Pho Bar Vietnamese Kitchen - Grilled Pork & Noodle Salad

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Restauranteur Chef Minh Do prepares his favorite Vietnamese recipes to be featured at south Florida’s newest dining experience, Pho Bar.
#vietnamesecuisine #davieflorida #phonoodles #grilledpork
Recipe #2 is a Grilled Pork & Noodle Salad dish called Bún thịt nướng! A wonderfully cultivated dish featuring marinated grilled pork, rice noodle, fresh vegetables, crushed peanuts and crispy egg rolls.
**Stay Tuned, Pho Bar opening date to be announced soon. Target is late April, early May.
Social Media:
~Facebook: / phobar.co
~Instagram: / phobar.co

Опубликовано:

13 мар 2021

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Комментарии : 43

@nathanrspain Год назад

I like adding lemongrass and some gochujang for a little heat to the marinade.

@guystevens5429 9 месяцев назад

This style of salad is my favorite thing in the world to eat - mix up the protein with lemongrass chicken/beef/pork etc and it's amazing!

@TojiZenin3956 Год назад

Measurements of ingredients needed.

@thomasalundago6332 2 года назад

Why no listing of ingredients?

@shyamdevadas6099 2 года назад

Thanks for showing how this is made. I've had it for years, but never bothered to find out how to make it. It's one of the most flavorful things I've ever come across. Great video.

@Th3unseenvisionary 3 месяца назад

This dish is so good, I don't know how to complement it

@philiple8890 2 года назад

Nice!!! Glad to see more Viet spots popping up in the area of Davie and in Broward county. Can’t wait to check out your restaurant!!

@makbunda4730 Год назад

Love it so very much...!!!

@starwarsnerdz4190 Месяц назад

I did a half cup of each wet ingredient and a 1/4 cup of dark soy sauce and then i did half a tablespoon of sppon of pepper and 5 spice and then a quater cup of minced garlic

@HanselAnthony 2 года назад

That’s my fave

@cheftuan 3 года назад

Great video!

@auvu8738 Год назад

Delicious

@jasminehuynh5461 2 года назад

This looks so good! Thank you so much for sharing. Will definitely be making it soon.

@skatingcanuck9837 6 месяцев назад

Thank you for this video. I adore this dish and Vietnamese cuisine. I am so excited to try cooking it! Is there a written recipe you could link please?

@Msquared112 Год назад

This type of salad is outstanding; I've been making them for about 6 months now. The variations are endless but the noodles make it so satisfying, especially if you cook them so there is still a bit of chewiness left. Very satisfying!

@user-ut3nn1ey7h 11 месяцев назад

hello pbar, the vermicelli salad recipe is great - think nephew at home has his favorite for this on slower days of no soup. he will need to learn to make this for me one day. elle for daikon

@sharonkemp3029 2 года назад

Needed in Miami, FL❤️❤️❤️❤️💃🏽💃🏽💃🏽💃🏽👏🏾👏🏾👏🏾👏🏾🎄🎄🎄🎄🇺🇸🇺🇸🇺🇸🇺🇸🇮🇱🇮🇱🇮🇱🇮🇱

@nmnmnnmm 2 года назад

Awesome! Thanks for making this video. Do cooks ever add Hoisin sauce and Oyster sauce together? You use Hoisin sauce but other cooks maybe use Oyster sauce in a similar marinade. It seems like it is either one or the other, any thoughts?

@yakuzaronin7090 8 месяцев назад

the grilled pork at end has a very appetizing dark brown color without having to go through any extra glazing step. other recipes it has a much lighter color like grey to the pork not as good looking. wonder if its the oyster sauce because other recipes are similar ingredients.

@chinaboss6683 2 года назад

My pho restaurant sells 5-6 pots per day. We dont mess with the rice dishes!

@paulthescorpio 4 месяца назад

No printable recipe??

@jindablackman9846 8 месяцев назад

Hoisin sauce or oyster sauce ?

@GoofyTurp 2 года назад

Hi loved your video . I just wanted to make sure the first ingredient for the marinade oyster or hoisin sauce. Thanks

@minhdo9879 2 года назад

It’s oyster sauce. Have fun cooking!

@user-cy9sl5je9w 4 месяца назад

@@minhdo9879do you know where we can get the recipe? As in amounts?

@madmusician2760 2 года назад

How about a video on egg roll.

@michaeloxendine178 2 года назад

For those of us who do not have grills at home, is there a method of baking the meat you would recommend?

@MN_ALGORITHMS Год назад

Stove top in a pan

@hedykarim3614 3 месяца назад

So where are the measurements?

@JC-JC20 4 месяца назад

no lemon grass?

@user-kz5rs2rj2z 6 месяцев назад

Sao kh mang bao tay vo, nhin ky qua

@kimvo1102 2 года назад

Is it oyster sauce or hoisin sauce? Thank you

@minhdo9879 2 года назад

It’s oyster.

@nmnmnnmm 2 года назад

I think he says Hoisin sauce, but I may be mistaken. Would appreciate clarification as I'm wondering if hoisin sauce is another option for these type of marinades which seem to mostly use Oyster sauce. ( by "mostly" I mean the 6-10 other videos i've watched where chefs are preparing lemongrass/Vietnamese BBQ type marinades for meats. Any thoughts appreciated.

@morebeatsplease 2 года назад

Are the noodles warm or cold?

@nmnmnnmm 2 года назад

I'm trying to figure out how to not have the noodles be a watery cold mess, in one video, the chef says to strain the noodles, rinse in cold water and let them strain/dry for at least an hour before serving. ???