Perfecting Their Craft: Slap's BBQ in Kansas City

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Kansas City is home to some of the best barbecue in the United States. Watch Joe Pearce of Slap's BBQ and see how he is perfecting his craft of barbecue at his restaurant and in competition at the American Royal World Series of Barbecue.
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Опубликовано:

1 фев 2024

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Комментарии : 15

@dagirlgenius 5 месяцев назад

Nice to see one of KC'S finest BBQ experts featured! Slaps is slappin'!Love my Thermoworks' products and they have THE BEST customer service I've ever had the pleasure of experiencing. Well done!

@poppytniet 13 дней назад

I experienced the BBQ from Slaps over Memorial Day weekend…delicious!! I’ll be back. 😋

@chrismeatball2567 5 месяцев назад

I've been to Slaps. A buddy of mine let me try some of the bbq sauce at a camping trip in NY. On a cross country trip I stopped by to get it straight from them. Great spot. KC and Memphis have the best bbq imo

@dougauwarter2500 5 месяцев назад

Love me some Slaps! Use my Thermoworks Thermapen and ChefAlarm every time I grill, smoke, or roast.

@UEnjoyMiself 5 месяцев назад

I’m from GA and St Louis ribs are hands down my favorite. I would love to learn from him and work there for a few months. I’m not very good at bbq Yet but getting better.

@VintageLynx 5 месяцев назад

Looks amazing, In the UK we haven't yet fully embraced BBQ cooking - which is a shame.

@jimstanton2764 2 месяца назад

See you in November!

@JIMMBAY1 5 месяцев назад

#Gr8VideoAndContent

@brenthall9288 2 месяца назад

Kansas City, Kansas*

@SmokedMulletMaster 5 месяцев назад

Make sure to remove the bark on the wood, it has tannins in it and imparts a bitterness into the meat, fish or cheese. You will be surprised at the difference in taste.

@janmiller4366 2 месяца назад

I really liked the vibe of of Slaps and they have great ribs! This is not a slap on Slap's, but I'm not a fan of old school KC super sweet sauces and slicing brisket thin like deli meat