Old Fashioned Goulash using Home Canned Ground Beef

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Today I'm cooking up a batch of my Old Fashioned Beef Goulash using some of our home canned ground beef.
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Опубликовано:

4 мар 2023

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Комментарии : 71

@patriciariddle2997 Год назад

That looks so good! I love it when you can cook the pasta right in the food. Definitely going to make this.

@tonyaegan2480 Год назад

Will Jamie come back to videos? Would love to see her canning again.

@maramures1 Год назад

Yes ! Please !

@stevenfrazier8939 Год назад

Thank you Sir. I have missed you two doing this kind of video.

@cmc7106 Год назад

Looks delicious!! Thanks for sharing the recipe!!!👍

@mollysmith6055 Год назад

Perfect timing for this inspiration...I just brought up a jar of ground beef from the pantry yesterday! Thank you for deciding what it's purpose in life is going to be.

@Guildbrookfarm Год назад

Hope you like it!

@FrarmerFrank Год назад

I think it was a a hamburger, gobanzo,and diced potato in brown gravy on Friday😹

@rwoods6132 Год назад

This is the first meal my wife learned how to cook as a little girl around 10 or so! We still eat it today! She has even taught me how to cook it.🤣

@sheilam4964 Год назад

👍👍👍👍👍 - oh yeh. That "pop the cap off" trick is the only way to go. Thx for sharing. That was as good if not better than the goulash.

@PaulyOutdoors Год назад

Another great idea for using up canned meat. I will be using this once I break out the All American canner!! Thanks for the tip as always Jeremy! O'Doyle Rules!

@mariasearle3508 10 месяцев назад

I have never seen a water tap above a stove, not even in a restaurant. Awesome😍🤩

@JonesteadFarm Год назад

Oh, definitely making this. I have some canned ground beef myself (followed Jamie's video to can it up). Thank you for sharing the recipe!

@sadiejackson774 Год назад

This is a nice "prepper" recipe to add to your SHTF notebooks.

@lisamixter5905 Год назад

Love goulash, one of my favorite meals.

@PaullaWells Год назад

I've never been a fan of goulash, but this recipe I know I'd love. Yum!

@waynehendrix4806 Год назад

Great simple dinner. Thanks.

@geraldmantanona6116 Год назад

Yummy. In the Army we call it Chili Mac. The best. 😃👍🏾

@joanbogart5348 Год назад

Great recipe. Thank you.....

@MsKalamity Год назад

My mom (who grew up in the depression era) called this Michigan has and it was a staple growing up.

@carmenmariacortesmarin2664 Год назад

Thank you for the recipe. Easy and tasty. Going to make it Tuesday.

@gelwood99 Год назад

One of my favorites too!

@cynthiafisher9907 Год назад

I’ve never made a concoction like this, but it looks good!

@marygallagher3428 Год назад

Looks delicious!

@scottweinbrecht2143 Год назад

Boy!! that looks great!👍

@rickross199 Год назад

Now I'm in the mood for goulash

@mariowickel456 Год назад

Makes for a hearty meal

@dianapollex3266 Год назад

Yum! I love it to

@hollywinsman9464 Год назад

Yum. Looks good.

@shellyouellette1724 Год назад

awesome...!!!

@MichaelDillin Год назад

Don't forget to salt!! I remember one time I was real hungry and I came back to my grandma's house and she had a huge pot of goulash and she said the famous words "I think it might have a little too much salt" my Grandma loved salt so I knew if she said that there was something wrong the pot was about a half an inch from the top because she tried to add some extra cans of tomatoes to try to knock down the salt but it didn't and it had too much salt and it was actually practically inedible and I love salt 2... I never knew too much salt could actually ruin such a great meal, and I was so hungry. I wish you were still here today so I could make a video of her making thank you for your video and reminding me of my grandma 😊

@redlanternhomesteadcathym105 Год назад

good job Jeremy!

@trinam2503 Год назад

That looks amazing! I will have to try your recipe 🙂 this video makes me want my dad's goulash. Which is different from yours, but was a staple growing up.

@diannt9583 Год назад

I do save lids - but NOT to re-can either hot water bath or pressure canning with. There are plenty of other use for them. (Stashing aside dehydrated food comes to mind.)

@PNWShanaLee Год назад

Love goulash! I add chili powder not pepper flake and of course a slice or two of American cheese to the sauce, like grandma did…to everything! 😳 Enjoy!

