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No carb flaxseed and coconut flour pita bread 

Healthy with Amal
Подписаться 1,7 тыс.
Просмотров 19 тыс.
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You need
2- cup coconut flour
2- cup flaxseeds flowers
1/2- cup psyllium husk
1- tablespoon baking powder
Dash of salt
8- cup hot water
Mix all ingredients
Add water make sure it mixed
Rest for 5 minute
Preheat oven to 400
Make any size ball you want
Roll cut circle bake for five Minute broile nice golden color

Опубликовано:

 

26 авг 2024

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Комментарии : 44   
@juliaa.2805
@juliaa.2805 5 месяцев назад
So true!! Sugar and carbs are addictive.
@leylamoone6284
@leylamoone6284 Год назад
Just beautiful as all your recipes are ... 😋
@healthywithamal3712
@healthywithamal3712 Год назад
Thank you can you please explain what do you mean thank you kindly🙏💕😍
@yousefmabrouk8306
@yousefmabrouk8306 3 года назад
Looks so bombbb 😍😍
@healthywithamal3712
@healthywithamal3712 Год назад
Thank goodness for your Beautiful comment love you💕🥰💖🙏😘🤲
@Neon1
@Neon1 Год назад
I made this recipe as it says but even after 40 min baking they were really wet inside and i baked them for like an hour and 20 minutes... i wanted it to be dry not soggy, still they taste nice
@healthywithamal3712
@healthywithamal3712 Год назад
Good job 👏👏👏you will perfected when you try again👍
@healthywithamal3712
@healthywithamal3712 Год назад
Texture of flax seeds, alway wet slightly, not much, but it is good
@healthywithamal3712
@healthywithamal3712 11 месяцев назад
You can add less flaxseeds more coconut flour, or other kind of flour to have it dry true you love it 😍
@muminascollection1192
@muminascollection1192 2 года назад
Looks perfectly awesome 👍
@healthywithamal3712
@healthywithamal3712 2 года назад
It. Is Wry tastey 😍🥰
@healthywithamal3712
@healthywithamal3712 Год назад
Like you 🙏🙏😘😘😘💐🤲
@melodieg.6636
@melodieg.6636 6 месяцев назад
Hi I can't wait to try your recipe. I just want to double check. Do you put 1 pkg of yeast and 1 tablespoon of baking powder also?
@DemetriaUy
@DemetriaUy Год назад
I only used 6 cups of water. I guess it depends on your flour and weather. Thank you for the recipe. I calculate I made 38 pitas but haven’t counted them. I am keeping most of them in the freezer. Also, I didn’t broiled them. I’m planning to heat them up on my cast iron skillet right before eating them. One more thing: I don’t think “no carb” is accurate.
@healthywithamal3712
@healthywithamal3712 Год назад
Good job do you need to heat them in the oven? It’s become crispy and fresh when you need to never try iron cast.
@healthywithamal3712
@healthywithamal3712 11 месяцев назад
Thank you for following my recipe About carb you saying it’s not accurate It is because everyone counting process carb and healthy carbs are the same. It’s not the same. When you have healthy carbs, like in my bread will be in your stomach change to enzyme your body need it badly for chemical active with other organs But process Carme like potato chips like candy like bread all that process carb will change in your body to fat from your liver, convert carb to fat That’s why it’s very accurate thank you for paying attention. I know you’re taking good care of yourself. Keep going don’t mix bad carb and healthy carb won. Convert to fat cells because the body doesn’t need it. And the other one change to enzyme because your body need it it’s healthy. It doesn’t hurt you believe me research and find out as you doing and let me know. Thank you.
@Arcadia61
@Arcadia61 10 месяцев назад
@@healthywithamal3712 Sorry, but there are no healthy carbs except fibre. All other carbs will result in an insulin spike and fat storage.
@healthywithamal3712
@healthywithamal3712 10 месяцев назад
Mix process carb and healthy carb Not fair Healthy carbs in the bread doesn’t store as fat cells Just change to enzyme to help chemical action, your body, need it process carb will store in your body as fat cells the worst and dangerous fat in your stomach
@dorothytempleton4531
@dorothytempleton4531 10 месяцев назад
@sherylldupuis6323
@sherylldupuis6323 Год назад
Tfs. I must try these. Hugs 🇨🇦🌹
@healthywithamal3712
@healthywithamal3712 10 месяцев назад
👏👏👏👏👏
@zuripenda
@zuripenda 10 месяцев назад
Thank you. I will make this.
@healthywithamal3712
@healthywithamal3712 10 месяцев назад
👍👏👏👏💐you love it
@mahassenabdo4851
@mahassenabdo4851 Год назад
👍🏻👍🏻👍🏻👍🏻
@caminodesantiago9376
@caminodesantiago9376 Год назад
👍👍👍👍👍👍❤
@jessicamarcano1070
@jessicamarcano1070 3 месяца назад
How many calories does it carries
@alexruiz65
@alexruiz65 4 месяца назад
You better put your sleeves up..please
@FiatVTua333
@FiatVTua333 2 года назад
Hi, wonderful recipe! But did you mean WARM or boiling hot or ust a little warm that we can put put a finger in it?
@healthywithamal3712
@healthywithamal3712 2 года назад
You are a wonderful lady you use a hot water hot not warm you will feel it when you put your finger in it it’s hot thank you for watching love you you will enjoy it very much💐🙏😘💕
@healthywithamal3712
@healthywithamal3712 2 года назад
Try it as a lifestyle when you have a clean food that’s your fuel you need high powered fuel for a high powered For fast Busy lifestyle that’s the whole thing
@healthywithamal3712
@healthywithamal3712 Год назад
I always say hut Boiling water sorry for the confusing
@sanaarashdi1710
@sanaarashdi1710 Год назад
Can we make this and keep it in the freezer
@healthywithamal3712
@healthywithamal3712 Год назад
Yes you can I doit all the time you know I can’t make it every day that’s why it’s excellent idea enjoy
@sanaarashdi1710
@sanaarashdi1710 Год назад
@@healthywithamal3712 thank you so much
@FiatVTua333
@FiatVTua333 2 года назад
Hot water or just Warm?
@healthywithamal3712
@healthywithamal3712 2 года назад
Hot water works perfect for the brand because it’s a nut flour that’s why
@thelmacampbell2623
@thelmacampbell2623 11 месяцев назад
I have flaxseed flour, not flaxseeds, can I use it instead and if so, how much?
@healthywithamal3712
@healthywithamal3712 11 месяцев назад
It’s the same if you have the seeds, you use the coffee grinder. And if you have the flour it’s okay. 👍 thank you for watching 🥰
@healthywithamal3712
@healthywithamal3712 11 месяцев назад
Sorry for getting back so late my phone has been giving me a hard time.
@merk9569
@merk9569 9 месяцев назад
A problem with using whole flaxseeds is that we cannot digest them and the nutrients are lost. You can grind them in a food processor or blender.
@eyeteyteras1717
@eyeteyteras1717 8 месяцев назад
too much fiber becareful
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