Paal Payasam- 1 

unga kitchen tips la Paruppu orundai kulambu Roooomba nalla erunthathu ean husband Rooomba virumbi saaptaanga mam.entha maathiri tips niraiya neega kudukkanum.Rooomba thanks mam. samaiyal thiriyaathavangaluku unga resipe simple aavum erkku Rooomba teasty yaavum erukku.👌👌👌👌👌👌

Very nice !!!! Please post more of traditional festival and puja recipes with special tips as it is festival season !!!!

Thank you mam. I followed your method of paal paayaasam in cooker method and it came well

Anuradha ramarathnam Palpayasam superb. Very nice

Thank you! Reminded me of my Appa's famous Pal Payasam made in the same way in a vengalam pathiram for about two hours or more...awesome kurihana pal taste...

palpayasam superb 👏👏 camphor not necessary right ?

Madam, engitta hindoleum vaanali thaan irukku. Athula paal payasam pannalaama?

Madam basumathi rice than podanuma,thanku

very nice and very simple. 👌👏👏👏

Javvarisi use panalama

Pacha arrisi add Panalama

All recipes superb mam .I need how do make paalkolukattai? Mam

பச்சை கற்பூரம் நெறைய பொட்டுதென் என்ன பண்ண

Dear Chithra Happy Akshayathithi Paal Payasam super aaha irukku today's spl. paal paayasam thanks a lot

hello mam, why do we need to add pachai karpooram. may I know pls

Hello mam , how to make mavillakku ?

Hi mam h r u vunga siripu azage mam by RAJI