Parsi Dhansak Recipe | How To Make Parsi Style Mutton Dhansak | Parsi Vegetarian Dhansak |

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This is my recipe for a traditiona Parsi style Mutton Dhansak but of course you can skip the mutton and make this vegetarian too.
Here's the link to my detailed blogpost recipe - thetinytaster.com/2020/11/03/...
WANT TO LEARN MORE ABOUT THE PARSI COMMUNITY -
This is my video about the Parsi community, who we are, where we came from and what we eat :)
www.youtube.com/watch?v=QimTg...
Here are some other Parsi Recipes in my playlist on my channel
Jardaloo Salli Chicken Recipe - www.youtube.com/watch?v=1pXK5...
Parsi Akuri Recipe - www.youtube.com/watch?v=AmNQc...
Prawn Patio Recipe - www.youtube.com/watch?v=3hn0l...
Bombay Duck Boomla Nu Patio - www.youtube.com/watch?v=3hn0l...
Salli Per Edu Recipe - www.youtube.com/watch?v=JEqpC...
Lagan Nu Custard - www.youtube.com/watch?v=FMHSx...
Parsi Ravo - • Parsi Ravo Recipe | Pa...
Shop for some of my favourite products - www.amazon.in/shop/thetinytaster
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About Me -
I'm Roxanne, a food and travel writer and content creator based in Mumbai India. My blog and youtube channel is dedicated to all my culinary and travel adventures. Vlogs and blogposts from trips that I've taken or recipes from my kitchen :)
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Contact - thetinytaster@gmail.com

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Опубликовано:

2 ноя 2020

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Комментарии : 100

@dskfreefiremax9817 4 дня назад

I just adore your style of cooking

@apk3549 17 дней назад

Awesome recipe...love the energy & vibe that you bring...and also your wonderful smile...more power to you..cheers

@moj1938 3 года назад

I had Friend named Kawas and his family sister Mani and Aunti Zarina. Whose house I used to eat in 50's and 60's.

@stephenmacwan7760 15 дней назад

Wow that's so delicious that I can't resist to cook it now

@sty88sty Год назад

I have learnt this from my mother in law n it really is yummy. I grind fresh coriander n green chillies with the dhan sak masala n that's also yummy. I make my own dhansak masala

@tinkabell39 2 года назад

I absolutely love dhanshaak, Thank you so much for sharing..subscribed!

@deepakchandorkar2310 3 года назад

That was quick. Great recipe. I am going to try it soon.

@CookwithPikturenama 3 года назад

Thanks a lot for sharing this recipe. This winter, will have to make dhansak.

@rahulmukherjee431 Год назад

thanks so much...madam..i gone through ur recipe..and its awesome

@rababhasan6483 11 месяцев назад

Thanks. I’ve been looking for one. Will try it for sure ❤

@DrBrunoRecipes 3 года назад

Lovely 👌🏻

@preetiesingh3193 Год назад

Awesome!

@zenoferdalal5910 3 года назад

Yummmmmm

@vijaypawar3173 10 месяцев назад

Sumptuous, Luscious Dhansak.. Tnx a Tonn dear Roxanne..

@gulshangbamboat1194 3 года назад

Celebrating a soul successfully crossing the Chinvat Pool That's when we Parsis think Dhansak is cool On alternate Sundays With Curry-chaval it plays Oh, just the thought of it makes one drool!

@neetakothari6004 2 года назад

Fantastic 🌿

@sonamalatpure7293 2 года назад

Wow

@geetananda6869 8 месяцев назад

Thanks a lot for sharing this recipes have been looking out for it

@rohitshinde3949 Год назад

Nice, i'll try to make it this weekend , thanks

@farzanamalik9294 2 года назад

Although I have eaten dhansak so many times prepared by my mother,but I myself never tried making it, thinking it was very difficult.But now after watching ur recipe I will definitely try it.thanks a lot.

@RoxanneBamboat 2 года назад

Thank you so much :) Happy Cooking !

