Old Fashioned Yellow Cake [EP1] 

Hello Fleming I made the cake yesterday. I was very excited & nervous (because I have full use of one hand) so I watched over & over until I was ready to see what was going to happen. Everything turned out amazing and delicious. Very light & delicate cake (13yrs ago was last time I made any layer cake) Full of tears and laughter looking at what was accomplished through your soft spoken voice & clear directions. Thanks So Much. My husband really liked the cake w/icing plus he was so excited at what I was able to accomplish without any help in the kitchen (only your video!! & God!!) Glad for finding you, God Bless

This is perfect . I just followed this recipe as I'm writing this, the cake is in the oven. I tasted the batter it was delicious reminded me of when I was a child & we used to lick the bowl, lol. I think the sour cream & milk together made a nice taste for the cake. This is how I will now be baking my yellow cake. Thanks.

Definitely brought the childhood out of my taste buds flavors on point and that was a taste from the bowl and I had my mini me help put it together the batter was great waiting for the cake to come out the oven... My mama gonna be so proud of me lol thanks!!

I love this recipe I tried it yesterday, March 2, 2024, and it was great however, I did not use a whole cup of sour cream I used 3/4 cup and it was delicious. I also mixed the milk and sour cream before mixing them with the batter. Thank you

I made my first one about a month ago and I just put another one of these magnificent cakes in the oven but like I did before I put it in a bundt pan and I used heavy whipping cream and 1 and 1/2 cups of sugar. It's wonderful everyone loves it. Thank you

Thank you, Thank you, Thank you!!! This cake recipe is amazing and easy to follow. Really appreciate your detailed instructions and beautiful spirit. I have made 3 recipes this week from various RU-vid videos and this one is by far the best. Thank you again! Happy Baking and will purchase the cookbook!❤

I’m so glad you popped up on my feed.This looks amazing.

Looks Soo moist and delicious.. very nice video thanks for posting.😋

I just found this video! I love that ur making cakes at home with everyday items instead of in a fancy kitchen with fancy stuff. I love ur kindness makes me wanna bake with u! Lol... I love this recipe thank u

Love this recipe. I have made this cake several times and everyone loves it!! Thanks

❤️❤️❤️❤️❤️❤️❤️ I need this n my life ASAP! Forget the calories ❤️❤️❤️❤️❤️❤️❤️❤️

Sour cream to frosting sounds great! I never thought of adding it, but I love sour cream.

Listennn! This recipe right here!! Absolutely wonderful! The cake was so sweet and fluffy that although it's a classic yellow cake it had the flavor and heaviness of a pound cake! Literally so good I used it for my pineapple upside down cake and just wonderful ! I can only imagine with chocolate! Awesome thank you so much! This video deserves more likes!

Girrrlll when u came through with those pecans😩😋😋😋🥰

The home phone in the background did it for me ! ❤

Absolutely love this recipe! It turned out wonderfully.. thank you for sharing! Blessed day

I JUST SUBSCRIBED!! I made this cake last night for my daughter's birthday,And they all went nuts over the cake! literally nuts.! They thought I purchased the cake! LO L, thank you so much for sharing your recipes. This was wonderful because my husband bought me a smart stove for Christmas a Samsung ,And I LOVE that thing! It has convection, Regular baking, It has an air fryer and induction.. he is happy because he benefits...I cook and bake WAY more😂

This cake looks Delicious, I cant want to make it...I am a new baker. I baked with my mother when I was younger so I gue know how I just started again. Now I'm baking for family and friends and I am loving it, so relaxing. Thankyou

That cake reminds me of my mommies cake when I was a child. Mmmm

Elegant cake and fine presentation. Thanks

I thank you for the recipe. I have been making this cake but I only used 2 cups of flour. I believe it should be at lease 2 1/2 cup for a two layer cake

I messed up on the recipe, its in the oven now so dont know the outcome yet, i used cream cheese thats what i had on hand, used maple sugar texture didnt look so good and mistakenly put 3 eggs i was doing half the recipe, anyhow i typed all that to say i was so happy to see you once i put the video i just felt so happy i smiled the whole time thanks for giving us some of that good energy. This my first time watching you💖💖💖💖

Just got my first kitchen aid. Trying this tonight ❤

This cake recipe looks amazing. I haven't baked a cake in years, I may choose this recipe. Thank you for sharing.

Hi from Australia 🇦🇺 This looks like a yummy cake 👍

I never leave any batter, want it all. Yum

Looks so good👍👍👍👍👍💖💕👌👏

Awesome 😎 I know it's Fabulous 😊

Shalom shalom shalom sister I made your cake recipe it was wonderful flavorful soft light moist thank you so much for a wonderful recipe and I would be trying a lot of your other recipes because I do love to cook

Looks delicious... going to make this for Christmas!!!

Perfect! Thank you and you are so adorable 🥰

Omg, that looks absolutely delicious.

I love this. I always have sour cream. Recipes that call for buttermilk...aargh.

that was so good and really easy to follow!

Looks delicious! I can't wait to try your recipe.

