Paggawa ng Espasol Pang Merienda 

What is "espasol"? This is a type of Filipino rice cake that is cylindrically shaped. It is made of glutinous rice flour cooked with coconut milk and covered with toasted flour. Find out how to make this local delicacy at home using only 5 ingredients: glutinous rice flour, condensed milk, coconut milk, sugar and salt.
Ano ang "espasol"? Ito ay isang uri ng Pilipinong kakanin na cylindrical ang hugis. Ito ay gawa sa malagkit na niluto ng gata ng niyog at tinatakpan ng toasted flour. Alamin kung paano gawin ang lokal na delicacy sa bahay gamit lamang ang 5 sangkap: glutinous rice flour, kondensada, gata ng niyog, asukal at asin.