Pampered Chef Stoneware Review | Care, Cleaning, How to Use

Подписаться 23 тыс.

Просмотров 61 тыс.

50% 1

Watch this Pampered Chef Stoneware review to learn about pampered chef stoneware care and cleaning, how to cook with pampered chef stoneware, how to clean pampered chef stoneware, and how to season pampered chef stoneware. If you want to know how to use pampered chef stoneware and bakeware in your kitchen, this video is for you!
SHOP THIS VIDEO ⤸
Large White Round Stone 15”: amzn.to/2xlhIIO
Rectangular Baker 9x13: amzn.to/2ya4qPF
Stoneware Scrapers: amzn.to/2WPEClY
Similar Rectangular Stone 14.75x10.5: amzn.to/3bv1BH5
WATCH NEXT
Must Have Products for Your Home: bit.ly/36r67nk
Reviews: bit.ly/2ZaCnMG
LET’S CONNECT
Instagram: / coralhoyt
Twitter: / coralhoyt
Facebook: / coralstarhoyt
Email: coral@coralhoyt.com
If you want a home you’ll love and feel confident about join me every Thursday for interior design inspiration, DIYs, tips on how to organize, decorating on a budget, holiday and seasonal decor, and a guide to trending styles.
DISCLAIMER: This description contains affiliate links, which means I’ll receive a small commission if you purchase through one of the links. This helps support my channel and allows me to continue making videos. Thanks for supporting my channel!

Хобби

Опубликовано:

15 апр 2020

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 63

@CoralHoyt 4 года назад

✅Get my FREE printable to decorate your home on a budget: bit.ly/2V7Ebj1

@vincesmith4857 3 года назад

Great presentation young lady. I have many pieces of the PC stoneware and love them. I bake alot and never yet to have anything stick. I season mine well before using, and things seem to just get better with time, as you said. Thanks for your video.

@seanbrossard8178 2 года назад

How to use starts 3:08 Cleaning 4:32

@edenelston7668 2 месяца назад

I'm going to need your chocolate chip cookie recipe, please and thank you! 😍🤤

@johnle3389 3 года назад

Thank you for this video. It was very educational. I'm a young guy looking to upgrade his cooking equipment and skills and this was a wonderful and easy way to learn about stoneware!

@ChrystineHolcomb 3 года назад

Hi John! I'm a Pampered Chef consultant, so if you need anything, I'm happy to help!

@radamstruck Год назад

Thank you for the tips! Absolutely love our stoneware! We have jut received two new pieces ,(we have two different sizes of cookie sheets that we have been using for years), and this was some great tips for uses and maintaining!! Thanks for taking time to share!!

@pamelavalente3731 Год назад

Have just watched about 4 other videos on how to clean my pizza stone. This was the most thorough one so far...an abundance of information. Wish I'd found this one first! Thank you so much. 💚😊💚

@rs3007 2 года назад

just got a yardsale "deep dish baker" came with recipe and instruction booklet says 1994.... $2 and very good shape barely used.

@rs3007 2 года назад

it is still light tan....

@Beefchowmein4U Год назад

@@rs3007 yeah I got a bunch too. Like muffin tray shaped and round flat ones. Thing is I don’t want the seasoning on there. I don’t know what other people been putting on it. I wanna scraped that off and start fresh. What you think?

@Betsy630 2 года назад

Thank you so much, it totally works!!!! Baking soda and water, that’s it, and it totally works!🙌

@ChrystineHolcomb 3 года назад

Your rectangle stone looks like the one I bought in 1993! So dark, nothing ever stuck to it. Sadly, someone st mine on top of a hot stove and it broke into three pieces. I cried at the thought of having just lost a dear friend of about 25 years. I got a new stone, of course, but had to start that seasoning all over again. Now, PC has new StoneFusion stoneware that has unglazed pieces that are dishwasher safe! How exciting!

@KirbyEnthusiast 4 года назад

Great video review as always keep up the great content.

@CoralHoyt 4 года назад

Thanks Kirby Enthusiast 💗

@heyhey3765 Год назад

I love this! I just turned 20 and just got my first cast iron skillet. My fam has had the rectangle stoneware one since I can remember. I hope mine look like yours in the future!!

@Roadietodamascus 3 месяца назад

Found a 12x15 rectangle stone at the thrift store for 5 bucks the other day! Can’t wait to season it and start cooking with it!

@2muchtalk173 2 года назад

Great video. Thanks!

@janiceccollins2351 3 года назад

Very helpful thank you!

@infin1ty850 2 года назад

We have a small, toaster oven size, piece that has been used for nearly 20 years and it is seriously one of the best pieces of cookware that we have. It basically looks like a piece of cast iron at this point and nonstick didn't even begin to describe it.