This looks like the best cake ever I'm making this oh yes I am thank you so muck

This recipe is amazing!!!! So simple!

I’m gonna try this king thank you

Your cake is beautiful!!❤️😍

Looks great

Made this yesterday forgot the vanilla but damn it was delicious!

Beautiful cake ❤

BUTTERMILK HAS LESS LIQUID THEN WHOLE MILK SO I ALWAYS USE BUTTER MILK IT ALSO HELPS FLAVORS THE CAKE I USE ONE TEASPOON OF BUTTER EXTRACT FLAVOR WITH THE VANILLA TO BRING OUT THE VANILLA

You go girl!!!

Please make sure to lock your bowl down on your kitchenaid mixer...there is a notch that the bowl sits in, your bowl should be level and not tipped at all. I hope you realized your bowl was not on the mixer properly.. Btw it looks yummy..

THANKS YOU GOODNESS 🌟 AMAZING CHOCOLATE YELLOW CAKES ❤️🖤💚🤎 FAMILY DAPHNE COTTON ALWAYS 💜 AWESOME BEAUTIFUL ✨

I made this for my second mom for Xmas and she loved it!!! She's 85 and she said it brought her back to her childhood!! She especially loved the icing!!! Will make this again as she request it!!!

Thank you

Love this❤

What are the ingredients for the chocolate sour cream frosting

Good idea with the egg strainer..

Very Good .. Great Instructions xoxo

My batter was not as thin as hers... waiting for it to finish cooking and cant wait to taste!

Very pretty❤

Hi Stephanie, Thanks for the recipe!🙏🏾 For a 9”x 11” square cake tin, how long should you bake the cake for? Also what temperature?

Hello, could you please give me the measurements for a 1/2 sheet size cake?

Looks really lovely mm

Looks yummy, would you do a video making an Pineapple Cake with just the pineapple as frosting. Thank you.

Use cake straps from amazon. Your cake will come out perfectly level

You didn’t gives the Measurement for the baking powder you just said baking powder salt and flour I guessed and put a teaspoon in Would that make the cake come out so dry?

This looks delicious! One question: Did you sift the flour before or after measuring it?

Beautiful

Right when I seen the sour cream in the ingredients list I knew it was going to be good. By the way I love your stand mixer color, is that like a gunmetal gray? I recently got one from Costco and there was only three color choices. I went with matte black 😎

Yum!!!

Can I use cake flour instead of regular flour?

Awesome video! Would omitting the sour cream and using only a cup of buttermilk work?

How much salt and baking soda. Was butter salted

I came back to this video to try making this cake :) Is it me or was that a lot of cake batter left in the bowl? I'm thinking this is why you mentioned half way up or 3/4 up the pan?

If you push the bowl all the way back into the stand the bowl will not wobble

I notice you are not snapping your bowl into place. Is there a reason? I ruined an enameled beater on my Kitchen Aid because it rubbed the enamel off in a spot when I did not snap the bowl in place.

Enjoyed your video I love the way you show everything I'm going to do my chocolate cake like this mine was being too heavy thank you

I am going to make a cake.

wow

You didn’t say how much baking powder and salt

Thank You ❤️❤️❤️

I would love to try this recipes can you please post it

Do you DOOR DASH ??? lol.... Wish I had some !!!

Beautiful cake!! where did you get the egg white separator?

#1 Did you mean to post 3 tsp baking powder instead of 3tsp cake flour? #2 What kind of milk did you use? Buttermilk or regular milk?

Cakes look amazing! Do you have a link to go to for all measurements?

Is your cookbook still available, I could not find it on Amazon

Thank you for this luscious recipe Stephie!! Would this amount of batter make a 9" × 13" pan cake?

I loved your video What size eggs do you use? I used the number of eggs in your video but my batter did not come out yellow

Is there a reason you think it would come out tasting like cornbread? I tried it twice and made sure not to overmix

Hey what about salt and baking powder or baking soda

Can I flavor this recipe lemon will it change the texture

Please explain if you meant,baking flour or baking powder,3 tsp.

Hi Stephanie, I went to Amazon looking for your book. Is it still in print or just available on Kindle?

What kind of milk? Whole, 2% or what? Thanks for sharing!!!

with a cream cheese frosting lol

I see you have 3 tsp of baking flour or do you mean baking powder

Can I make these into cupcakes?

what kind of milk? can you use buttermilk? can I use white lily flour?

Could you use Cake flour too instead of all Purpose flour?

How much salt and baking powder

I’m so confused with your additions like I noticed that you didn’t cream the butter and sugar until light and fluffy… is that not necessary and only for pound cakes? Also the baking powder and salt was not incorporated into the flour? I just want to be sure before I follow your steps …. It surely looks awesome

Hello what is the difference between flour and baking flour? Can you please tell me what brands you use

Would cake flour work?

Easy recipe ‼️ do you use salted butter or unsalted❓

I got eggs on the floor flour all over the place on me on my counter on my head eggs dripping down the cabinet and total disaster and then the cake is horrible after all that work many time and mess I give up