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NO-BAKE EGGLESS CHOCOLATE TART RECIPE | EASY NO-OVEN SILKY CHOCOLATE GANACHE TART|  

Bake With Shivesh
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17 окт 2024

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Комментарии : 567   
@ishitapatel862
@ishitapatel862 4 года назад
I cant believe Mama earth got to a food blogger too😂😂
@guptachronic
@guptachronic 4 года назад
Was looking for this comment 😂
@followingmysa3934
@followingmysa3934 4 года назад
ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-3PWau68UPsU.html
@dhwaniearora9915
@dhwaniearora9915 4 года назад
Lol Mama earth is like everywhere now ya!
@richagidwani7947
@richagidwani7947 4 года назад
U must see the video of Chef Kunal Kapoor. Even he endorsed Mama earth coco collection
@prekshabutola6538
@prekshabutola6538 4 года назад
mama earth literally got zero chill man
@kreethikasuresh3063
@kreethikasuresh3063 4 года назад
The excitement you have when you talk about pouring the chocolate mixture into the tart, shows how much love you have towards desserts ❤️ Your recipes are truly amazing and super easy to make. Your brownie recipe was the first dessert I ever made and it turned out great. Will definitely give this a try ❤️
@ashityagi3507
@ashityagi3507 4 года назад
Mama Earth has crawled up its dirty fingers into my favorite youtuber's content as well. But I am happy Shivesh is getting the recognition he deserves. Yay for Shivesh!! Nay for Mama Earth..
@Sheetal-ow3yc
@Sheetal-ow3yc 4 года назад
eagerly waiting for macron's recipe....and this tart recipe was marvelous as well, definitely gonna try out soon
@riyagupta364
@riyagupta364 4 года назад
Hey Shivesh ! Could you also specify which biscuits to use for the tart ?
@anveshamanaktala217
@anveshamanaktala217 4 года назад
Digestive biscuits, it is mentioned in the description box
@zilehuma6304
@zilehuma6304 2 года назад
I tried your recipe and it turned out super delicious...thanks I made little change..i used candy biscuits..
@bhanushreegoyal4312
@bhanushreegoyal4312 4 года назад
Omg, can't believe it turned out sooooo delicious!! It was so fudgy and decadent ❤️❤️ I never tried my hands on any of the no bake desserts, but this being my first, I'm gonna be trying so many variants..yayy! 😁
@carolyn004
@carolyn004 3 года назад
Just tried this recipe. Filling was yum. Perfect consistency too 👍 Thank you so much
@arjunnagapurkar7971
@arjunnagapurkar7971 4 года назад
Wow the most satisfying part of the tart is heating the maringue with live fire 🔥🤩🤩
@SUPUX123
@SUPUX123 4 года назад
This looks heavenly 😍 What cream are hou using here? Also can you provide a shopping link for your red tart pan?
@deeptiandani8292
@deeptiandani8292 4 года назад
Just love the way you present everything ,the explaination is too simple Ooh MAN! if i want to add chopped chocolate to the hot cream will it work the same ?as in the end it will melt ?or the recipe you shared will change the taste and tecture?
@BakeWithShivesh
@BakeWithShivesh 4 года назад
Thank you sooo much🥰🥰🥰 you could do that but sometimes I feel it doesn’t melt properly so I like to melt it first to be sure
@deeptiandani8292
@deeptiandani8292 4 года назад
@@BakeWithShivesh thankyou so much for replyling ,waiting for your aquafaba macarons recipe but with homemade one😁
@jayanti29
@jayanti29 4 года назад
My god, this MamaEarth has reached Shivesh's channel also!! I am fed up of this brand popping up on all my favorite YT channels. Also, great recipe Shivesh, will surely try this.
@priyal4458
@priyal4458 2 года назад
hi shivesh, can we use any other alternative for butter which is a healthier version?
@sreenivasandayanandan4326
@sreenivasandayanandan4326 4 года назад
Its miraculous. So much aesthetic.can't wait to try it out. Yumm.
