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One Can of Chickpeas Could Change The Way You Think About Chicken Sandwiches 

Sauce Stache
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One Can of Chickpeas Could Change The Way You Think About Chicken Sandwiches.
This chickpea chicken sandwich is out of this world!! I love making Chickun using chickpeas but making this pounded buttermilk chicken on a vegan butter milk maple butter biscuit made was awesome! I had these biscuits for days after because OMG they are so good.
Idea from ‪@NOTANOTHERCOOKINGSHOW‬
Link • Buffalo Chicken on a B...
Biscuits from ‪@TheeBurgerDude‬
Link / @theeburgerdude
Book: theeburgerdude.com/cookbook/
Chick un based on Avocadoandales
Link avocadosandales.com/2017/12/1...
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By my Book: amzn.to/3iqmR6g
Shop what I use: www.amazon.com/shop/saucestache
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#saucestache

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12 янв 2023

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Комментарии : 508   
@666thestrokes
@666thestrokes Год назад
him : I'm gonna steam it him : *boils it*
@pushpopLoC909
@pushpopLoC909 Год назад
Bruh I was gonna say the same thing LMAO
@derstoneman
@derstoneman Год назад
@@pushpopLoC909 me too :D
@dibamoca9885
@dibamoca9885 Год назад
He does say simmer a few times too😉
@croakingembryo
@croakingembryo Год назад
@@dibamoca9885 He said "I steamed mine for 30 minutes" but put the steaming basket underwater. 🤣
@dimemega00
@dimemega00 Год назад
bruh i was like wait hold on...???? lmao
@TheeBurgerDude
@TheeBurgerDude Год назад
Looks great dude! When I saw the thumbnail I was like, those biscuits look good, I wonder what his recipe is lol!! Thanks for the shout out!
@SauceStache
@SauceStache Год назад
hahaha I 100% meant to message you and tell you I was using your recipe for this... even to the point I thought I did up until I saw this comment come in
@hal-fi8mo
@hal-fi8mo Год назад
This is the crossover I needed 😊
@brandonperrott9861
@brandonperrott9861 Год назад
@@SauceStache what pan is that called
@tjortaraja
@tjortaraja Год назад
Oh as this is your recipes for the biscuits I’ll check out your channel now.
@jeffreyjbyron
@jeffreyjbyron Год назад
I've known Watson for 20 years (traveled the country with him once!) and I'm so stoked that he has this life as The Burger Dude.
@its_holtzzy
@its_holtzzy Год назад
"steamed"... proceeds to boil
@speed6-god
@speed6-god Год назад
Im not a vegan and i love meat but i have been watching your channel for some time now and you have made me interested in trying these vegan foods. They look great and I will be making some of these. This is what vegans should do, be nice and welcoming and teaching about alternative options to food.
@InTheSkyGirl
@InTheSkyGirl Год назад
You should see a reply further down where a meat eater says that "if you think this replaces chicken breast or thigh, you are sadly mistaken". He or she LOLs and everything at their diss/slight. But yes, it is us vegans who should be nice! Must keep the meat eaters' feelings and disposition top of mind. Most of us have encountered the other poster types numerous times. I'm not sure we need to go out of our way for the meat eating crowd.
@speed6-god
@speed6-god Год назад
@@InTheSkyGirl Lol I think there is a misunderstanding. Vegans dont need to walk on egg shells around meat eaters. If they dont like it too bad. I know that not all vegans are annoying or aggressive. The comment I meant was for the vegans that give regular vegans a bad reputation. Both sides need to respect each other's choices.
