Mini Raspberry and Lemon Meringue Tarts Sable Pastry Lemon Pie

Perfect Pastry - No Blind Baking | Topless Baker

He turned a baseball into a stylish shoe😱

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Я нашел кто меня пранкует!

NO Blind Baking Pastry Cases Tart Cases Pate Sable

Cupcake Savvy's Kitchen

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↓↓↓↓↓↓↓ Click for the Written Recipe ↓↓↓↓↓↓↓
Written Recipe: cupcakesavvyskitchen.com/swee...
My AMAZON Storefront with all my fave Baking Tools!
www.amazon.com/shop/cupcakesavvy
RELATED LINKS:
Tart Shell Sugar Cookie Chocolate Pastry Dough Shells: • Tart Shell Sugar Cooki...
Almond Sable Biscuit Pastry Letter Number Cake: • Almond Sable Biscuit P...
Lemon Curd Tart Dome Entremet: • Lemon Curd Tart Dome E...
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MUSIC:
Sweet As Honey
#PateSable #TartCases #PastryCases

Опубликовано:

24 янв 2019

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Комментарии : 168

@lindawang5860 5 лет назад

Love all your recipes! You are the best!

@c.farmer2918 3 года назад

This is great, Chef! Thank you!

@nurumohamed7138 5 лет назад

God bless you girl! Far more than He *ALREADY HAS!* 👍 👍 👍

@CupcakeSavvysKitchen 5 лет назад

Thank you :-)

@nurumohamed7138 5 лет назад

@@CupcakeSavvysKitchen Much obliged :-)

@babybluepowder 3 года назад

Thank for the clear instructions for this recipe 👍👏

@CupcakeSavvysKitchen 3 года назад

You are very welcome :-)

@kac9p334 5 лет назад

Thank God I found your channel. You are wonderful.

@CupcakeSavvysKitchen 5 лет назад

How fabulous! Thank you and welcome! :-)

@tammywinters7860 5 лет назад

I like how you used the rolling pin with the spacers and the parchment paper so it wouldn't stick!

@CupcakeSavvysKitchen 5 лет назад

It makes it sooooo much easier! :-)

@vikaulanova1574 4 года назад

Thank you very much! 😊 ❤

@rosesimoessimoes7420 5 лет назад

Ficou maravilhosa ....perfeitas...

@CupcakeSavvysKitchen 5 лет назад

Obrigado

@Mrz.PrettyEyezz91 5 лет назад

Mmm its like a mini sugar cookie bowl.🍪 i gotta try this.😁

@CupcakeSavvysKitchen 5 лет назад

He he he!

@tamazgha15 5 лет назад

You are the best for ever thank you a lot 🙏

@CupcakeSavvysKitchen 5 лет назад

You are welcome!

@JoJo-vm3ym 5 лет назад

Hi! Always love watching your videos. Had tried a couple of your condensed milk butter cream frosting! And they really taste great! I've a small request, i've tried couple of times making fresh cream frosting for layering the cakes. But the results wasn't too good. Possible to show a video on fresh cream frosting? Appreciate it. Thanks. 😊

@sophiadali5749 5 лет назад

Comme toujours tes recettes sont superbes

@CupcakeSavvysKitchen 5 лет назад

Je vous remercie!

@raymensoin8010 5 лет назад

love the rings !!👌🏻👌🏻gvng an awsm design!! mudpie next??

@CupcakeSavvysKitchen 5 лет назад

Not quite mud pie but close! ;-)

@nenaromero1493 4 года назад

Gracias 🤗👍

@lamyaandadam 5 лет назад

Can we use the same recepie in a usual tart tin and blind bake it? I just love how workable it looks

@CupcakeSavvysKitchen 5 лет назад

Yes you can :-)

@maryamalnasiri5838 5 лет назад

You're the best ♥️

@CupcakeSavvysKitchen 5 лет назад

You're far too sweet....thank you :-)

@shikinsaerah 4 года назад

I love ur ruler 😻

@CupcakeSavvysKitchen 4 года назад

He he he! Thanks!

@architaanand3136 2 года назад

Hi, it will be really nice if you can do an eggless tart shell recipe too. Lovely tarts btw

@marjanyd2234 3 года назад

Thanks🙌🏻🙌🏻🙌🏻

@tammywinters7860 5 лет назад

Had to look up those rings! Man! The price! I hope you got them less expensive!

@CupcakeSavvysKitchen 5 лет назад

I know, right!!!

@lanorbakerys9351 5 лет назад

I just looked it up myself.. My goodness they are very expensive and it seems only one brand has them.

@arvilsabele1768 5 лет назад

@@lanorbakerys9351 Yea, was strugglin with the price, not in the mood to pay around 10 euros for one, but recently found similar ones on ebay, they go for about 3-4 euros a pop, so its decent.

