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No Fuss Soft Boiled Eggs 

Ancestral Healing
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Look no further... this is the easiest soft boiled egg tutorial you will ever find. I have tried many and failed repeatedly, but I can assure you this one will deliver.
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12 дек 2022

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Комментарии : 37   
@koi5708
@koi5708 Год назад
Perfect timing and perfectly cooked - I was literally searching for this yesterday, and couldn't find a clear and concise video that showed how to cook eggs to this level on doneness. Thank you!
@ancestralhealing
@ancestralhealing Год назад
Yay glad you enjoyed it!
@christinenason9477
@christinenason9477 Год назад
Thanks, the timing is key.
@beepbeepnj2658
@beepbeepnj2658 Год назад
Man who pounce on bedspring this Spring, have offspring next Spring. Someone at my work placed that on my umbrella next to the dry clean only label.
@aappiah1
@aappiah1 Год назад
Thanks
@saltrock9642
@saltrock9642 Год назад
I will be having some this morning using your method. Thanks!
@saltrock9642
@saltrock9642 Год назад
SIDE NOTE: Make sure they are room temperature eggs. Or try 8 min with refrigerated ones.
@ancestralhealing
@ancestralhealing Год назад
Did it work?!
@Fun-pf9lw
@Fun-pf9lw Год назад
Oh wow they are perfectly done! Thanks for the video
@ancestralhealing
@ancestralhealing Год назад
Glad you enjoyed it!
@robinbeers6689
@robinbeers6689 Год назад
Yes. The trick is getting the whites solid not slimy while still having the yolks soft. I have repurposed my old implement for taking spaghetti out of boiling water (spork/ladle whatever it's called) for gently handling eggs.
@ancestralhealing
@ancestralhealing Год назад
Yes exactly .. the issue I always have with other methods is the whites are pure slimey liquid
@ronlarson9363
@ronlarson9363 Год назад
We put ours in a bowl of ice water instead of running water.
@ancestralhealing
@ancestralhealing Год назад
That’s also a great way to do it
@vidviewer100
@vidviewer100 Год назад
they do look amazing Petra but how come you peeled them so perfectly? I often find the shell sticks to the white its very annoying!🤔
@ancestralhealing
@ancestralhealing Год назад
It’s not always this perfect.. I was pleasantly surprised. I find what helps is to hit the egg on something hard on the top of the egg, and the bottom, and start peeling from there. Never hit the egg on the side.
@vidviewer100
@vidviewer100 Год назад
@@ancestralhealing that's interesting 'cos hitting the eggs on the side is exactly what I've been doing also some eggs easy, some eggs sticky 😀
@Paradys8
@Paradys8 Год назад
The yolk is SO BEAUTIFUL COLOR ! Deep yellow. What brand eggs are those please?😋😋
@ancestralhealing
@ancestralhealing Год назад
They are from a small local farm where I live
@Paradys8
@Paradys8 Год назад
Were the eggs in the fridge before you put them in the hot/boiling water please? Or room temperature? For me boiling for 6 min makes the yolk too hard. I LIKE the way yours came out! Perfect!
@vidviewer100
@vidviewer100 Год назад
The same question occurred to me, from the fridge into boiling water the sudden change in temp could cause them to crack
@richardjohnston4682
@richardjohnston4682 Год назад
Eggs shouldn’t be kept in the fridge !p
@ancestralhealing
@ancestralhealing Год назад
Room temp!
@ancestralhealing
@ancestralhealing Год назад
Room temp!
@vidviewer100
@vidviewer100 Год назад
@@richardjohnston4682 how come?
@ThoughtsInVideo
@ThoughtsInVideo Год назад
6 minutes? By the time you finish putting the eggs there, the first one is already at least almost at a minute long, no? I use the steam method from the food wishes guy, and it takes 7 to 7:30
@JenFine223
@JenFine223 Год назад
How long did you wait to peel?
@ancestralhealing
@ancestralhealing Год назад
Right away. Running them under cold water right away makes it possible to peel without getting your fingers burned.
@zacharygregg2841
@zacharygregg2841 Год назад
How do you peel them without ripping the eggs apart? I'm so bad at that part of it 😅 they look wonderful though
@JenFine223
@JenFine223 Год назад
I wanna know how long she waited before peeling cause every time I do I always get half the egg in with the shell🙄
@JG-pu9fd
@JG-pu9fd Год назад
Add baking soda when cooking then throw some ice cubes on the eggs after the cold water. Using older eggs helps, too. When cracking, roll them around on the counter vs trying to peel from one spot and aim for the membrane vs the shell itself.
@zacharygregg2841
@zacharygregg2841 Год назад
@@JenFine223 do you usually wait a while or do you shell within a few minutes after removing from the heat?
@zacharygregg2841
@zacharygregg2841 Год назад
@@JG-pu9fd thanks for the tips, I'll have to give this a shot!
@JenFine223
@JenFine223 Год назад
@@zacharygregg2841 I wait but always get the shell stuck inside just about everyrime
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