@InTheSkyGirl
@InTheSkyGirl Год назад
@@speed6-god but what counts as annoying or aggressive is subjective. Most of us vegans have been on the receiving end of ridicule and derision just when it becomes known that we are not eating meat. Just existing brings out the ire of many meat eaters. It gets tiresome fast. Many of us bow out of gatherings for a while or maybe permanently, to avoid the teasing. We just want to eat our food. Commune with friends. Few of us want to go into the whys, but we are compassionate people. The whys matter to us. Nobody likes having their values ridiculed especially when everyone in the room knows that those are sound values. If we are asked why we don't eat meat and give any reasons to make the inquisitor uncomfortable (animal suffering, environmental harm), we are pegged as holier-than-thou. How dare we try to live in accordance with our values. If we say something or nothing, we are annoying vegans. I get that it bothers meat eaters that our dietary ethics cause them discomfort. Our choice is a direct criticism of their choices without having to utter a word. There isn't any way around that. I'm glad when meat eaters are veg curious for whatever reason and try plant-based meals and enjoy them! But it goes beyond wonderful food creations like I've seen here on this channel. It is about suffering, cruelty, environmental effects, exploitation of the working poor/undocumented laborers who are employed in the industrial farm industry.... on and on it goes. For us, it is deeper than the chickpea and seitan wonders.
@Anonymous_Buttocks
@Anonymous_Buttocks Год назад
​@InTheSkyGirl you just proved the person's point 💀💀💀💀
@InTheSkyGirl
@InTheSkyGirl Год назад
@@Anonymous_Buttocks nah, I think you just proved mine. No matter how we state the case, we are annoying to meat eaters. Did you read my response? I aimed to be as diplomatic as I could be in explaining the situation, but still the only acceptable vegan is one that is silent. I've found that even then, some meat eaters feel challenged or offended and must remark. Vegans should never mention their whys and never relay their hurtful experiences at the hands of meat eaters. It's like the unspoken rule for any minority group - don't make the majority mad/uncomfortable by speaking out about your treatment by the majority. Be a model minority. Bad minorites make their case in some form of protest or calling attention to injustices. There are very good reasons to not eat animals. There are other things to eat to be well nourished and we are tired of the subtle and overt harassment for taking that stance. That's really the sum total of what I wrote. I guess this response is going to be taken as annoying as well. How are we to have a dialog about any of the issues? Are vegans not to relay their experiences or show frustration - ever? Model minority. Constructive dialog brings understanding and change when needed. We need more and not less of that.
@adenique
@adenique Год назад
I wanted to make these but didn't have all the ingredients...i forged ahead nonetheless. No nutritional yeast so used soy sauce and no pickle juice. These came out amazing, even my meat eater mate liked the taste of these. I didn't do the hot sauce cause i can't take that much heat however i made a margherita mayo and it kicked it off beautifully. Thanx for the great recipes. Can't wait to try the next one.😊
@avivitariel
@avivitariel Год назад
I am vegan for over 35 years, following your creative vegan ideas, I am utterly astound from your hard work and time you invest to share this. Thank you so much 🙏❤
@accelerationquanta5816
@accelerationquanta5816 Год назад
Veganism is an eating disorder.
@4dultw1thj0b
@4dultw1thj0b Год назад
The giant slab of chikn between the little biscuit looks like Saturn to me lol
@SauceStache
@SauceStache Год назад
Bwhaha thats pretty awesome!
@michellebrown650
@michellebrown650 Год назад
The seitan cutlets look like they would be really good for a vegan chicken parmesean
@SauceStache
@SauceStache Год назад
Thats a REALLY good idea!
@davidlk9103
@davidlk9103 Год назад
Is it just me, or is Mark looking like a lean, mean, faux-meat cooking machine! Looking good man! I can tell your hard work is paying off!
@Olibelus
@Olibelus Год назад
He’s definitely lost a lot of weight. He’s looking great, good for him!
@davidlk9103
@davidlk9103 Год назад
@@Olibelus yes!!!
@eugenetswong
@eugenetswong Год назад
He does seem to be losing weight. I didn't recognize him for a split second in another video.
@davidlk9103
@davidlk9103 Год назад
@@falsehero2001 hehe who hurt you? Looked into it, and Mark has lost like 20 pounds! Lookin’ good!
@SauceStache
@SauceStache Год назад
Ahhh David!! Thank you just saw this comment!! I really appreciate it!!! You all keep me going!!!! It means a lot
@ecitraro
@ecitraro Год назад
I’m a big fan of aprons and fully support you bringing it back!
