Moong Dal Cheela is a vegetarian Indian breakfast recipe. You can call it dal dosa as well.
Cheela or chilla is an Indian-style savory crepe filled with a tasty , vegetarian or cheese stuffing.
I am sharing with you a chilla recipe made with yellow moong dal. The batter of this dal cheela is vegetarian, vegan, high on protein, and egg-free.
Ingredients:
200g yellow lentils (moong dal)
1 tsp salt
2 green peppers
1 tbsp coriander chopped
For the stuffing
1 tsp olive oil
1 chopped onion
1 inch chopped ginger
1/2 tsp turmeric
1/2 tsp garlic powder
1/2 cup chopped carrot
1/2 cup chopped green beans
1 cup zucchini
1 chopped tomato
Salt
Grated cheese
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1 окт 2024