@BakeWithShivesh
@BakeWithShivesh 4 года назад
Aww sooo sweet❤️❤️
@nidhidawda6707
@nidhidawda6707 4 года назад
@@BakeWithShivesh shivesh please share eggless and aquafaba free macaroons recipe...
@anjalirastogi7259
@anjalirastogi7259 4 года назад
@@BakeWithShivesh please tell me whether it needs to be chilled and set in freezer or just the fridge .
@dhwaniearora9915
@dhwaniearora9915 4 года назад
Anjali Rastogi Fridge! 😁
@dasienikapyrbot7123
@dasienikapyrbot7123 4 года назад
@@BakeWithShivesh can i make this the day before? and if i did, would i have to press plastic wrap to the surface?
@surabhijoshi5894
@surabhijoshi5894 4 года назад
nice recipe... trying this next... but i have a query, did you used sweetened or unsweetened dark chocolate?
@nidhijawle3430
@nidhijawle3430 4 года назад
Hi shivesh! Great recipe! I just wanted to know if i can use gelatin instead of cornflour as to i don't like its taste. Love your content🥰
@nikitarathod4086
@nikitarathod4086 4 года назад
Hey Shivesh! Which chocolate can I use for the melted chocolate in this recipe?
@LetsStella
@LetsStella 4 года назад
Coffee and chocolate are my favorite ingredients too😍😍
@BimalaJangid
@BimalaJangid 4 года назад
Definitely going to try this but share Macron's racipe plzzz🥰🥰
@anoopagupta131
@anoopagupta131 4 года назад
Hy shivesh .....just love your recipes Pls tell me if i double the ingredients of cake recipe the what should be the quantity of baking powder and soda
@shishurhuhajhso
@shishurhuhajhso 3 года назад
I used to think tart is really hard to make but this changed my perspective thanx shivesh I will try it out soon
@anuja2885
@anuja2885 4 года назад
This was such a hit! Literally perfect. Thank you! 😭
@poojakewalramani3674
@poojakewalramani3674 4 года назад
can we use cocoa powder in place of melted chocolate?
@aakaanshaarya693
@aakaanshaarya693 4 года назад
Hey. Made this one yesterday. I put it in the refrigerator overnight. Would it be a problem? Or should I leave it outside for some time before eating?
@vaishalimaheshwari5322
@vaishalimaheshwari5322 4 года назад
Hey Shivesh... What can be used instead of cream in this recipe?
@pselukar9
@pselukar9 4 года назад
Made this tart recipe for my mom's birthday and everybody loved it😍🙌
@shrutishinde9124
@shrutishinde9124 4 года назад
Love your recipes ❤️ it is so satisfying to watch. Could you please tell me which biscuits did you use or prefer for tart crust. Thanks so much
@tubaahmad9489
@tubaahmad9489 4 года назад
Love this! Please make a video on shopping for baking ingredients 😍
@rachelpaulchristian
@rachelpaulchristian 3 года назад
Hyy I love your recipe ♥️🤩.. how long we can store our chocolate tart?
@jeevanpreetkaur3329
@jeevanpreetkaur3329 4 года назад
The effort this man puts in his videos is just amazing
@jhumadas7052
@jhumadas7052 4 года назад
Please share a macaron recipe next!! Also, these are two flavours that I love the most and thank you for sharing this recipe😁😁
@bhartirana2173
@bhartirana2173 4 года назад
Just looking for a good recipie and go yours if you can answer my question 1. Can we use home made rice flour for making piping gel
@BakeWithShivesh
@BakeWithShivesh 4 года назад
Heyy! I haven’t tried that sorry 🥺
@bhartirana2173
@bhartirana2173 4 года назад
@@BakeWithShivesh ohh ok
@rupalijoshi8412
@rupalijoshi8412 4 года назад
Why do u always put soo elegant & satisfying background music!!😍❤❤
@swatiramchandani4480
@swatiramchandani4480 4 года назад
Hey shivesh ...in ur classic red velvet cake ...coco powder is missing ...correct me or correct the recipe !! Will try this tart soon ...tried Nutella and was out of this world 😀
@ditikhanna7784
@ditikhanna7784 4 года назад
Do we have to keep it in the fridge or chiller
@ron882
@ron882 4 года назад
Would love to try this out! No sugar? Or did I miss it?
