was amazing 🤩🤗🤩

@tappercrete415 4 года назад

I’m Mass we call the schoolies peanut bunker and the big ones pogeys

@redneckolympics 4 года назад

They look like big freshwater gizzard shad.

@doycebeard9661 4 года назад

just started my channel and it would really mean a lot if you would go check it out

@treysavage461 4 года назад

First thing I thought

@curlysshuffle1157 3 года назад

Exactly basically the same exact thing to just the saltwater version

@jordanharris6208 4 года назад

You should do a squirrel catch and cook

@BigStevesGlassBoxes 3 года назад

How many Stella's did brook have? Talking with her hands, lol!

@benhillier5949 4 года назад

you should do some kind of crab catch n cook!!! keep up the good work!

@hunterdanleyy9609 4 года назад

Honestly please do a jellyfish catch and cook

@reelfishing002 4 года назад

Do you think DEEP fry to the point the bones are brittle would work OR how about pickling .. that might brittle up those bones ..

@tripniteban9921 4 года назад

Moray Eel and Fish Roe and any edible innards....curious why you throw away the roe a few episodes ago

@HackedFishing 4 года назад

Menhaden... vic wilddddd

@heavensengdara1216 4 года назад

In Texas we call them shad or gizzard shads

@littleflyrodnicholas9299 4 года назад

We call them bunker in the Chesapeake

@joeyfitzpatrick6325 4 года назад

Look good! Used to make dumplings with my mom growing up. They’re good steamed, but deep fry them and you got a winner!!! 🥟

@FishingwithBrewski 4 года назад

I have a great deal of trouble thinking that these are good. Way to break new ground though!

@ceruleanfish6703 4 года назад

You come across as such humble people. That in itself is attractive. Its nice to see the big fish caught but its been filmed time and time again. I really enjoyed the down to earth vibe this video has. This video and the snail video. Also, the respect shown for a food source people probably don't use as much. Just think if others gave the eco system a break they get more variety in their diet and the eco system as a whole is healthier.

@Patrick-ni7bs 4 года назад

Here in new jersey we call them bunker

@jakel3424 4 года назад

Vic is an amazing cook. If you open a restaurant or a lunch truck. I would be there

@justinbiondi 4 года назад

"While you talk, I am going to eat all of these...." NOM NOM NOM NOM

@elemenohpeespngrCortese 4 года назад

I sae that.

@FlyinRyan10 4 года назад

In Maryland they are called bunker or menhaden

@edwindeida9105 4 года назад

I have learned so much from you !!!

@rickway2419 4 года назад

Coming at you from CT. Do not eat bunker smoked. It is in fact inedible. This I have been wanting to try.

@texasjeremylo6870 4 года назад

you guys should try to catch a mackerel and just barbecue it until the skin is almost burnt or burnt and just add lime after with raw onion.(no seasoning or preparation needed just barbecue it).DONT FILLET IT! barbecue it whole

@mr.c5647 4 года назад

Hey vic, I noticed that you had Brook narrated the video, while you chumped on dumplings, hey Brook stop talking and start eating, before Vic eats them all. Lol good job as usual.

@Staymad122 4 года назад

Finally people in florida making use of the meat scraping method. Here in Hawaii we scrape the meat of oio (bonefish) & awa awa (ladyfish) & make fish cakes. Hell too bad we aint got tarpon here cuz we’d do that with them as well

@ryderfishing1322 4 года назад

In Texas we just call them menhaden or shad

@ZubairKhan-jd5op 4 года назад

In south africa we call them razor belly" also gone really scarce.. used to get them alot in our harbour in Durban at night but nowadays we hardly ever see them🤔

@doycebeard9661 4 года назад

just started my channel and it would really mean a lot if you would go check it out

@julialee7752 4 года назад

I’ve never heard of anyone call them manhaden, in Maryland we call them L.Y

@bigbo9381 4 года назад

Down west Africa we call them Bonga fish. Beautiful vids love it

@kevinegger9646 4 года назад

Dude, we have a fish here in the Philippines simular to the bait fish. Get yourself a pair of long nose hemostats. Run them in next to the spine pinch down and spin them and it pulls the bones out of the meat. Works great! No more bones! Just work your way down both sides of the spine.

@SensoryVibes 4 года назад

These babies look delicious! Thanks for sharing 👍 I love your channel. Come and visit us too one day, would love to share what we've been up to 😊💚💚💚

@DLT913 4 года назад

in kc ks we call those S.O.L

@elemenohpeespngrCortese 4 года назад

Love these videos. I always said that when people told me they dont like blue fish. Id say well you probably cook it wrong. You cant cook blues with just butter and salt like stripers. Get a good recipe and its delicious.

