Right, my mum somehow made cooking look far more complicated than it really is. Once I started learning from others, I realized it’s not that intimidating and it doesn’t always need to be a stressful mess. 😂
I'm about to live with a roommate in a dorm for medical school and im glad i have your recipes or id have to survive on junk food for the entirety of 5 years 😭
Did you not see the salmon at the start of the video? It’s soft and flaky. Steaming the salmon on low heat for 20 minutes on a bed of rice and veggies with liquid in the pan will not make it dry.
@@chocolatechunks07I wouldn't call it soft but it's not dry either. Well done salmon certainly, I prefer medium rare but salmon's fattyness means it tastes good at all stages!
Exactly what I was thinking! I think I will give it a try but, add the salmon a couple minutes near the end just to hear through and ensure it gets cooked. 20 minutes for salmon😬🤢sad😢 great way to ruin expensive fish may as well add a can or two of salmon if you choose to do that. It would be way cheaper.👍🙏❤️🇨🇦
Salmon and Rice 🍚 Prep the Salmon ♦️Season salmon with paprika, salt 🧂, & black pepper ♦️Pan fry the salmon for 3 mins. on each side. ♦️Remove salmon and set aside. In the same pan, add butter. Veggies and Rice 🟢 Add vegetables: cabbage, mushrooms, and carrots 🥕 (you can use any desired veggie). Then, saute for 2-3 minutes. 🟢 Next, add in the rice 🍚. Mix well to ensure the rice is coated in the butter 🧈. Salmon, Veggies, & Rice 🍚 🔸️Pour 🫗 in any stock of choice. Season with salt🧂& black pepper. Add the salmon back into the pan. 🔸️Cover the pan with a lid for 20 mins. 🔸️Garnish with any herb and squeeze a lemon 🍋 over the dish. Enjoy!
