PA DUTCH HAM LOAF -- CAST IRON WEDNESDAY 

Ham loaf is very PA Dutch and just as wonderful as it's counterpart, meatloaf! Easy to make, this is always welcomed at the dinner table!
Check out the others for CIW in my playlist!
HAM LOAF:
2 lbs ground smoked ham
1 lb ground pork
1 C panko bread crumbs with 1 tsp Italian seasoning OR Italian bread crumbs
1/2 C parsley
4 beaten eggs
Mix all together well and fit into pan or loaves
SAUCE
1 C brown sugar
1 C water
1/2 C vinegar
1 tbs mustard
Mix well together and pour half over ham loaf to start, and rest half way through baking.
Bake at 375F for 1/2 hr to 45 min. If in flatter skillet, less time. In loaves, longer time and test center for doneness. take out and let stand/rest 5-10 min. Serve.
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