Palakura pappu (palak dal/spinach dal) recipe!  

This recipe reminds me of home. Thanks a lot ❤

Good recipe

Thq for the recipe....it came out well... I added tomatoes as well... 👌🏻

Made it 😍It really tastes awesome 😋 super tasty 🤤

video is good, but a noob like me came to know how to cook palak dal and suddenly dal comes in (how that dal is cooked? i mean how much water content)

Tried this recipe and I am a fan now😊

We can any dal like chana dal also for any pappu recepie

How much toor daal and water did you use to cook in the cooker and for how many whistles?

Tnx so much after trying ur recipe I love to eat spinach before this I just hate it

Hello one dbt please in this we are adding lemon last in case if dal is left over and we keep in fridge next day can we heat the dal onstove

I went to vizag and had meal in a hote they had some dall it was different it was a little bit sour but tased real good

We call this dal palak in rajasthan

it is not palakura pappu akka not allowing anything to fry cook with patience

Thanks bro it's came super

Damn, Good!

Rai?? Nopes

Reply me Please

Wrong recipe