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Pineapple - Beer sensory characteristics, causes and control factors 

Siebel Institute of Technology
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FLAVOR 52 - PINEAPPLE - PINEAPPLE-LIKE, BRETT-RELATED FLAVORS, RUM-LIKE, TROPICAL FRUIT
This video describes the taste, aroma, and flavor attributes of "Pineapple" (Ethyl Butyrate), a compound occasionally occurring in beer and brewing. The video also presents the origins of the compound in beer and its control factors. This is part of a series of videos used as an aid to conducting beer sensory training with the Siebel Institute Sensory Training kits.
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26 авг 2024

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