@SauceStache
@SauceStache Год назад
im excited! its been too long
@reneenouveau
@reneenouveau Год назад
Me: pushes play Mark: BUTTER BUTTER BUTTER WITH NO BUTTER!
@margarett_b
@margarett_b Год назад
I have never made biscuits and now I really want to try them out :D So fluffy and buttery! I would also happily eat these chickpea filets as schnitzels!
@lisahanrahan2276
@lisahanrahan2276 Год назад
I just wanted to thank you for this recipe!! My daughter is not a fan of meat and she loved this!!! It's amazing!!!
@francescaa8331
@francescaa8331 Год назад
Holy cow. This looks fantastic. And I just had a brilliant idea of what I can use that cutlet for. You are inspiring me.
@oliviajohnson7602
@oliviajohnson7602 Год назад
I used almost those exact same ingredients today to make chickpea tenders but I used a different method that led to a soggier result. I don’t think I put enough gluten. Thank you for this video
@SauceStache
@SauceStache Год назад
Oh nooo!! maybe a little more cooking time or more gluten as you said!! Hope you have better luck next time
@pamelabratton2501
@pamelabratton2501 Год назад
As a hard core carnivore, I'd eat the HECK out of this!
@daniellebarker7667
@daniellebarker7667 Год назад
I think some dill pickle juice in the seitan would just Rock.
@SauceStache
@SauceStache Год назад
Ohhh totally!!!
@brendoncorrigan1842
@brendoncorrigan1842 Год назад
Yeeeeeessss Thee Burger Dude shoutout. Absolutely love his channel.
@SauceStache
@SauceStache Год назад
That dude is awesome!!!
@ameeraa2457
@ameeraa2457 Год назад
I was thinking of ordering one of these pans... now I'm watching you use it and NEED it!!
@sivadcmada
@sivadcmada Год назад
I'll never understand making the patty too big for the bun thing... Maybe that's just me...
@JTMusicbox
@JTMusicbox Год назад
The biscuits and the chickUn are both awesome! Love the apron!
@SauceStache
@SauceStache Год назад
hahah Thank you!!! Im stoked to bring it back ha
@lynnemarie7885
@lynnemarie7885 Год назад
as a celiac I am crying inside. I miss gluten sometimes so much. 😭
@Getnodrama
@Getnodrama Год назад
Maybe you can invent a way to keep the protein of other cereals like buckwheat or other non gluten stuff ?
@MattygFTW
@MattygFTW Год назад
When you submerge food in water, even if there is a steamer basket beneath it, that’s not steaming that’s boiling. 3:01
@djmenkiti8752
@djmenkiti8752 Год назад
That’s what I’m talking about. Now that’s an appetizing way to use my gluten flour. Thanks for this idea. It made me hungry for it lol!!
@SauceStache
@SauceStache Год назад
Thank you!!!
@phatplateslyrical9045
@phatplateslyrical9045 Год назад
Lol, if you think this replaces a fresh chicken breast or boneless thigh then you're sadly mistaken
@raeraesma
@raeraesma Год назад
Thank you for sharing another chickpea recipe. I appreciate you. 😊
@SauceStache
@SauceStache Год назад
Thank you so much!!!
@SepherOfFire
@SepherOfFire Год назад
“Kick this into chickeny high gear” “Add pickle juice”
@anewman1976
@anewman1976 Год назад
As a European I was confused of your definition of biscuits!😂
@pattiannepascual
@pattiannepascual Год назад
what are they called in England or what country you are from?
@Neion8
@Neion8 Год назад
@@pattiannepascual I'm from England, we'd probably call them American biscuits to distinguish them from normal biscuits which you call cookies - whereas to us cookies are a type of biscuit that usually has chocolate chips in. It's kinda like how there's muffins and English muffins (weirdly enough, we still call them English muffins in England) however we don't really do the American versions of things much (muffins aside) since they're usually just modified versions of what we already have e.g. American football vs Rugby, Baseball vs Cricket/Rounders, Basketball vs Netball (though Netball's mostly for girls), American biscuits vs Scones, Mass shootings vs Mass stabbings, American pankcakes vs Scottish pancakes/Crumpets etc. It's kinda annoying though how we speak almost the same language but there's a just few words that translate badly and confuse the hell out of both sides of the Atlantic.
