Osmanthus Mung Bean Cake, easy recipe, low in fat and sugar 

Mung bean cake is a traditional Chinese dessert in summer, very easy to make with simple ingredients.
Ingredients: (22 portions)
200g peeled mung beans
60g sugar
1tbsp (2g) dried osmanthus
150ml water
20g unsalted butter
#mungbeancake #绿豆糕 #豆沙做法 #中式糕点
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