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One Day in Naples, Italy - Travel Vlog | What To Do, See, and Eat! 

Abby and Logan Travel
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24 сен 2024

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Комментарии : 6   
@msmilano7091
@msmilano7091 Месяц назад
Yen “cream” inside the Sfogliatella is ricotta 😊 There are two types of Sfogliatella: Riccia and Frolla. Riccia la the crunchy one that you had, and Frolla is more like a soft pastry. They are both equally delicious 💙💙💙
@abbyandlogantravel
@abbyandlogantravel Месяц назад
Thank you so much for telling me the name! I honestly still think about it and crave it!!
@susanmeyer2924
@susanmeyer2924 9 месяцев назад
I loved the cameo-making section. Incredible. Also love how you love food and life in general!
@abbyandlogantravel
@abbyandlogantravel 9 месяцев назад
Meeting the cameo maker was a highlight! ❤️
@KarmaBower
@KarmaBower 9 месяцев назад
I am putting Italy at the top of my bucket list! When are we going?
@Napolihabdle
@Napolihabdle 9 месяцев назад
Naples is a must in April may June
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