Thank u, looks yummy. I'm going to make some now using 2 red 2 green jalapeños. I'll put this on repeat as I make it. Today Sept 21 2022, watching from Beautiful Southern Iowa
This has happened to me. On Sutton Daze pineapple pepper jam utube channelI learned that she said add 2extra tsp of pectin. I've lost many by being too runny . I named my Runny Jam GLAZE, lol I told people to add the jar to a brick of cream cheese. It's so yummy on pork and fish chicken etc. My sis still used it on toast. Good luck. It is not the guidelines however it works
Most jams you add pectin, boil hard for a minute , then add your sugar and boil hard again. I've never seen a recipe as hers where you add both and only boil 1cminute. That could be your problem??