@poppygloria9166 4 года назад

Down here in Alabama we call them pogy/ shiner

@alfonsom2385 4 года назад

I call them poor man's dinner

@virginparadize7806 4 года назад

So i waited and waited. Thought Brian was going to surprise us and walk through the door. Would have liked to hear his comments on the dumplings. Nice job Guys. There's no trash fish when you have creative skills. Great tasting and less stress on the pocket book.

@TimNye850 4 года назад

From Pensacola- we always called em menhaden. Back in 80's I would snatch hook one and toss right back out and smash the monster jack crevale, all off my dock and before school! Back in those days you could gill net and if ya ever got into a school of menhaden it was hours of pickin. Slice em half and crush the monster bull reds on winter.

@RoyHinote 4 года назад

Pensacola here,, we always called em LY.

@joecorrero6763 4 года назад

Tim Nye I have a cousin in Panama City and I would go down every summer and fish and he would come up here(NW MS) in the winter and deer hunt. He also called them menhaden or herring ( if those 2 are the same species). I remember both of those names though

@hdoutdoors6088 4 года назад

I’m from Pensacola that’s a menhaden not an LY they have green backs not to be confused with a threadfin but ly have a green back and bigger scales than menhaden

@251boss 4 года назад

I'm from mobile, I also thought they were lys

@MrBrymstond 4 года назад

It's great for fish cakes as well.

@kyphan9348 4 года назад

Wow. MAD PROPS! I rarely comment but u deserve props! He who is HUMBLE will be PRAISED!

@kevinpatrick5495 4 года назад

LOL! I love the channels you both produce high quality family content. God bless

@nathanielbartels9341 4 года назад

up in new york we call them Bunka'

@treysavage461 4 года назад

They should call them sea shad

@kangaroogrills2635 4 года назад

What would you do without soy sauce

@kylem-whaley9609 4 года назад

In RI we mostly call them bunker

@Ky-mc9xl 4 года назад

Bunker in NYC

@tygoom 4 года назад

Very brave man eating men menhaden aka bunker

@ValdiviaKassandra 4 года назад

Go for a blue marlin!

@809nel 3 года назад

Bunker in NYC area

@danpacetti6289 4 года назад

What's wit that spin around thing?? lol

@andrewheath5487 4 года назад

Can you do some inshore fishing

@willdaniel5385 4 года назад

Shad or pogys in NC

@RovingPunster 2 года назад

While bunker are super healthy for cats (and for gardening) due to their high omega fatty acid content, there are multiple reasons why we humans generally dont eat them. > They're slimy, unappetizinßg to hold, and when gutted their blood is very oily, and smelly, and hard to cleanup. The oily texture, and strong smell, make them ideal for chumming. > They're inconveniently bony, like whitefish are. > The flesh has a strong gamey flavor - even more so than bluefish. > Given the wide assortment of other fish species that are easier to work with, and taste far better, its easy to see why bunker are not a popular choice for eating. However, if you DO want to eat them, there is one method that actually works quite well, which is pickling them just like herring. Just be sure to bleed them in timely fashion after catching, and do your best to debone them thoroughly.

@RRaucina 2 месяца назад

Seems like you could pressure cook them and make the bones soft and edible, like sardines or sprats. [?] Or how about hot smoking?

@johndrew6905 4 года назад

Up here in New York we call them bunker, and they seem to be much bigger then what you guys have, our bunker are always around 12 inches or bigger

@captraykelly 4 года назад

Totally different. We call them Bunker here in Long Island, NY. I'll pass on eating them though.

@landen703 4 года назад

Pogie!

@andreafye7322 4 года назад

Living in Central PA, the biggest fish I've ever caught was a brown trout off of Lake Erie. 22in. That was 18 years ago 😳

@mattzcrazi4953 4 года назад

I call em bunker up north here!

@jamiehoward1906 4 года назад

Nice video bro, and I think you all are right everything is good if prepared the right way!

@joecorrero6763 4 года назад

Dang they look like a salt water version of the gizzard shad....just the outside appearance! Great vid as always Vik

@doycebeard9661 4 года назад

just started my channel and it would really mean a lot if you would go check it out

@joecorrero6763 4 года назад

Doyce Beard Will do little man. Good luck, Stay safe and God Bless!

@fishonwithkobe4395 4 года назад

Nice catch bro Last friday i take a 44inches and 29ponds is a big figth in Gulf of Mexico is in my channel

@SehlamCCC 4 года назад

I’m new to this and my vids are kinda cringe haha. I truly appreciate it for some subs

@aen45basshunter96 4 года назад

Bunker here in NY but we only let fish eat them I don't know anyone here that actually eat them. Great bait fish for me.

