Perfect toppings pero NO OVEN needed at tatagal ng ilang araw na hindi natutunaw 

Bibingka sa Latik | Mix N Cook
Hi! Today, we're going to make another detailed video tutorial for a yummy Bibingka recipe wherein we will top it with our Latik that is cooked in a different way. Let's start!
Ingredients:
500 g or 1/2 kilogram glutinous rice
2 1/2 cups or 625 ml water or coconut milk
1 cup or 240 ml coconut cream
1 1/4 cups or 228 g sugar
1/8 tsp. salt
For the Toppings:
2 cups or 490 g latik
Note: For the complete costing and possible profit, refer to the end of the video.
Prices of our ingredients may vary depending on your location or the time you watch this video.
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