@lynsmith2698 Год назад

Yum. 🇨🇦❄️

@frankijohnston514 Год назад

Used canning lids are still perfect for vacuum sealing…

@sewbeit221 Год назад

Where did yall get that tea kettle?

@n2skiing76 Год назад

Looks like a all-clad kettle.

@reb4898 8 месяцев назад

What brand cook top, please. Love the design…The goulash looks smashing too

@Guildbrookfarm 8 месяцев назад

Kitchenaid

@sewingbarbie6136 Год назад

Oh! we call that hobo stew. But we add a variety of vegetables.

@rickross199 Год назад

I knew as soon as you said goulash there would be recipe police😂😂😂. Want to get a good laugh go to any "Bolognese" or " paella" recipe video and read the comments. People lose their minds that something isn't authentic😂😂😂

@Guildbrookfarm Год назад

Meh

@diannt9583 Год назад

Well, if you call it "old fashioned goulash" it should be at least authentic. Just saying. Not being a 'recipe policewoman" just liking things to be called what they are, whatever this is. (It does look tasty but it ain't 'old fashioned goulash').

@diannt9583 Год назад

PS, this video did get a LIKE. I enjoy this channel a LOT.

@rickross199 Год назад

@@diannt9583 This is the United States not Hungary. In the United States this is authentic old fashioned United States goulash. If that triggers people we're laughing about it 😂😂😂

@chiccabay9911 Год назад

Well it´s kind of misleading.Home grown concoctions can be called something else ;)

@sovereigns1grace Год назад

This was torture only because I happened to be very hungry. Guess what I'm making for dinner :D

@robsterenborg Год назад

perhaps you call this goulash but has nothing to do with the original recipe gulyás. First Paprika ( came in with the Turks ) and bell peppers, potatoes ( not macaroni) and third just beef not gound

@CK-solutions Год назад

I'm pretty sure this is an adapted recipe for what you have. So they had pasta and ground beef.

@alexanderworndle6270 6 месяцев назад

@@CK-solutions That is closer to a Ragu alla Bolognese.

@MichaelDillin Год назад

Ah the salt

@philipphartenthaler8510 Год назад

Hello Nice cooking Video. Question from a non US Viewer: What does Goulash mean in the US? Like is it for a spiced BeefMeatstew? BR Phil

@cynthiafisher9907 Год назад

To me it kind of means different things cooked together, like hash.

@foxyember Год назад

Is there a replacement for tomatoes for people with a tomato allergy?

@Guildbrookfarm Год назад

Hmmm. Not that I know of. It’s very much tomato based.

@foxyember Год назад

@@Guildbrookfarm Rats, thanks for the great dish I will have to make it for my mom and son. The lucky ones to not be allergic to tomatoes.

@KatyInNH Год назад

Maybe add a jarred alfredo sauce with extra water instead of the tomatoes. I would add so extra mushrooms. It would sort of turn into something similar to a beef veggie stroganoff but without the sour cream. You may have to adjust the spices and herbs

@cynthiafisher9907 Год назад

You could also try winter squash.

@FrarmerFrank Год назад

Just use water or chicken both, beef broth or non tomato vegetable broth in place of tomato volume (2? cupe) Mom used to basically do a brown gravy version

@tessadevocht3734 Год назад

I mean, it looks amazing but there's nothing goulash about it xD

@FrarmerFrank Год назад

Just like Curry,,Goulash just means Stew My mom just used to call this refrigerator stew which she made on cold rainy weekends growing up The alternative was mixing some Biquick with water, pressing it into a pan and the stuff in the fridge becoming a refrigerator pie(Pizza) with a pasta salad on a hot day

@2010invent Год назад

So, I am Hungarian and lived there until I was 17 years old. Old fashioned Goulash is a SOUP. What you made and the "Gulyas" soup has 2 ingredients that are in both: water and salt. Sorry.

@missOhdrey Год назад

it's just a name, call it however you want it still looks delicious 😁

@2010invent Год назад

@@missOhdrey So why didn't he called it Pizza?

@Dawn-pe5to Год назад

I grew up with this dish and we also knew it as goulash - maybe we tend to "americanize" cuisine from other countries, as do most cultures when they adopt foreign food dishes. Don't take it so personally! It looks delicious.

@rickross199 Год назад

No one cares how you make it in Hungary🙄. All you clowns being recipe police are seriously sad and pathetic🙄

@2010invent Год назад

@@Dawn-pe5to I'm not and it does look great. Just for knowledge sake.