don´t scrap - just pimp !!! Regulated air-intake integrated in the door. Two pipes for air-intake to the back zone. Insert a baffle. The result : clean combustion !
Great video! Those older stoves with the removable top for cooking are amazing! Nice to see someone restove and modify somthing like that stove. Seems the same as the new ones they sell, just heavier metal. I had one that was ancient looking and I used that as my only affordable source of heat to restore an old cottage with alot of recycled materials. I can't see your project being a waste, I bet you can get alot of use from your work!
That looks really professional. Could you explain the benefits of the baffle you installed? What's the use of it? Is the baffle the reason for the near smokefree burning process? And did you drill extra "airholes" into the two pipes or does the air simply enter at the front and exit in the back of the pipes? Thanks in advance.
Nice job rebuilding! Way more efficient., Definitely improves the stoves performance👍 Question: where did u get your Handy Light? Seemed Quite Bright......where to purchase and the cost?? Good video! Thanks Barry Deacon
Einfach KLASSE deine Kreationen !! Ein Höllenspass die Reaktion auf den abgerissenen Heftpunkt bei 21:57 ;)) und köstlich der immer anwesende Kronkorken :)) ich liebe es Grüsse aus dem Südwesten der Republik !
Little confused on the design of the baffle - The "L"-shaped pieces are for directing the air-flow.So far - so good! But I somehow missed the design - How is the "L"-pieces placed regarding the outlet? Difficult to see. Otherwise great video - I got a NEW Frontier stove, I'm concitering to pimp (just not very good with a velder). Would save fuel and reduce smoke and sparks. Good job - as a physics-theacher I'm enjoying your videos.
Very beautiful work, I adore and thank you can put you all the tools used for the realization I would try to make the same thing when my "frontier stove" will have arrived in France thank you
je ne connaissais pas ce genre de poele ,au moins j ai appris quelque chose en regardant ta vidéo!!!! je vois que tu as le souci du travail bien fait ,compliments.
phrayzar yeah saw one the other day at a fish and tackle shop/BCF there very tinny. I tapped the top and thought wow to thin for me. Probs 1.7mm. Not good.
The Frontier Stove comes with a cute bag. And that was merely used, not scrap, IMHO! The stove is £200 and Anevay Outdoor Technology is the outfit to look for. I write about mine in Slingshot World Magazine... It works VERY well.. and has a regulator, removed in this video, for some reason. I have videos about it on my channel.
What about the regulation on the Anevay-Stove? Do you mean the throttle in the exhaust? - This is not my way. Look at the engine in a car : the throttle is in the inlet, not in the exhaust... But thanks for your comment...
@@bluewondercanoe it's a stove. I am a motoring journalist by profession, I do national radio, so that is as relevant as suddenly shouting SQUIRREL! And that outlet control works for Brinkmann, Anevay..... sorry, still pointless, and NO proof at all that it burns better. Even with tools to prove a before and after! Nope, still think this only because you needed to film something.
It is not at all clear as to how the two pipe for air-intake to the back zone would work, they both appear to terminate into the back wall so it's not clear how air could flow through those pipes, it would help if you talked in the video and explained what you are doing.
This is a great idea. Good stuff. How did you position the holes in the air supply pipes? I'm thinking about trying this but perhaps having the holes up and putting angle iron over the length of the pipe so they cant become blocked or clogged.
Hi Mr Woodgasfire - I want a stove that's as efficient as a rocket stove, and makes Biochar - how can we convert a woodburning stove, that's basically a retort like this one you've pimped. Can you pimp a Rayburn or an AGA? I'm making Biochar in my stove, I've removed the grate, and the char falls through when it loses its integrity - I then shovel out into a pot to quench in the warming drawer - bits a real faff, it's not a very efficient burner, and if there's any ash it's immediately airbourne. You look like a man who could come up with an answer. We could be sequestering the char and just burning woodgasses, to heat our homes our water and cook on, but it can't be Heath Robinson style - it has to look the business in order for there to be uptake, otherwise no housewife would allow one in their house, but if we could re-use the AGA's and Rayburns... it might actually catch on? So we need a conversion kit. Biochar will save the world check out Albert Bates 'Culture of Cool'. We have to find a way...
Great build, if i made that exact design with a stainless beer barrel then piggyback another on the top to pass through would it be better or not as good, would i need to preheat the top one with air
Thanks for your comment. I think: preheat or not - every fire needs enouhg oxygen - cold or hot. OK a very hot fire bed is important - best way for clean combustion.
I've got this same stove , but ditched it. Nothing will burn, or at least : keep burning in this piece of crap. The fire extinguishes itself every 5 minutes. Even with the door open. Ended up just making a campfire.
@@woodgasfire4422 ??? Like I said : Even with the door open , It won't burn. Except for some useless small twigs. A decent piece of wood won't burn in this thing. How would drilling holes in the door fix that? (as it is already fully open)
@@Dutch_Prepper Maybe you were trying to use pieces of wood that are too big (like logs). I got one of these the other week, took it camping last weekend & it burned all the wood I put in it nicely. Once it was going well, I 3/4 loaded it up with 2 to 2 1/2 inch (50 to 65 mm) thick branches & it burned for close to an hour before having to replenish with more wood.