@jimins_jams2013
@jimins_jams2013 4 года назад
Definately trying thisss !!! These are literally my two most fav flavours ... really loved your chocolate coffee mousse toooo !!
@BakeWithShivesh
@BakeWithShivesh 4 года назад
Yaaaay!! I’m so glad 🥰
@swathisiva5408
@swathisiva5408 4 года назад
Will the Aquafaba meringue work ??
@nandinithakkar7419
@nandinithakkar7419 4 года назад
The music goes perfectly well with the process 😀😀
@BakeWithShivesh
@BakeWithShivesh 4 года назад
Yaaaay
@supriyaachary8256
@supriyaachary8256 4 года назад
The recipe...the filming...the background music....and our cute baker shivesh...just miraculous mixture of everything perfect 😘♥️💓
@spartanwarrior8576
@spartanwarrior8576 4 года назад
Really you won my heart superb ideas to make tarts
@obobbyarora
@obobbyarora 4 года назад
It looks so tempting.... I'll surely try it... I was just waiting for an egg less recipe!! Thank you so much 💞
@BakeWithShivesh
@BakeWithShivesh 4 года назад
I’m so glad you like it🥰
@shonkylovesgaming1766
@shonkylovesgaming1766 4 года назад
Sir I don't have a tart pan, so can I use a steel dish to keep the crushed biscuits mixture ? Also how to know if the mixture is set well ?
@lunatic14369
@lunatic14369 4 года назад
If we use meringue for decorating does it taste like raw egg Nice recipe by the way. Plz reply
@BakeWithShivesh
@BakeWithShivesh 4 года назад
No it doesn’t! Thank youu
@aarunisworldofcoding6041
@aarunisworldofcoding6041 4 года назад
Hi I tried this cake on 6 th September on my mother’s birthday she liked it a lot and my family too Thanks for the recipe it is the best
@somadeb7556
@somadeb7556 4 года назад
Hey Shivesh! My birthday is on the 16 th so I was planning to make ur eggless chocolate cake and I was thinking to decorate it not with plain whipping cream but with your gelatin free chocolate coffee mousse . So I just wanted to ask u that will anything bad happen if I decorate my cake with your gelatin free chocolate coffee mousse? The recipe is great tooo!. Shivesh can you please reply?🙏🙏🙏
@adityaseth7406
@adityaseth7406 4 года назад
Decorate it with this only na. It's practically ganache with an unnecessary addition of cornflour... Edit : this being the tart
@ChitraRam18
@ChitraRam18 4 года назад
Hey Shivesh, can we replace cream with milk here?
@MokshaliSanghavi
@MokshaliSanghavi 4 года назад
Heavy cream as in amul fresh cream or whipped cream?
@sancharibandopadhyay9612
@sancharibandopadhyay9612 4 года назад
Can ye use cake tin? Will that make the tart base crumbly?
@gsanjana7
@gsanjana7 4 года назад
This is how you promote a product without throwing it in the viewers face. Loved the video, will try this recipe! 😍❤️
@BakeWithShivesh
@BakeWithShivesh 4 года назад
You absolutely made my dayyyyyy❤️❤️ THANK YOU
@gsanjana7
@gsanjana7 4 года назад
@@BakeWithShivesh and you made my day with this recipe 😍😜❤️
@anjudsilva5994
@anjudsilva5994 4 года назад
Hi shivesh ...could u show us how to make a caramel pudding in the next video pleaseeeeee
@srimayigurram4476
@srimayigurram4476 3 года назад
Can you tell me whether heavy cream is available in normal diary or can we make heavy cream if so can you tell how to make ?
@anujajadhav3000
@anujajadhav3000 4 года назад
Hey Shivesh! This looks yummmm! Do you have a recipe for the meringue too?
@snehabothra8597
@snehabothra8597 4 года назад
Which chocolate should I use? Can I use dairy milk?