@PatriotTrucker 2 года назад

Awesome 👏🏼 Thank You 🙏🏽🙏🏽🙏🏽

@JoeAnshien 2 года назад

Very good video. You are a pleasure to watch. Nice video skills. My wife just got me the bread pan for 99 cents at a thrift store.

@alekabatis91 3 года назад

Hi I loved your video and I have several of the older stoneware. The mini bowl you had on the table that was clean you use it for making what in it. I have one that never used yet because I do not know for what. Can you advise me?

@jsmythib Год назад

We have been using this stuff for 20,000 years. Twenty Thousand Years! To funny :) I just made some from my own clay and need to cure it. Thankyou for all the info!

@katherinesutherland9735 3 года назад

Would love to know how you store them

@traceycook1018 Год назад

I love love stoneware

@MrJhchrist 2 года назад

I inherited a large bowl like yours and have no idea what I'd use it for, everything I can think of I ultimately decide I'd prefer it spread out more. Really wish you'd mentioned something you use yours for. Any suggestions?

@marlaesposito6384 9 месяцев назад

Coral.... use a little Cleanser and scrubber and the white edge of your Large Round will SHINE WHITE.....it will look sparkling clean

@jamesc7894 3 года назад

Looks good.

@lillychambers-go4qz 3 года назад

What do you use the no longer in production bowl for? A

@browpetj 3 года назад

Best choice for health too. Especially for men or women past menopause. No excess iron with these. The patinas are oxidised and polymerised fats right? Filling the pores to produce a relatively nonstick surface as with seasoned cast iron. Not sure if you would get aldehydes from that stuff over time oxidising away though. Only above 400 odd degrees C I would have thought. Quite a few toxins are produced from certain oils during heating. Seasoned stone is definitely not as bad as metals like aluminium, iron or copper 🤔

@poetfederico 3 месяца назад

I got a, the pampered chef round baker number 115 Can you tell me anything about it? It appears to be unglazed and very similar to the round when your mom gave you. Any information would be helpful. It is unglazed.

@mikewatson5281 2 года назад

We have a Bundt pan and it always sticks!!! I about to throw it out and thought I would see if I could get some tips on youtube

@korr5907 Год назад

What should I do if my company put my stoneware thru the dishwasher?

@allisonlee4222 Год назад

Is the stoneware made from lead free clay?

@leonarddukessr775 3 года назад

On another pc site it said you can dish wash it the stone lier

@thesnoozebutton2568 4 года назад

I have a brand new unglazed stoneware pie pan I got years ago and I wanted to make cinnamon rolls today. My pan has never been used do I need to put anything g on it so the cinnamon rolls wont stick? Thank you

@reedrobb 4 года назад

wash with warm water and USE

@CoralHoyt 4 года назад

THE SNOOZE BUTTON - what reedrobb said - just wash it before you use it

@thesnoozebutton2568 4 года назад

@@CoralHoyt awesome.thanks

@heidipingleton8347 4 года назад

One of the best things about stoneware is that it’s ready to go as soon as you take it out of the box-no preseasoning required! Just clean it and start cooking. As you cook, your stone will develop a natural nonstick seasoning. The darker your stone looks, the better it cooks. If you want to build the seasoning quickly, make high-fat foods like refrigerated biscuits or cookies the first few times you use the stone.

@chrishelmuth4065 2 года назад

Just saved one from the trash today. How do you suggest I clean it? Has oil spots, and the top has spotty glaze on 1/3 of surface as if it was stored and air was corrosive.

@janiejessen8381 Год назад

You might want to contact Pampered Chef. I only say this because you said it was stored and the air was corrosive.

@jeremyarmstrong8486 4 года назад

My wife accidentally left her P.C. stone bar pan out over night, with baking powder in it, and a mouse decided to make "Buddhist sand art" in it..... (talk about being pissed). Is it ok to use some antibacterial soap on it or should it be thrown away? Thank you so much.

@heidipingleton8347 4 года назад

it's perfectly fine, just clean it with HOT water. Soap won't hurt the stoneware. Cleaning stoneware is even easier than using it. All you need is a little hot water and a pan scraper-no soap required! Food particles, juices, and soap won’t soak into the stones since they’re virtually nonporous. Wait until your stone is completely cooled, then use the scraper to remove any food debris. You can deep clean it with a baking soda paste, so even cleanup is 100% natural. www.pamperedchef.com/pws/hpingleton/stoneware-collection

@DarkMoonDroid 2 года назад

Instructions still unclear... Do we grease or oil them before using or not? Esp. when new.

@terifaklaris 2 года назад

How or where do you store them when you aren’t using them

@myrahuber260 2 года назад

I store all my Pampered Chef stoneware in their original boxes. I have them set vertically on the pantry shelf so they are easy to get to.

@_lumpy8859 3 года назад

Caution! I watched this video, I had a pizza stone that hadn't been used for some time. I used the baking soda paste. About an hour later I used out and it cracked in half!