@patriciancube394
@patriciancube394 Год назад
Looks very delicious. I am going to give this recipe a try. Thank you for sharing.
@russellking6538
@russellking6538 Год назад
Ah the frustration of having a gluten allergy,most wheat alternatives do not make acceptable biscuits. They turn out either dry or unpleasantly sandy, sometimes letting it rest helps.
@sebastiancastro5427
@sebastiancastro5427 Год назад
Aint steaming supposed to be out of the water and cook it just with the steam??
@SauceStache
@SauceStache Год назад
100%
@thekingantonio05
@thekingantonio05 Год назад
Great vid but the music was distracting
@SauceStache
@SauceStache Год назад
Sorry about that!
@alicewhite8339
@alicewhite8339 Год назад
We love you gluten stache!
@SauceStache
@SauceStache Год назад
Bwhahaha thank you!!!!
@angelitaalicia30
@angelitaalicia30 Год назад
Chickpeas can save the world!!! Cookies, burgers, and now chicken? 💕
@shitlista4283
@shitlista4283 Год назад
Can we get written measures please?
@LinziOfficial
@LinziOfficial Год назад
I'm not vegan but this looks so yummy! Love chickpeas
@AfiOyeTheNurse
@AfiOyeTheNurse Год назад
Same
@sandracarli1110
@sandracarli1110 Год назад
I tried to eat it plain without panko but fried in a pan and drizzled with lemon juice instead. It was 'chickeny' but a bit too soft without the panko. I ate two of them every day 4 days long! A batch is a lot for a person alone. 😅
@alishasmoneyandmore9649
@alishasmoneyandmore9649 Год назад
Good to know, I’m the lone vegan in the house, so I’ll cut the recipe in half
@adenique
@adenique Год назад
I made an entire can and wish I had made half. Was wondering if I could freeze them, sans breading. He doesn't say hot to store extra.
@Korterra1364
@Korterra1364 Год назад
please turn down the music a little its hard to hear you talk over it
@AV57
@AV57 Год назад
That patty made the biscuit look comically small.
@SauceStache
@SauceStache Год назад
hahah it was pretty funny!
@MeganSin
@MeganSin Год назад
Looks good! I wanted to use my chickpeas but didn’t want to do my typical tuna salad or hummus and I have some tomato paste that I need to use before it gets bad so I’m gonna make some chicken parm
@isamerryfellow
@isamerryfellow Год назад
I have noticed that you lost a lot of weight recently. Looking good bro!
@SauceStache
@SauceStache Год назад
Thank you !!! Really working on my health!
@ravenclawrenee
@ravenclawrenee Год назад
I didn't know TBD had a book! Gotta get it
@SauceStache
@SauceStache Год назад
omg its so good!! His stuff is just fantastic!
@pompe221
@pompe221 Год назад
I'm not a vegan but I might try this "chick"en recipe during one of the upcoming Lenten Fridays.
@skytruffles4162
@skytruffles4162 Год назад
I love watching your videos. This one looks so good!
@ErikaWithAK78
@ErikaWithAK78 Год назад
This looks so good!!! Congrats on the weight-loss!!! You look amazing!
@SauceStache
@SauceStache Год назад
Thank you soooooo much!!!!
@ErikaWithAK78
@ErikaWithAK78 Год назад
@@SauceStache Yw!
@davidmazza8714
@davidmazza8714 Год назад
Delicious, healthy… what’s not to love! 😋 I WANT ONE!
@BYSON-LEE
@BYSON-LEE Год назад
I'm not even vegan or vegetarian...I love meat...but I definitely need to start eating more fruits and veggies. I'm looking forward to incorporating more vegan/vegetarian dishes into my diet.
@accelerationquanta5816
@accelerationquanta5816 Год назад
No you don’t. Vegetables are pointless.
