Outkast's Big Boi Introduces Cliff To Atlanta’s Food Scene || InstaChef 

Cliff pulls up in Atlanta to catch up with Big Boi, one half of the iconic duo OutKast, in his hometown where they try some underground eats that prove Southern chefs keep the most dynamic and comforting flavors in their spice cabinet. First, Chef Baul serves pork chop lollipops and satisfies Cliff’s everlasting mac & cheese craving. Then, they finish up with Chef Kodak, whose spinach salmon over Cajun pasta puts the “hot” in Hotlanta.
Chop it up with chef Cliff Skighwalker on Season 2 of “InstaChef,” where he and his celebrity friends tour the country’s underground food scene! There’s a network of chefs delivering their food to people through Instagram, taking success into their own hands to make better lives for themselves and their families. Watch as chefs pursue their dreams, drop culinary gems, and do it all for the 'Gram!
Host
Cliff Skighwalker
Special Guest
Big Boi
Producer
Priscilla Aviles
Director of Photography
Thomas McKenna
Camera Operator
Corey Stein
Audio Operator
Ivie Hiller
Production Assistants
McKay Pruitt
Cristina Cruz
Editor
Morgan Dopp
Motion Designer
Fredy Delgado
Talent Booker
Britt Kahn
Line Producer
Emily Tufaro
Production Coordinator
Myra Rivera
Production Manager
Daniel Bowman
Post Production Supervisor
Daniel Byrne
Senior Producer
Lauren Brenner
Supervising Producer
Stasia Jones
Design Director
Ted McGrath
Executive Producer
Justin Lundstrom
Special Thanks
Chef Baul
Chef Kodak
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