Once again, it's Wednesday, so it's time for another installment of "Western New York Wednesday" here on the channel. This week, I'm reviewing another beer from the Grow Brewing Company, and it's their Omni Mild. This is what they're calling an Oak-Fermented Pub Ale, which is an English Pale Mild Ale that is conditioned on toasted oak staves. I love what Grow does, primarily because they're not afraid to brew a style like this and release it in cans. I'm curious to see how it is, so let's find out! Also, a huge congratulations to the entire Grow team, as they recently opened up their first taproom, located in New Hartford, NY!
Commercial Description:
Golden pub ale fermented with an English yeast on medium toast oak staves for a vanilla tannin snap. Notes of marshmallow oak, chardonnay, honey, and light toast.
Pertinent Information:
Brewery - Grow Brewing Company (New Hartford, NY)
Beer - Omni Mild
Style - English Pale Mild Ale (Conditioned on toasted oak staves)
ABV - 4.0%
IBU - N/A
Canned On Date - 07/17/24 (Exactly two weeks old at the time of review)
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25 окт 2024