@BYSON-LEE
@BYSON-LEE Год назад
@@accelerationquanta5816 that's factually incorrect but whatever lol. Even if that was true for you (and I bet it's not) it wouldn't be true for my kind
@accelerationquanta5816
@accelerationquanta5816 Год назад
@@BYSON-LEE It’s factually correct. I am right. You’re wrong.
@nijinokanata111
@nijinokanata111 Год назад
There will be viral fights over this sandwich 😍 also, why no methylcellulose? And genius for the pickle brine!!! It's like a plant based chik fil a 🌱
@SauceStache
@SauceStache Год назад
hahah im keeping my eyes pealed haha
@carollen5633
@carollen5633 Год назад
I AGREE!!
@sourcelight369
@sourcelight369 Год назад
This looks so good 🥰
@MokeMilly
@MokeMilly Год назад
I wonder why calling it bean water never caught on 😂
@Jillybean620
@Jillybean620 Год назад
Looks super delicious!
@mattiarenzi5673
@mattiarenzi5673 Год назад
ok but the opening was flatout a flex on those that dont want you to use omnivore terms 😝
@SauceStache
@SauceStache Год назад
hahaha yup... I did my best on that one.
@darrengordon-hill
@darrengordon-hill Год назад
YET WANT FAKE MEAT!!! Yall are insane!!
@zestyomens7069
@zestyomens7069 Год назад
Wow, you look great! Any plans to share your health routine with us? :D Aside from that, wonderful food as always and great timing (I have a lot of chickpeas I made earlier that need to be used up). Cheers!
@SauceStache
@SauceStache Год назад
Thank you so much!!!!! Yes actually, im working on the best way to share it and I also want to get closer to my goal before a video! But It 100% is in the pipeline and hopefully soon!!
@seapeajones
@seapeajones Год назад
This looks fantastic! Going to have to plan it/make some subs tho. Seems pretty time intensive.
@stbcurt4250
@stbcurt4250 Год назад
“It should have a chicken flavor” 😂 man you vegans crack me up
@Getnodrama
@Getnodrama Год назад
Chicken meat and even rotten flesh i loved so much. This morning at the putdoor market i had a craving for that roasted chicken. I had been fasting for 24 hours (monthly habit) But i kept going my way. Why ? Because the feeling i now have in my every cell, independently from any outside component is priceless. Along with mental clarity, state of inner cool calmness, impulsivity vanished by themselves without any loss in power or lifeforce. Much better sleep, twice a day dumping, undiscribable lightness. Much more efficient sport recovery, i never had the motivation to do as much sport as today. And also theblightness goes deeper than only digestive, it makes your whole being deeper, more sensitive, more receptive. What a freedom. Plus no blood on the hand One of the reason i stopped is that 100% of the flesh i was eating was killed by someone else, i never had to face the act of taking the lofe of that living animal. How hypocritical was i. If i want meet im gonna face those living to eyes looking at me before taking that life. Cheers by the way. Have a blessed week, whatever you put in your body, even random corpses :)
@kimchininja
@kimchininja Год назад
These almost looks like Tonkatstu patties!
@corbanx0809
@corbanx0809 Год назад
Looks delicious!
@Stuff_And_Things
@Stuff_And_Things Год назад
Pea sausage was my grandma's thing. But know...its not meat. Doesn't have the same proteins. Doesn't have the same mouth feel. Its good, but its not meat. Its even good for you...But its not the balanced diet we evolved to gain the most benefit from. Doesn't hurt to eat it as long as you are not neglecting the other proteins your body needs. Just because you can survive on it doesn't mean its all you need.
@FiddeDutten
@FiddeDutten Год назад
That's boiling and not steaming. Submerging anything into boiling water means you're boiling it.
@CBs-Home-Vids
@CBs-Home-Vids Год назад
Could you tell us how much broth is in the original mixture with the chickpeas?
@kimlewis2333
@kimlewis2333 Год назад
I went to the original recipe he referenced, and it was 2 cups chickpeas and 1 cup broth.
@carollen5633
@carollen5633 Год назад
I always feel like part of an exclusive Vegan Club! And all the great recipes? LOOKS SO GOOD!!
@thomassmith8700
@thomassmith8700 Год назад
Looks good! I'll have to make them when I win the sprinter van.
