Hai akka nega than yanoda roll madal yanaku home business pana rompa verupam ippam streat paniruga cup cake business birthday cake try panidu irukan but yanaku icing parathu oluga varala kojam icing panugathu nala soli koduga plzzz akka❤️
அக்கா really superb.. I have seen more cake baking videos but never thought or got confident to start by my own, but after watching your cake baking videos me planned and started to bake cakes at home itself..
Thk u sister naan romba naala try pannuren but yenaku rose varave illai.ungavideo vil neega rose podura method paarthu oru muraidhan try panninen azhaga vandhiduchi.neega romba easya sollikodukiriga.romba nandri sis.vunga video paarthu naan yen daughter birthday ku naan pota rose picture Keele send pannuren sis
Naa unga whipping cream video paatha.. but I have some doubts like how to store the whipping cream because we use only sufficient cream and how to store the left over that is not whipped and also the whipped one... Please make a detailed video on that tooo...Have u ever used non-dairy whipping cream if so than make a video on that too sister please... It's a kind request
From few days back am watching ur few videos sister just now subscribed... your hands are so magical and perfect in all... please do more inspiring speech videos... i too love to bake cakes... in my home am having all baking essentials but i dont know proper ingredients measurings... nowonly learing from ur videos sister
Really super mam 👍😍😍😍 mam plz one doubt namba channel patha vannila cake panna super ha vanthuche but mela lite ha otttuche and mela mattum pullippu therinjithu sis plz en apdi erunthucheeee plz solluga.....
Nice explanation... How do we keep it safe from melting... In Chennai, it's hot, almost the whole year.. Even the non dairy cream melts... N what will happen if we overbeat cream...
அக்கா OTG OVEN வீடியோ போடுங்க எப்படி யூஸ் பண்றது எந்த மாதிரி OTG வாங்கலாம் நீங்க எந்த பிராண்ட் OTG use pandringa akka pls intha video podunga akka pls pls pls pls reply
Hai akka .h r u.? this is my first comment.neenga cake superaa panringa. romba easyaaa iruku. One dut cake cream neenga yenga vanguvinga... online or shop? Please tell me.iam from salem
First creamku vazhiya sollunga... Blend pannum podhu nallathan irku, after 5 mins milkshake aiduthu, apram enge flower panrathu... I am using tropolite tried with ice cubes, gelitin, cornflour etc.,
Keep the bowl and beater strings for atleast 2-3 hrs in freezer before u start icing work.Take it out the whipping cream from freezer and keep it in fridge for atleast 8 hrs. First beat at speed 1 for 2 mins then increase the speed to 2 for 1 min and gradually increase the speed and so on. U can see the soft peaks. After 4/5 mins start with high speed or speed 5 ( in my beater the last speed is 5). Now u will get the stiff peaks but don't beat more. Once u realize ur cream gets stiff peaks stop beating and turn the bowl in reverse it shouldn't fall off. This is the consistency. Hope this helps!
I forgot to mention once u finish the beating dont use it directly for icing. Keep the mixture in freezer (Cover the bowl with plastic wrap) for 20-30 mins then u can use. Ur cream won't melt.