@kayokk- 3 года назад

...bau maja avi joi ne. Exact evuj banavas. I am glad you showed the cooking rather than anything else. Thanks

@ushathombre6878 11 месяцев назад

Loved your recipe. Love Dhansak. Will definitely try

@RoxanneBamboat 10 месяцев назад

Thank you so much hope you enjoy it !

@rajeevsharma1020 Год назад

So simple to prepare

@spicefiesta2398 3 года назад

Wow... Looks delish...

@RoxanneBamboat 3 года назад

Thank you so much 😊

@katherinekaeser5076 Год назад

Thank you Roxane, I shall try to cook your recipe with a lot a pleasure!

@RoxanneBamboat Год назад

Hope you enjoy :)

@sameerkokaje8603 2 года назад

Thanks for sharing...👍

@marinegem 3 года назад

Very informative about the background.

@yasminsayyed3657 Год назад

Hi Roxanne You have been so very cheerful throughout the video fantastic🤘😝🤘 presentation. Really loved it❤❤❤ A big like for your recipe. It is really very easy and simple. Thanks for sharing. 😅😅

@Nozarks1 2 года назад

Looks delicious.

@RoxanneBamboat 2 года назад

Thank you 🤗

@vinodnarayane1737 Год назад

Nice. My mouth started watering

@RoxanneBamboat Год назад

Thank you :)

@OliveCuisine 3 года назад

That’s too good ☺️

@RoxanneBamboat 3 года назад

Thank you !

@zenoferdalal5910 3 года назад

I am a Parsi itself so I know how good it is!!!!!!!

@ganeshkamble12 10 месяцев назад

tum haramkhor log itne saal se Gujarati jo vegiterian hote hain unke saath reh rahe phir bhi tum logo ko janwar hi khana achha lagta hain

@ganeshkamble12 10 месяцев назад

mujhe Parsi logo se itni nafrat hain ek Parsi ne mere pitaji ka paisa duba diya hain

@ganeshkamble12 10 месяцев назад

Main usko toh chodunga hi nhi aur Parsi nano nishan hi mita dunga

@binad1285 Год назад

i love Dhansak

@aysharandelia8705 Год назад

Thank you ❤

@shad6519 3 года назад

Do you have a malido recipe? Thanks

@divyadesa9577 3 года назад

FINALLY!

@RoxanneBamboat 3 года назад

Hahaha thank you 🙏🙏

@CookwithPikturenama 3 года назад

And never knew about the background of this dish until now.

@RoxanneBamboat 3 года назад

I'm hoping to be able to share more background stories with different recipes 🤗

@prm6463 11 месяцев назад

Does it have lagan ni dal aroma? Have you tasted oriental hotel dal?😊

@tanaazhere 3 года назад

You are so cheerful

@RoxanneBamboat 3 года назад

Hehe thank you so much 😊

@meherd.kabraji6117 3 месяца назад

Which brand of dhansak masala would you recommend??

@TheSafnaa Год назад

I love adding mint leaves also in the dhansak and my brown rice I don't add sugar I caramelize the onions and then add rice and let the water get soaked in rice you get brown rice.

@RoxanneBamboat Год назад

Sounds good ! I find I have no patience for caramalising onions and often burn them but this is a great tip. I love the addition of mint leaves.

@alinaalexander231 3 года назад

Hi Roxanne Lovely video. How did you do the voice over in the video Nicely edited 😘

@RoxanneBamboat 3 года назад

Thanks so much. I record the voice over post shooting and then add it while editing

@Pri_agrawal 3 года назад

Yum!! Send na for me please. Or better add it to your menu, I’ll order it pakka

@lucidillusionswastaken 3 года назад

+1 to what pri said!

@veronicaferrao 2 года назад

Yummy Dhansak 😋... My late father used to make it... it was soooo yum.... One query... Can you tell me the brand name of dhansak masala powder which you used. Planning to make this yummy Dhansak😋

@Nozarks1 2 года назад

Mangal’s is good, but not always available. Badsha Dhansak masala also works well and easily available. Adding a level tablespoon of badshah sambhar masala also improves the taste.