@kevinpatrick5495 4 года назад

HIGH EXPECTATIONS! If you're looking for a challenge take a trashy fisherman myself and attempt to have a successful fishing outing. Accept the challenge.

@virginparadize7806 4 года назад

Hey Victor can you do a Fish Curry over white rice and your favorite veggie salad. To make the sauce you add one stick of salted butter, 2 tablespoons of curry power / garlic / onions / black pepper/ lemon juice / cilantro and a dab of peanut butter to a can of coconut milk (unsweetened). Cook over medium heat (10 mins) to make a gravy, add water if needed. Add in your favorite fried fish to the gravy for 5 mins and serve over white rice.

@jerrywise2927 4 года назад

Try the freshwater sucker Fisherman's technique. Don't filet but scale them, then make vertical cuts just under a quarter inch apart all along both sides. Coat with plain cornmeal and deep fry them. The tiny bones will crystallize. Eat bones and all. You won't know they're there.

@ronanmaliff4671 4 года назад

Jesus is Lord! Believe in Him to be saved! We are all sinners in need of a savior. All have sinned and fallen short of the glory of God! We have all lied, stolen, blasphemed, lusted, fornicated or in some way shape or form broken God's law! There is good new though! We broke God's law, but Jesus payed our fine in his life's blood for us that we might be saved. All you have to do to be saved is humble yourself, admit you are a sinner and need God's mercy, and believe in Jesus that he died on the cross for you and rose again on the third day! For God so loved the world that He gave his only begotten son, that whosoever believeth on Him shall not perish but have everlasting life. John 3:16. I love you all and God bless you!

@justvisiten 4 года назад

You guys, I am just in awe, so well said so perceptive, so respectful. This is exactly how we should treat the other animals that we eat!!

@kirantaralkar668 4 года назад

In india we love to eat bony fish... Bc'z it has lot's of flavor than other fish... We do not eat tuna or other expensive fish... Small fish is way better then expensive fish... It's deapend's how you cook fish or any meat😊

@ZippytheHappyChimp 4 года назад

Every time I see a someone cutting fillets or going apeshit over fishbones , I just don't get it. Cook it whole or deheaded/gutted. and let the meat flake off the bone. Sure, worry about bones if you're feeding little kids or vacuum cleaners; otherwise bones are just not a big deal.

@jean-yveslefebvre6446 4 года назад

Viktor, did you know that menhaden are in the harring family that why they are so oily. Up north Quebec we call them ALOSE . Viktor and Brook Keep up the good work!

@swagggggggg1 4 года назад

From Beverly, Massachusetts. If I told someone I saw a guy making pogie dumplings on RU-vid they’d say I’m bullshittin

@ciaonteyoung3997 3 года назад

The dull polyester correspondingly pump because mosquito whitely haunt a a naughty xylophone. abstracted, madly attack

@sethcortez4978 Год назад

I grew up fishing by a pogie plant in south west Louisiana where they processed those things into oil. the smell was the worse thing you could ever imagine. just being close to it you would come home smelling absolutely horrendous and you couldn't shower enough to get it off. but the fishing by the plant was best in the State.

@longisland6313 4 года назад

I live in Long Island New York we call them bunker.... they are good for catching stripers,blues,sharks etc never even though to eat them lol

@Elwing1 4 года назад

Pogies and sometimes menhaden here in Southeastern NC. Been scarce the last few years, but man, you can't ask for better bait. I don't know anything that doesn't eat these things... except me.

@ChefBeyk 4 года назад

wooooow I really can't believe you saw my cooking video and liked it.

@bretthumphries7911 4 года назад

big baits! They look like shad, so maybe pickle them, like pickled herring? The bones seem to disintegrate. Read an article once about sun drying them, but they used much smaller menhaden. Tight lines.

@leatherjack5036 4 года назад

menhaden or shad in st pete

@jordanbabcock 4 года назад

Anybody know the best months to catch sharks from the surf in florida, generally speaking? Thanks!!

@adamhfishing 4 года назад

In the Chesapeake we call them "Alewife' " pronounced EL--Why. LOL Don't ask...

@rashadabdullah9769 3 года назад

You really should cook bone in. Just slab em up and make a stew or curry like in Trinidad. You just teaching ppl to be afraid of bones.

@cfishernb 4 года назад

Cool to see you liked it but this is a huge no go. If you gotta have it boneless and it takes that long to scrape meat off for that little of a return then it's a total waste of time. Not being negative just my observation. It was a cool video as always and very entertaining. Better watching you work that hard for that little than me doing it myself haha.