@johnfalconer5778 3 года назад

Aliexpress cheap AF

@wahbiothmani8076 5 лет назад

Amaizing thanks

@CupcakeSavvysKitchen 5 лет назад

You're welcome!

@jaafarjazaerli1344 5 лет назад

Thank you for the recipe, i tried it with the same tart ring but size 20 cm but it shrinked in baking, i was able to remove the ring directly when i remove from oven. I even freezed it before baking. Any idea what went wrong?

@t.tthegreat6319 3 года назад

You over worked the pastry

@jude7321 4 года назад

I love the music. What is the name of it? I love the idea of the tarts too. God bless you real good 💕 🌿

@CupcakeSavvysKitchen 4 года назад

Thank you! The music title is below the video at the end of the description box.

@SS-sc6gf 5 лет назад

Can you use cupcake parchment paper and fill it with the sable?

@SaumyaChandra146 3 года назад

For all those looking for eggless option, I made it using this recipe but I substituted the large egg for 55g of thick yogurt/curd. It turned out absolutely perfect. :)

@komalvhansure702 3 года назад

Kya aap bata sakte hai kya substitute of egg...

@SaumyaChandra146 3 года назад

@@komalvhansure702 just use 55g of thick curd/yogurt

@komalvhansure702 3 года назад

Tq soo much

@architaanand3136 2 года назад

Hi Saumya, thanks for the useful suggestion. By thick yogurt, do you mean something like hung curd or yogurt that we make at home? Thanks

@SaumyaChandra146 2 года назад

@@architaanand3136 You are welcome. :) I have used both hung curd made at home or thick yogurt like the ones you get from amul and they have both worked perfectly.

@houtdahlia 4 года назад

Hi ! What kind of flour do you use ? The bread ? Thanks !

@angelagalati7724 2 года назад

Hi there I’ve recently purchased the rings and the perforated mat do I need the tray as well or can I just use a baking sheet I already have ?

@CupcakeSavvysKitchen 2 года назад

You can just use the sheet you already have. Good luck!

@MGongopadhyay 5 лет назад

Looks simply awesome dear!🤩 I have three questions 1. Where to find these perforated baking tools? 2. This is sweet pie crust, how to go about the savoury one? 3. The last one. Is there an egg-free version to this dear? Thank you once again for all the lovely videos. Your butter-cream recipes are a staple in my kitchen.

@CupcakeSavvysKitchen 5 лет назад

There is a link in the Description Box below the video for the rings. Videos coming eventually for the other two questions ;-)

@MGongopadhyay 5 лет назад

@@CupcakeSavvysKitchen thank you for writing dear. I guess with right equipments I can even make one big pie. What do you think ? Bythe way, I checked the links and they are way too expensive in Indian currency. Need to check with Amazon India site. Hopefully I will find similar products reasonably priced. The most endearing part about you and your channel is you always answer to the questions. I don't know who you are but my good wishes and prayers are with you always. Stay the lovely person you are dear.

@wellysiswantomulyono7136 5 лет назад

AMAZING This should be my next project 😍

@CupcakeSavvysKitchen 5 лет назад

Fabulous!

@leilachennaf5528 5 лет назад

Merci si supert traveille

@CupcakeSavvysKitchen 5 лет назад

Je vous en prie

@nisasetya1160 5 лет назад

Is there a different result if we use regular tart mould instead of perforated ring and tray?

@CupcakeSavvysKitchen 5 лет назад

Nisa Setyadin the perforations minimise the rise in the pastry so it may rise and bubble more but it can be done. Also the pastry may slip down the sides if your rings so you will need to freeze for longer before baking. Good luck!

@saramariyam94 5 лет назад

Hey can these be made in regular tart shells? Or will the perforations make a difference ?

@CupcakeSavvysKitchen 5 лет назад

Yes they can. Video Coming soon :-)

@tammywinters7860 5 лет назад

The tart shells do look great though!

@CupcakeSavvysKitchen 5 лет назад

Thanks Tammy!

@fatimawalid2554 3 года назад

Je suis

@asmaasaleh2346 5 лет назад

Super waiting for the filling 😋😉

@CupcakeSavvysKitchen 5 лет назад

Asmaa Saleh thanks! That’s coming in the next video! :-)

@feliciarumahjakarta 5 лет назад

how mm the thickness of your rolling pin's ring? greeting from Indonesia😊

@cherryreyes2466 5 лет назад

I only have non-perforated baking mat, ring mold and non-perforated tray. Will it work?

@CupcakeSavvysKitchen 5 лет назад

It will work but the pastry will bubble a bit. Also do not grease the rings and freeze the pastry longer, maybe an hour, before baking otherwise the pastry walls may slip.

