The ultimate old school comfort food
Now this dish is good no matter what time of the day it is, whether it's for breakfast, lunch or dinner, this is truly a old school soul food dish
This recipe feeds 4 people
Ingredients
24 pc 16/20 tail on shrimp peeled and deveined shrimp
1 tsp old school shake
1 tsp granulated garlic
1 tsp cavenders Greek seasoning
1/4 cup cooked chopped bacon
3 tbsp Butter
1 cup Shredded Cheddar Cheese
3 tbsp chopped green onions
1/2 tsp Salt and Pepper
1 cup yellow stone ground grits(uncooked)
4 cups whole milk
2 tsp Worcestershire Sauce
3 tsp minced garlic
In pot add milk and butter and bring to a boil
add yellow grits and cook until completely cooked and thickened(about 25 minutes)
add cheese, bacon and salt and pepper top taste to grits and set aside
Season shrimp with garlic,shake and greek seasoning
grill off on each side for 2 minutes
add chopped garlic and worcestershire Sauce to pan with shrimp
remove from pan
serve shrimp on top of grits
garnish with green onions and chopped bacon
ENJOY YALL
IF YOU ARE USING QUICK INSTANT GRITS ,THE TIME WILL BE SHORTER FOR COOKING THE GRITS
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6 сен 2024