@nicosiv
@nicosiv Год назад
I always enjoy Monica's appearance.
@Sl4ck0tik
@Sl4ck0tik Год назад
Chickpeas lay havoc on the gut. Good luck with this sandwich.
@buutich1
@buutich1 Год назад
It looked like they were boiled, not steamed. The end product looks delicious.
@user-bf6gz8ej4o
@user-bf6gz8ej4o Год назад
Does anybody know if you can use the gluten from regular flour instead of using vital wheat gluten powder? It's so expensive in my country...
@zaganim3813
@zaganim3813 Год назад
it will be more like a bread then but you can use a bit of flour or also just have a lot less liquid into the mix. the gluten is really what gives the texture tho so it would be more like chick-pea patties which aint bad either
@Trewertyyy
@Trewertyyy Год назад
@@zaganim3813 maybe pectin would work?
@Getnodrama
@Getnodrama Год назад
Of course you can the thing is to make a patty with a kilo of flour. Kind of on the dry side but as a fully round patty. Wait a little then rinse that in water (pressing it with fingers) until the water looks white and milk like. Throw that water. Do that step again as many times until the water is no longer white like milk. There you have perfect gluten seitan. Add seasoning steam, and do the same as him Serve the chickpeas aside
@user-bf6gz8ej4o
@user-bf6gz8ej4o Год назад
@@Getnodrama I already did that a few times but I think it's disgusting, to be frank. I wanted to know if you can combine homemade seitan with something which makes it more tasty and not just a sponge of gluten
@rustyshackelford312
@rustyshackelford312 Год назад
What's the difference between a chickpea and a garbanzo bean? I never had to pay $300 to have a garbanzo bean on my face.
@TimothyJohnsonBey
@TimothyJohnsonBey Год назад
Thanks for this man
@TheMarcmean
@TheMarcmean Год назад
Chickpea-fil-a.
@jesusdiedforyouproofjohn3.16
Praise JESUS for creating chickpeas!
@LEMONedOblaat
@LEMONedOblaat Год назад
If you don't like this, try this...if you don't like this, try this... If you don't like this, give up and just eat meat. Haha honestly I watch your videos all the time, always great!
@soulcandyalmadulce5885
@soulcandyalmadulce5885 7 месяцев назад
It did not taste bad, at all. I will attempt it one more time with the wheat gluten and the longer process of making seitan and perhaps it will taste better. mmm?. We do appreciate you for sharing. May the season bless you and your loved ones with peace, love, and financial prosperity, always. Joyful, Joyful.
@jamiecee4960
@jamiecee4960 Год назад
I think that looks really good to be honest. Your funny. 😂 Loved the video.🙂
@MsBeckly
@MsBeckly Год назад
Looks good! Seems like you could also make schnitzel w this method
@ecitraro
@ecitraro Год назад
I used to work in a German restaurant almost 40 years ago, and thought the same!
@SauceStache
@SauceStache Год назад
Ahhhh I love this idea!!
@denine5232
@denine5232 Год назад
Lol the name of this sandwich in the beginning of the video is quite a tongue 😝 twister😂😂 And the sandwich itself looks amazing! I definitely want to make these😋👌
@SauceStache
@SauceStache Год назад
That intro was take 90 hahah hahah
@darrengordon-hill
@darrengordon-hill Год назад
Yes - see, when you lie to people, you usually use more words than when speaking truth. "Smushed chick peas" Yeah, not exactly a title that draws
@ApplejuiceboxTV
@ApplejuiceboxTV Год назад
Nugget, biscuit, nugget in a biscuit Nugget, biscuit, nugget in a biscuit Nugget, biscuit, nugget in a biscuit
@guardianfarm
@guardianfarm Год назад
I love that steamer, where did you find it?
@1029blue
@1029blue Год назад
I should know better by now, but it's disappointing to me, when the title suggests that the garbanzos are the main ingredient that make this dish (which could probably be replaced with another legume), when the gluten (which can't be replaced) is really the key here. It's still hard to find recipes and products that make good gluten-free chicken substitutes.
