P&O Britannia The Glass House Speciality Restaurant Review - STAY AWAY Or A MUST DO? We Let You Know 

Went on Brittania in May to Norway for 7 nights. Ate at the Glass House on 3 nights,using onboard credit to pay the surcharge,fantastic food and staff. Massive dessert portions,everything cooked and presented to perfection. Wine list was great as well and fell in love with the Zinfandel Rose and I’m never that keen on Rose either. Highly recommended place to eat

Ah, Glass House is one of my favourite speciality dining venues - I always find the value for money absolutely fantastic!

Enjoyed your visit to the Glass House, Stacey and Kev. I'll be the first to say we've never tried any of these dishes. Yes we've had sliders and popcorn chicken before but not like these! All the food looked and sounded delicious! Other than the kimchi. I've had that and am not a fan. The desserts looked delicious too. Loved the review and the price was nice. Thanks for bringing us to dinner!

Glass house fantastic... ideal lunch on a sea day for a change... plenty of wine by the glass!!

We were on Britannia over Xmas in December and brought back memories, loved the sliders

We have just returned after spending four weeks on Britannia. Regretfully we dined once at the Glass House. The starters were so small and forgettable I forgot what we had, certainly not very pleasant. The mains, we ordered the steak and chunky chips. The meat was very average and certainly no better than the main free restaurant, I counted a total of four chips plus a decorational splash of greens. An extremely small portion. The desert was the walnut wip thing which was ok but certainly nothing special. In summary we were very disappointed with the restaurant however it was always busy so each to there own. Talking of deck 7 behind the restaurant, on our four week cruise, the outside was only open possibly for four or five days which was very annoying. We enquired why is was always closed and were told it was too windy or work men were busy ? Ironically the other smoking side was always open.

Another great video...very helpful, thank you.

I love the glass house food and muscato wine ❤

Hi Kev and Stacey, I always enjoy your food reviews, best cruise vlog out there IMO. I watched your Rotterdam video followed by this and now want to book the same cruise LOL!! Love your work, keep it up. All the best, Marc

Desserts looks ace xx😃

We were on Britannia in the summer and ate in the glasshouse it was delicious. Going on Britannia in spring to the carabian and will go in the glass house and beach house again. Great informative videos.

Great review as ever,we liked the glasshouse on azura the sliders were really good and the prawns were amazing, we can't wait for your next vlogs.

Thanx for the vlog xx

Great video. Visited the glass house twice when onboard Azura. Really good on both occasions. Had a little bite as a starter and bigger plate for main, too full for pud🥴. Will be hoing again when on Arvia in September

Hi there, another fantastic video like always did enjoy watching this legacy to all the time. I think you do great videos. Great content very interesting to watch and very informative. Keep up the good work. Can’t wait to see the next one will be interesting to watch and I deafly need to get Owain Rees and try it for myself really good video

We did the Neptune feast for two at Glass House on Ventura earlier in April..yummy!

Good afternoon guy's. I really have to learn to eat before or during food video's, lol. It all looked good and I love going to places that offer small "tapas" bite's. The prices seemed really reasonable as well. Thank you for sharing.

That food looked delicious. Can you get as much as you want? Those desserts looked the best I’ve seen. I’d want more shrimp.

My favourite p&o restaurant by far. The wine is perfectly served as well, and it's also a different selection to the MDRs, so I was told.

Evening to you both We used the glass house on the same cruise as you. We eat in all the specialties And the glass house was far the best for value,great food. Our favourite to start tempura prawns,scallops and salmon scotch eggs. Mains fish stew And cheese and biscuits to finish. We could not fault the service or food. Once again great vlog

Those desserts ❤

You are so lucky to have got in there when I was onboard a couple of weeks ago,the wonder app always said fully booked.

Desserts look delicious x

I've always liked the Glass House, I prefer the one on Azura to Britannia as it is more intimate and away from most noise. Not sure they do it now but Tempora Prawns and a Sweet Chili dip. Always go for the 3 min selection and a bottle of wine or a sparkling wine. ( for 2) I am on IONA next week so will try the Glass House there but looks like it may be too noisy to be really enjoyable.

Great video, we were wondering about your watch and where did you get it from🤔😀

We’re on Britannia in July. My boyfriend would love this. I’m vegetarian but also lactose intolerant, often easier to eat vegan. Was there many vegan options or a separate menu. Thanks, for videos are really helpful.

❤

When are on the virtuosa next.

Of course you can prebook the glass house..

Hey kev stacey hows u xx

If only British restaurants were that reasonable and good on a night out?