@MichellePinhe 5 лет назад

Hi, the tart shells look lovely. Just one question what if we don't have the perforated rings and baking tray can we make it in the regular tart moulds?

@CupcakeSavvysKitchen 5 лет назад

Yes you can.

@MichellePinhe 5 лет назад

@@CupcakeSavvysKitchen thank you..😊

@brutalmadness9099 2 года назад

how did you do it XD! My tart kinda stick to the side and was difficult to remove from the ring.

@ironman2208 5 лет назад

It might be easier for you to get a cutter approx 1/2 larger than the ring. That way you only have one step instead of two. It doesn't make sense to do 2 cuts for one shell.

@CupcakeSavvysKitchen 5 лет назад

I find it a lot easier doing it this way. It gives a straighter and sharper join at the base with a nice 90 degree angle ;-) Thanks for watching!

@wassiaoulad3979 3 года назад

You deserve 10 millions followers

@CupcakeSavvysKitchen 3 года назад

Awwww......thank you so much! You are too kind.

@mhmenrmn7521 4 года назад

If i want to add colouring to the tart cases, can i use colouring paste or powder?

@CupcakeSavvysKitchen 4 года назад

Either.

@dirklyndonyanong9248 3 года назад

Chef, what is the thickness (mm or cm) of the pink rolling pin ring u used please. Thank you!

@angelagalati9519 4 года назад

Hi there lovely just wondering where you got your tart shells from I’m in Australia too lol?

@CupcakeSavvysKitchen 4 года назад

These tart shells were made...did you watch the video :-)

@angelagalati9519 4 года назад

@@CupcakeSavvysKitchen yes I did...😬🙂 sorry I meant the tart rings ??

@christopherleong1975 5 лет назад

I have a perforated ring and mat but not tray. If i use a normal tray to make it, will it still turn out beautiful?

@CupcakeSavvysKitchen 5 лет назад

Ryo Myogi yes it should be fine.

@christopherleong1975 5 лет назад

Thank you for replying :) and all the desserts you make are beautiful

@Movies-li6pi 5 лет назад

What can I use instead of egg and almond flour ?

@feliaaurelia8478 5 лет назад

Can I use oat flour instead of almond flour?

@roupw303 4 года назад

Can I omit the almond flour or replace it with all purpose flour?

@CupcakeSavvysKitchen 4 года назад

Yes you can.

@izelafebrina9721 5 лет назад

How long can we eat it ? Or any information for the expiration date after baking? Thanks

@CupcakeSavvysKitchen 5 лет назад

It will last a couple of days at room temp (unfilled) or 5 days in the fridge. It will soften in time.

@izelafebrina9721 5 лет назад

@@CupcakeSavvysKitchen thank you so much:):)

@melissalofts882 2 года назад

Can you use this pastry in tartlet cases instead of the rings you used ??

@CupcakeSavvysKitchen 2 года назад

Sure can!

@jkseraphim4 3 года назад

Can I use Pate Sucree instead of Sablee?

@anaara9432 4 года назад

What size are the tartlet rings

@melissalofts882 2 года назад

Do you need to use almond flour??

@simonlee6541 3 года назад

Is it a nonstick baking paper?

@esmeerudy5550 3 года назад

Why does my dough doesn't want to come out from the tart mould?

@yousra9743 5 лет назад

😍😍😍😍😍😍

@CupcakeSavvysKitchen 5 лет назад

Thanks!

@falanke1 3 года назад

is it ok to skip almond meal?

@andreakroger4437 5 лет назад

Oh wow I’m super early!

@CupcakeSavvysKitchen 5 лет назад

Yay!!

@crystal_cola 3 года назад

hi there! tried this recipe but the tart does not release from the ring. Why is that?

@anandtiwari1580 4 года назад

Any specific reason for using perforated equipments????nisha

@CupcakeSavvysKitchen 4 года назад

Anand Tiwari yes, it means you don’t need to blind Bake because there is good air flow under the pastry.

@annadalnoki9396 4 года назад

Where can I buy the rings in Canada

@CupcakeSavvysKitchen 4 года назад

Amazon amzn.to/2Mzyg3m

@rubymohamed3627 3 года назад

Can you please do suger cookies dough with decoration🥰🥰🥰🥰

@leenakothari6919 5 лет назад

Can we make it eggless too...

@Tempestni02 3 года назад

There's always one LOL

@karinamolina3976 2 года назад

Hi, great recipe only two questions how many tart shell you get out of this recipe and how big are the rings , thanks for your time reading my question.

@annadalnoki9396 4 года назад

Where can I buy perforated silicon sheets

@CupcakeSavvysKitchen 4 года назад

Here you go amzn.to/2MzyO9q

@pheonixv1326 2 года назад

can i not use the the egg and the almond flour for the dough?