@saumya7155
@saumya7155 4 года назад
Can we use amul fresh cream which is regular??????????
@sasmitadeo4036
@sasmitadeo4036 4 года назад
When a specialized chef gets a beautiful camera effects awesome no words will definitely try can I get a heart
@BakeWithShivesh
@BakeWithShivesh 4 года назад
Thank youu ❤️
@sasmitadeo4036
@sasmitadeo4036 4 года назад
Thanks for the reply
@abose7827
@abose7827 4 года назад
Can we substitute cornflour with flour??
@seematyagi6488
@seematyagi6488 4 года назад
More than the dessert, I have observed that Shivesh has really really upped his shooting and editing skills man. Keep up the good work man. The dessert looks scrump-diddylumptious as always ( willy wonka reference 🤣🤣😋😋😋) Love you 💜💜
@nancygupta6724
@nancygupta6724 4 года назад
Shivesh i just love your recipes.♥️ Also I wanted to ask you that do you fail at making these recipes first? Or you make them perfect in one go? Just curious 😅
@emanmalik565
@emanmalik565 4 года назад
Hey shivesh hope you’re doing well. Just wanted to ask which chocolate you had used while making the filling is it semi sweet or dark chocolate ?
@vivhan304
@vivhan304 4 года назад
It’s 55% dark chocolate
@sonpalkirasoi4934
@sonpalkirasoi4934 4 года назад
Sir please tell us your audio software which you used for your videos . And your videos is always improving 👌
@raviahuja92003
@raviahuja92003 4 года назад
@Shivesh...plz explain what u did to smoke the whipped cream?
@bansaripatel9624
@bansaripatel9624 4 года назад
Which chocolate you are using with coffee?? Milk or dark one ??
@upindarkaur
@upindarkaur 4 года назад
Its my dad's birthday today n i got a perfect dessert to make. Thankyou🙂💙
@BakeWithShivesh
@BakeWithShivesh 4 года назад
Happy birthday to him 🥰🥰
@upindarkaur
@upindarkaur 4 года назад
@@BakeWithShivesh thankyou so much😊🥰
@Barbie16661
@Barbie16661 3 года назад
Can I use dark chocolate compound here please let me know . I really need to make this
@trishnatilwani6706
@trishnatilwani6706 4 года назад
Hi, this looks yum! Can I half the quantities? Or how can I modify to make a smaller tart?
@vallig7166
@vallig7166 4 года назад
Is meringue neccesary? And love u r channel 🥰🥰🥰
@BakeWithShivesh
@BakeWithShivesh 4 года назад
Not at all! Thank youuu
@sonishigarg
@sonishigarg 4 года назад
I thought that the meringue was melted marshmallows which you had broiled..😅😅😅😅 We can use marshmallows too, right?
@zilehuma6304
@zilehuma6304 2 года назад
Can we use fresh cream rather than wipping cream
@riagotecha8085
@riagotecha8085 4 года назад
Made this tart yesterday and oh my god!!! It was so tasty! I can’t even describe the feeling of that first satisfying bite😋 Shivesh, please keep sharing such delicious recipes♥️
@sahibachahal6176
@sahibachahal6176 4 года назад
Hey! Could you tell me which fresh cream did you use?! Was it Amul?! I'm planning to make it..but am so confused on the fresh cream part?!
@hinalmodi316
@hinalmodi316 3 года назад
Hey can u tell me the ratio of fresh cream and chocolate pls?
@rocket1993ron
@rocket1993ron 2 года назад
@@sahibachahal6176 which cream u used?
@mansikamble1623
@mansikamble1623 4 года назад
Did you use amul fresh cream or a whipping cream?
@yanahwadhwa6144
@yanahwadhwa6144 3 года назад
It's yummy! Guyz don't add sugar at alll
@zainakhan4502
@zainakhan4502 3 года назад
can we use whipped cream instead?
@RiyaGupta-fn8nu
@RiyaGupta-fn8nu 4 года назад
You get me drooling everytime boy😻
@swetajain1039
@swetajain1039 4 года назад
Can we use cocopowder instead of chocolate
@priyashah6782
@priyashah6782 4 года назад
I made this for my husband's birthday and it was sooo good! Thank you Shivesh!
