No-Bake Strawberry Cheesecake | Homemade 

How to make Strawberry Cheesecake. It's a creamy and dreamy no-bake cheesecake, topped with sweet and sour strawberry jelly and fresh strawberries. It tastes yummy, melt in the mouth, and looks cute. You should enjoy it with your families and friends!
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Recipe (COOKPAD) → cookpad.com/us/recipes/167186...
[INGREDIENTS]
* use a 15cm / 6 inches cake pan with a removable bottom, a 10.5 cm / 4.1 inches mousse ring
{Crust}
* 70 g (2.5 oz) biscuits, finely crushed
* 40 g (1.4 oz) melted unsalted butter
{Cheesecake}
* 200 g (7 oz) cream cheese, room temperature
* 60g (2.1 oz) granulated sugar
* 100g (3.5 oz) mascarpone cheese
* 150g (5.3 oz) heavy cream
* 1 Tbsp lemon juice
* 2 tsp kirsch
* 6g (2 tsp) powdered gelatin
* 3 Tbsp water for gelatin
{Strawberry jelly}
* 100g (3.5 oz) strawberries
* 50g (1.8 oz) granulated sugar
* 30g (1 oz) water
* 1 tsp kirsch
* 3g (1 tsp) powdered gelatin
* 1 Tbsp water for gelatin
{Clear jelly}
* 70g (2.5 oz) water
* 25g (0.9 oz) granulated sugar
* 3g (1 tsp) powdered gelatin
* 1 Tbsp water for gelatin
{Topping}
* strawberries
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