Hello my friends! 🍍
Oranges are a popular and healthy fruit that has a positive effect on our immune system due to its high vitamin C content. Often referred to as the "citrus superfood," it originated in China and was brought to Europe in the 15th century. Today, oranges are grown in many countries around the world, especially in Spain, Brazil and the United States.
There are different types of oranges, such as the navel orange, the blood orange and the Valencia orange. Each type has its own taste and purpose. For example, navel oranges are particularly sweet and juicy and are good for eating straight away, while the blood orange is red in color and has a particularly intense flavor and is often used in salads and cocktails.
Oranges are used in many ways, from eating them fresh to making jam and juice. They are also great as an ingredient in desserts and as a flavoring in many foods and drinks.
In terms of the environment, orange trees are also very beneficial. Strong and resilient, they can grow in many climates. They also contribute to biodiversity by providing habitat for insects and birds.
Overall, oranges offer a variety of health and culinary benefits and make a tasty and nutritious addition to any diet.
And that's exactly why I want to show you the delicious orange marmalade recipe today!
Orange marmalade is particularly popular in the cold winter months, but it is also good in summer in cocktails or as a supplement to salads or other dishes.
Ingredients for about 3 jars of orange marmalade:
- 1.5 kg of oranges
- 500g sugar 2 to 1
- 1 teaspoon of rum
- ½ tsp gingerbread spice per jar for a wintry flavor if needed
Bon appetit my dears, enjoy it ❤️
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Feel free to share the recipe with family and friends! ❤️
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#orange #orange jam
14 янв 2023
