My Korean friends taught me this recipe. Such delicious food is eaten quickly.
The easiest and most delicious. Just delicious! Better than the store! So little time can be done. It contains a minimum of the simplest ingredients. Be sure to try this homemade recipe at home - you will love it and bake it every day! The whole family will love it! Simple and delicious! How tasty to cook? Here are some practical recipes on my Food Channel! Recipes from Olga for every day! Everything is very simple, useful and delicious!
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Let's make soft homemade bread!
Subscribe, like and cook!
Cooking recipe and ingredients:
350 ml of water.
1 teaspoon of salt.
550 g of flour.
Mix well.
Sprinkle the table with flour.
Knead the dough until smooth.
Cover and set aside for 20 minutes.
1 teaspoon of salt.
4 eggs.
Stir with a whisk.
350 ml of milk.
We work with flour.
Divide the dough into 2 parts.
Roll out the dough as shown in the video.
Make cuts.
75 g of soft butter.
Repeat after me, it's very simple.
Grease and fold the dough on top of each other.
Sprinkle the table with flour.
Roll out the dough.
Brush a suitable baking dish with butter.
We make high sides.
Repeat this process with the other piece of dough.
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Repeat after me and you will be successful.
Sprinkle with 1 tablespoon of semolina.
Top with the second piece of cake.
Press the edges of the dough together, leaving a slight overhang.
Carefully pour out the mixture prepared by us.
Grease with butter.
Bake at 180 C for 40 minutes.
Everything is ready.
It's quite tasty.
I recommend making this recipe.
The whole family will love them.
Bon Appetit!
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3 окт 2024
