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Now Brewing: Coconut Dalgona Coffee (Our Slow Descent Into Madness) 

Stephen Thorsteinsson
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20 окт 2024

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Комментарии : 6   
@inmytravelstoday
@inmytravelstoday 4 года назад
Great job everyone! I heard about this libation about a month ago and would love to try it...if I knew for sure all of the sugar wasn't going to have me on the ceiling for two days.
@stephenthorsteinsson
@stephenthorsteinsson 4 года назад
Thank you! It's very, very, very sweet. I'm satisfied having tried it once (and only once).
@rachelelizabeth1627
@rachelelizabeth1627 4 года назад
You used Oatly in a video and forgot to mention wanting an Oatly sponsorship!! I'm disappointed in you Stephen!!!
@ashleenwicklow5120
@ashleenwicklow5120 4 года назад
Haha no he...definitely did. Loudly and zesty and I didn't feel like curving the audio. I'll need to make a blooper compilation video or something of all the Oatly mentions!
@zelldinchtman
@zelldinchtman 4 года назад
Hahaha, you just don't know how to whisk! (It's different than blending.)
@stephenthorsteinsson
@stephenthorsteinsson 4 года назад
That's...that's probably true. No, that has to be true. It's true.
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