Pancake | Pancake with rice flour | Pancake recipe | 

Pancake | Pancake with rice flour | Pancake recipe |
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Rice flour pancakes are a gluten-free alternative to traditional pancakes. The batter is made by combining rice flour, water, and sometimes other ingredients like salt or a leavening agent. Cooked on a griddle or pan, these pancakes have a unique texture and can be enjoyed with various toppings, such as syrup, fruits, or yogurt.
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