INGREDIENTS:
*Chicken Gizzard (Pangra/Pota)- 400 gm
*Onion Diced (Pyaaj)- 1
*Capsicum (Bhede Khursani/Simla Mirch)- 1
*Tomato (Golbheda/Tamatar)- 3-4
*Green Chilli (Hariyo Khursani/Hari Mirch)- 2-3
*Green Onion (Hariyo/Hara Pyaaj)
*Oil (Tel)- for frying
*Salt (Nun/Namak)- to taste
*Ginger (Minced) (Aduwa/Adrak)- 1 inch
*Garlic (Minced) (Lahsun)- 3-4 cloves
For Sauce Mixture:
*Tomato Ketchup - 3 tbsp
*Soya Sauce - 1 tbsp
*Sugar (Chini)- 1 tsp
*Chilli Flakes - 1 tsp
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7 сен 2024
