Nyonya Steam Otak otak 2 2020  

Products used in today's video
1. Fiskars Functional Form Scraper
www.lazada.com.my/products/fi...
2. Fiskars Functional Form Non-scratch whisk
www.lazada.com.my/products/fi...
3. Fiskars Royal 3-pc Knife Set
www.lazada.com.my/products/fi...
4. Fiskars Classic Right-Handed General Purpose Scissors 21cm
www.lazada.com.my/products/fi...
Where to buy Fiskars
www.lazada.com.my/shop/fiskar...
10 dried chilli deseeded (soak in hot water)
2 red chilli
2 cili padi (bird eye)
3 serai (sliced)
1 thumb kunyit (turmeric)
1 thumb lengkuas (galangal)
5 garlic
10 shallots
4 buah keras (candle nut)
1/4 thumb belacan (shrimp paste)
Blend with water
2 eggs
3 daun kaduk (chopped thinly)
3 limau purut (kafir lime)
2 tbsp sugar
Salt to taste
200g santan (coconut milk)
500g white fish (sliced)
Marinate for 2 hours
Leaf measurement
20 x 16 cm (8 x 6 inches)
18 x 6cm (7 x 2.5 inches)
Burn leaf to soften
Line banana leaf with daun kaduk before putting the fish filling.
Tell us what you would like to cook next in the comment section
Intro & Outro by Melissa Lim
/ @melonzyy
Cooking by Lilian Lim
Photos & food styling by Lilian Lim
Music bensound.com
Connect with us on Telegram
t.me/ytgll

Хобби