@sahibachahal6176
@sahibachahal6176 4 года назад
Hi...which fresh cream did you use?! Was it Amul fresh cream?
@hinalmodi316
@hinalmodi316 3 года назад
Hey can u tell me the ratio of Chocolate and frash cream pls?
@kausarsayed376
@kausarsayed376 2 года назад
We cn use Coco powder instead of coffee powder sir plz
@chanchalbalwani3230
@chanchalbalwani3230 Год назад
Which type of cream .. it's weeping or amul fresh
@GunjanW
@GunjanW 4 года назад
Can we just put the chocolate slab if not melted form?
@charubansal6000
@charubansal6000 2 года назад
Fresh cream ki jaga amul cream use kar sakte hai
@priyanshibavarva5680
@priyanshibavarva5680 4 года назад
Hey! Can we know that which apps do u use for editing your photos. Because I think they are just amazing ❤️
@monicapoddar4127
@monicapoddar4127 4 года назад
Wow this looks so yummy. I’m baking oats cookies today n this is third time I’m making... also, I baked keto cookies following your recipe but my cookies crumble after bake... please share the recipe for ground almond flour please. But the taste was just amazing.
@BakeWithShivesh
@BakeWithShivesh 4 года назад
Heyy! The keto cookie will be slightly crumbly you can add xanthan gum to bind it all together
@monicapoddar4127
@monicapoddar4127 4 года назад
Bake With Shivesh ohh thanks a lot! Also , how many Tbsp should I add for 6 cookies. Also, should I add them while I’m mixing all the dry ingredients, if not then when.
@trustamola
@trustamola 4 года назад
Hi, i like your videos.. but I have one request..could you please also post recipe with grams as well..
@poonamkhemani5770
@poonamkhemani5770 4 года назад
Can I use chocolate ganache in this??
@surabhi18
@surabhi18 4 года назад
Hi Shivesh could you please share some keto cookie recipes (made in kadhai or pan)
@PriyankaJain-bf6ql
@PriyankaJain-bf6ql 4 года назад
Can I use left over sponge cake crumbs?
@sanannadas2035
@sanannadas2035 4 года назад
I WISH I HAD THE SKILL LIKE YOU TO STYLE FOOD IN AN AMAZING WAY💛💛💛. True inspiration 🤗
@richajaiswal8853
@richajaiswal8853 4 года назад
Hey, can you please give quantities in gms as well. That way it's a lot easier
@ahilya6762
@ahilya6762 4 года назад
Thanks
@sharkside9402
@sharkside9402 3 года назад
Which brand heavy cream do u use? Can u suggest some brands which have 38% fat or more as my amul cream always curdles when I cook it
@ameenamohd3950
@ameenamohd3950 4 года назад
Hi can you please make biscuits cake with cream ,and sweet oats and with topping of fruits please
@prasastinikousalya4401
@prasastinikousalya4401 4 года назад
Can you use cocoa powder instead of chocolate?
@gayledsouza9095
@gayledsouza9095 4 года назад
Can this be made without the cornflour slurry?
@Hss922
@Hss922 3 года назад
You should mention what type of coffee it is instant ground etc
@mansiagarwal6223
@mansiagarwal6223 4 года назад
Loved the recipe😍🤩 Gonna try this soon. Can I know the shelf life and how to store it?
@BakeWithShivesh
@BakeWithShivesh 4 года назад
thank youuu🥰 will be good for 3-4 days in fridge
@inshaparveen8003
@inshaparveen8003 2 года назад
Can u plz share what chocolate brand did u use??
@scribblesnsketches
@scribblesnsketches 4 года назад
Pls share the recipe of the meringue that u have used
@sheeshok9282
@sheeshok9282 4 года назад
Can we decorate the tart with marshmallow instead of what u did
@sheeshok9282
@sheeshok9282 4 года назад
Can we take any Marie gold or parle g biscuits
@Twisha29
@Twisha29 4 года назад
can cream be substituted with heavy whipping cream?
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