@ramhudlikar5185 Год назад

Are these masalas available in Pune? This really seems to be a very doable recipe. Thank you

@poonamjraut 2 года назад

Nice recipe! Thank you for sharing. But can you advise me from where shall I order the dhansak with mutton? We are in Mumbai. Please inform. All the best.👍🏼👍🏼

@RoxanneBamboat 2 года назад

Thank you Poonam. You can order from any Parsi restaurant or caterer. I also take orders for Parsi food myself and would be delighted to serve you. I don't want to share my number on RU-vid but If you could email me yours I'll send you all details. My email is roxanne.bamboat@gmail.com

@erickathawala2114 3 года назад

dhansak is best

@25thaprilswaps 2 года назад

I tried this and it turned delicious 👌 thank you so much 🙏will you like to show us chicken dhansak ??

@RoxanneBamboat Год назад

Will def do it thanks for the suggestion

@25thaprilswaps Год назад

@@RoxanneBamboat thanks in advance 🙏

@heenaparmar344 2 года назад

Hi Roxanne , I tried Veg Dhanshak turned very tasty everyone loves it...

@RoxanneBamboat 2 года назад

That's fantastic thank you :)

@ceejaycool 11 месяцев назад

Veg dhanshak jaisa kuch nahi hota 😂😂😂😂😂😂😂😂😂😂😂 heheheee so funny

@mayarajput188 Год назад

Hi Roxanne, do you live in Mumbai Marinr lines by any chance as I know my parsi freinds living there but I shifted to d south long back

@RoxanneBamboat Год назад

Nope sorry not Marine Lines but Yes lots of Parsis live in that area

@user-vr1xx4bk2x 8 месяцев назад

❤❤❤❤❤ હું જોબકરતિ

@user-vr1xx4bk2x 8 месяцев назад

હતી આલવેત પારશી ફૂદીના ❤❤❤❤❤❤😊

@pankajvalia1578 11 месяцев назад

Can you suggest which brand of Dhanshak masala you use. We are vegetarian, but no problem outside Dhanshak masala we will use. ( Please recommend the best qwality of Dhanshak masala brand) Mr. Pankaj.

@RoxanneBamboat 10 месяцев назад

Best brand I'm not sure but I use Mangal as do most Parsi homes. Even the Ahura brand is excellent but I think between the two Mangal is best.

@firdausasrar9409 2 месяца назад

We called it Haleem ( Khichda)

@nihaarikasinha583 3 года назад

Wow....but u hv not mentioned the proportion of the 3 dals

@RoxanneBamboat 3 года назад

Thank you 🙏 All the measurements and full recipe is always written in the blogpost which I link I'm the description box. Adding it here as well, hope this helps ☺️ thetinytaster.com/2020/11/03/parsi-mutton-dhansak-recipe/

@sahilsharma-qt2ns 2 года назад

Hope to see from your skill- how to make dhansak masala?

@anamits Год назад

Does commercially available dhansaak masala make the dal hot and spicy?🤔🙏🏾

@RoxanneBamboat Год назад

No it really depends on how much you add. If you don't like spice start with lesser quantity, taste and then you can always add more of the dhansak masala later to balance it out. Also most of the masala is like a garam masala so it's heaty not like chilli spicy so add little first and then see. I make less spicy dhansak all the time and it's just a question of how many spoons of the masala you add.

@sandeepgupta651 4 месяца назад

Maidam, I also know how to prepare all Parsi food.

@user-ji5kl6ld5s 4 месяца назад

Sister plz sali par induu video muko request 😢😢😢

@RoxanneBamboat 4 месяца назад

Hi it's already up on the channel. Please have a look at all the videos, lots of other Parsi recipes as well. Sharing the link here for you :) ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-JEqpCCvOfE4.html