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Ox-eye biscuits, with sablè pastry, delicious and beautiful to look at! 

Succo di mela cucina
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Hello everyone, today I'm back with a new video recipe and I offer you the Occhi di bue biscuits, delicious sweets made up of 2 shortcrust biscuits containing a delicious filling of jam or spreadable cream.
Try them too because they are a real delight!
I really hope you liked the idea of ​​this video, if you leave a like and subscribe to the channel!
For the pastry:
250 g of "00" flour
100 g of cold butter
100 g of sugar
one egg + one yolk
a teaspoon of baking powder
1 sachet of vanillin
jam or spreads to taste
Cooking: preheated oven at 180° in fan mode for 10/12 minutes

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14 окт 2024

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