@numberoneappgames
@numberoneappgames 7 месяцев назад
lols you should etch the words subscribe onto your knife. :) Great video and one of the easiest recipes I've seen in a while.
@Flabango
@Flabango Год назад
You do be making the best vegan alternatives
@NicoleSenaEvans
@NicoleSenaEvans Год назад
Thanks to entering that contest I’ve been receiving roof repair phone calls since 8 o’clock this morning because they took my information!😡
@SocialT3rry
@SocialT3rry 5 месяцев назад
I’m not a complicated guy. I’m pausing at 3:33 to congratulate you for slaying that maple buffalo better butter biscuit line 😅
@ravenclawrenee
@ravenclawrenee Год назад
I want this in my face! Sidebar, Mark, you are looking very fit and trim!!
@SauceStache
@SauceStache Год назад
IT WAS soooo GOOD!! and thank you!!!!
@Nako3
@Nako3 Год назад
As a Pokemon fan,...... I forgot where I was going with this.
@boopernator
@boopernator Год назад
I love chick peas, and now I'm going too have to attempt this. Could this lead to a possible vegan Chicken Nugget?
@SauceStache
@SauceStache Год назад
Ohhh totally!! So look up the recipe for Chickwheat!! Its what I based this off of. Its a phenomenal recipe on the website avocadoandales!
@heathkelly7052
@heathkelly7052 Год назад
I’d call your steaming process boiling since they appear to be submerged in water. Can you actually steam them or is boiling the preferred method?
@romxxii
@romxxii Год назад
I wouldn't recommend jackfruit. It's got a meaty texture, yes, but jackfruit has a very distinct, very overwhelming flavor. If you're not a fan of jackfruit, you won't like it as a "chicken substitute."
@SauceStache
@SauceStache Год назад
Not my jackfruit recipe. No distinct flavor at all besides chicken flavor
@lephil3338
@lephil3338 Год назад
You're amazing, keep working ❤️😇❤️
@mic_s21
@mic_s21 Год назад
Hello can you clarify your steaming because they are steeping in boiling water? Because steaming for me will not involve them touching water but in this video It seems like they are in water except prevented from swimming.
@andreaallen5889
@andreaallen5889 Год назад
It looks delicious.
@christophermorin9036
@christophermorin9036 Год назад
GOOD EVENING SAUCYMAN! Yay, more CHICK'UN!
@SauceStache
@SauceStache Год назад
Christopher!!!!! Good evening!!! I just needed a good sandwich hahaha this was so good... I just had another biscuit too hahah
@Cjxtreme66
@Cjxtreme66 Год назад
Bruh why is that patty so large? And how was that steaming?! I can't.
@Maroun8
@Maroun8 Год назад
Hi there I am writing from Lebanon and I would tell you a thousand Merci for your videos.. I would ask you to think about a vegan shawarma or Doner.. Thanks
@brianmorris3251
@brianmorris3251 Год назад
Is gluten flour the same as vital wheat gluten?
@SauceStache
@SauceStache Год назад
YES!!
@mauricehunt297
@mauricehunt297 Год назад
Kept it real about the 40 year old stomach 😅
@SauceStache
@SauceStache Год назад
its wild how much changes in just a few years past your thirties haha im trying to get it back
@p0l4r29
@p0l4r29 Год назад
Not sure why you kept saying steaming the pieces were submerged in water. So boil it?
@ronalexander4955
@ronalexander4955 7 месяцев назад
I didn’t know steaming involved dropping it in boiling water.
@Hyper-Linkman
@Hyper-Linkman Год назад
What's that pan that you used to steam called? It looks super useful!
@SauceStache
@SauceStache Год назад
Its an Always pan! They are pretty great
@jamesmilton7975
@jamesmilton7975 Год назад
So this is just bread on bread sandwich ?? 😂😂😂😂
@tmcd6902
@tmcd6902 Год назад
I think you can play hockey with those biscuits.
@Olibelus
@Olibelus Год назад
Looks awesome, also amazing weight loss man. Looking great! 🙌🙌🙌🙌🙌💪💪💪💪💪💪
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