@CookingPool 4 года назад

It’s a bit thick :x

@CupcakeSavvysKitchen 4 года назад

...and yet they turned out perfectly delicious! ;-)

@CookingPool 4 года назад

Yes they did :)

@onthebay66 5 лет назад

I cannot seem to find the amount for the dry ingredients versus butter, sorry! Love the look of them & would make if I had the amounts for the ingredients. Thanks

@CupcakeSavvysKitchen 5 лет назад

Please look below the video in the Description Box. All ingredients with measurements are listed. You will need to scroll down towards the bottom.

@0otawfiko0 5 лет назад

can I use all flour without almond meal ? Thanks a lot, ❤

@CupcakeSavvysKitchen 5 лет назад

Yes, you can use all flour.

@glamtouchbyshreya5450 5 лет назад

Any substitute for egg

@kalyanijadhav5357 5 лет назад

cn we replace egg

@kwangai3121 3 года назад

What is the diameter of the tart ring?

@AubreyH901 5 лет назад

Soooooooo any cookie recipes you'd like to share? 🤔😋

@CupcakeSavvysKitchen 5 лет назад

Maybe ;-)

@zarazulkifli9007 3 года назад

My tarts are hard to remove after baking. May I know the reason why

@bikescene877 3 года назад

U found the reason?

@cl906 3 года назад

You probably need to bake it for another few minutes. If not, the ring and the tart will naturally contract after 1-3 minutes of cooling and it’ll be very easy to remove

@user-uj3kv2fh8h 4 года назад

Where do I find the recipe?

@CupcakeSavvysKitchen 4 года назад

Full ingredient list below the video in the Description Box.

@madhulikalodha1322 3 года назад

how can i replace eggs in the recipe no blind baking pastry tarts

@kemonamaclaggan4988 5 лет назад

Who love her?😊😊

@CupcakeSavvysKitchen 5 лет назад

Everyone! lol :-)

@maryamliyana9168 5 лет назад

Me!

@MrAIB1983 5 лет назад

me too😍😍😍

@Nappy2BeMe 5 лет назад

MEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEE!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

@user-rt3rm2ip6k 5 лет назад

Hi. How many tart shells can I make with these quantity?

@CupcakeSavvysKitchen 5 лет назад

6-8 depending on size.

@nawelgsm-ud2zl 8 месяцев назад

المقادير من فضلك

@lorrainefenwick1569 3 года назад

Hi why did the middle of my tarts rise up??

@priya.d2149 3 года назад

What can i use instead of egg because i'm vegetarian

@SaumyaChandra146 3 года назад

Just use the same quantity of curd/yogurt(55g). Mine turned out great. :)

@priya.d2149 3 года назад

@@SaumyaChandra146 ok thank u so much I'll definitely try this

@widedkashin8341 2 года назад

Please ingredients measures

@CupcakeSavvysKitchen 2 года назад

Full ingredient list with measurements is below the video.

@user-lb9un9ps7e 5 лет назад

Пожалуста по рускаму напишите ритцепти

@CupcakeSavvysKitchen 5 лет назад

Вы можете использовать Google Translate, чтобы перейти на русский язык. Список ингредиентов ниже видео.

@facebook8813 3 года назад

الرجاء الترجمة الي اللغة الإنجليزية أو اللغة العربية و شكرا جزيلا

@user-lb9un9ps7e 5 лет назад

Девушки кто небут скажите ритцеп напишите по рускаву

@CupcakeSavvysKitchen 5 лет назад

Вы можете использовать Google Translate, чтобы изменить список ингредиентов на русский. Вы можете найти список под видео. Просто скопируйте и вставьте список ингредиентов в Google Translate.

@anneroseham 5 лет назад

Hi do u need to put weight?

@CupcakeSavvysKitchen 5 лет назад

Anne Abdul Hamid full ingredient list with weights can be found below the video.

@anneroseham 5 лет назад

No i mean weight when u r blind baking the crust? 😊

@CupcakeSavvysKitchen 5 лет назад

Anne Abdul Hamid no need to add weights when using perforated Tart rings and trays.

@anneroseham 5 лет назад

Ohh i see. Thanks 😊

@TeeKayKay 5 лет назад

This current song you've been using really makes me uncomfortable. I feel like I'm being seduced by the creepy guy at work who steals everybody's lunches from the break room fridge.

@CupcakeSavvysKitchen 5 лет назад

Oh goodness me! It's supposed to be relaxing! Oops!

@TeeKayKay 5 лет назад

Sorry, didn't mean to sound like a jerk. I love your videos, but the ones using this song I have to watch on mute. The other songs you use are nice, though. ☺🎵

@biancahenry6010 5 лет назад

I love this song. I re-watch just to hear the music. And it is relaxing for me. Oh well . 🤷🤷

@CupcakeSavvysKitchen 5 лет назад

Bianca Henry how fabulous !

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